My Girlfriend is a Wicked Girl

Now that he intends to educate the young shoots of the wine country of Kitahara Hideji, An Yunying helped her eyes condensed, her expression solemnly, directly displayed the frame of the wine country seniors, holding a white porcelain wine bottle to take a closer look - Kitahara Hideji originally planned Those who slaughter the wine and the customers naturally have also worked **** the packaging. The crafted porcelain specially purchased, the plain white porcelain is covered with ink and landscape, which looks elegant and elegant.

As a senior in the wine country and a connoisseur of sake, An Yunying will naturally first appreciate the bottle to show respect, by the way, improve her momentum, and at the same time make her first: "Does Kitahara understand sake?"

Although Hideji Kitahara is busy in his hands, his attention is still on An Yunyingsuke. He doesn't drink and can't intuitively judge the quality of the wine, so he wants to hear what this very picky alcoholic has to say about the sake he brewed, and he smiled and replied: "I can only say that he knows a little bit."

"Kitahara-kun is humble..." An Yunyingsuke felt that Hideji Kitahara should know sake well. After all, izakayas sometimes have to match the dishes with the wine selected by the customer. If you don't know the wine, you can't be a good chef, but the chef knows about wine and brewing. The teacher understands wine but it is two different things-guns and guns are not on the same level.

He was full of confidence: "... But since Kitahara-kun said so, let me taste your store's secrets. To be honest, if there is any rudeness, please don't mind Kitahara-kun."

He really didn’t want to offend a famous chef. People like Hideji Kitahara said that the wine produced in his brewery was rubbish. 80% of the customers in this store would really think it was **** without having to taste it, but he I still have to convince Kitahara Xiuji, because of the high risks and high returns, if Kitahara Xiuji can advocate for him, at least people in the food circle need to reposition the wines produced in his brewery.

Hideji Kitahara doesn't mind: "Mr. An Yun tells the truth the best, please rest assured."

An Yunying helped gently uncover the sealing beeswax, unplugged the cork, took a deep breath of alcohol, and couldn't help but smile: "Pure rice wine?"

"Yes."

"Ancient winemaking is rare!" An Yunying sighed, and then began to pour the wine into the pig's mouth cup-this pour is also particular.

Many people know that the way of pouring wine will affect the taste of red wine. In fact, the same is true for sake, but few people know this. In the same container, pour the wine at a normal speed, violently pour the wine, or slowly pour the wine along the wall of the glass. The method of pouring the wine is different, and the richness, volatility, and softness of the wine will also change accordingly.

According to the words of the non-famous taster seabed, it is: tasting the subtle taste changes brought about by different pouring methods is also one of the pleasures of drinking.

An Yunying's assistant was very steady, closing her eyes slightly to distinguish between the smell of wine and the sound of wine falling into the wine utensils. The most suitable for drinking wine is a tall glass, and the most suitable for drinking sake is unglazed pottery. He was still satisfied with the pig mouth cup in front of him, feeling that it was a good wine vessel-the former general Fukuzawa Naotaka was not good at cooking, but the dishes and wine utensils he picked were all first-class goods.

An Yunying helped to pour the first glass of wine quite gently, ready to taste the essence of the wine in the most gentle way, but the pig mouth cup was gradually full, but he found that the wine color was not right, the wine color was blood red, and couldn't help but lose his voice: "This is cellar wine?"

Freshly brewed sake is transparent, colorless or light yellow, and it will generally be drunk for one year, but the color of the wine will not change much. But sake can also be cellared, and as the age gets older, the color of the wine will become darker, changing from light yellow to orange, then from orange to amber, and finally turning to blood.

Generally limited to eight years, after eight years, the color will look like dirty blood flowing out of the veins. In the previous shogunate era, when the shoguns worshipped the gods, they would drink the sake brewed in the cellar for more than twelve years. It is said that the taste seems to be corrupt. Animal carcasses.

The best color of cellar sake should be blood red. It has the purest taste in five or six years, and the taste is between sherry and whiskey. But there is a problem. Generally sake is not very good for five or six years unless it is carefully maintained and stored. It is because the alcohol content is too low and it is very easy to spoil. Ten bottles or even dozens of bottles were damaged.

An Yunyingsuke did not expect that Xiuji Kitahara would come up with such a superb product, and suddenly became cautious, and Xiuji Kitahara just smiled at him-this wine is pressed out of this color, at most it can be stored for more than two months, it is not a cellar at all , It should be the chain effect of [Perfect Jiuqu].

But Hideji Kitahara didn't want to say it, but he didn't lie easily, he just smiled without saying a word, letting An Yunying help make up for it or act as a tacit consent-changing Dongmi to look at his expression, he was already wary.

The other three of An Yun’s family have already ordered some fixed meals and are eating. They are fully engaged in eating and are physically and mentally happy. However, at this moment, they found that An Yunying helped the drinking expert also looked over, and An Yun Gaozhi was here. The second boy was even more surprised when looking at the blood-colored sake-he had no son to inherit his father's business, and he didn't understand alcohol at all.

An Yunying helped to ignore her family, took a deep breath and then gently toasted a sip-cellaring will improve the perfection of sake, but the essence still depends on the quality of the sake!

Sake is a kind of simple alcohol, and there are two main aspects to taste:

The first indicator is acidity. This acid does not refer to acid in the usual sense. That acid refers to the acid content of sake instead of drinking vinegar. The higher the acid content, the more mellow and fragrant the wine, and the lower the acidity, the lighter and tasteless the wine-what we usually call aged wine refers to a wine that has saturated acid content and is in equilibrium.

For example, in acidity, lactic acid accounts for more, and the taste will be more exciting (new wines are generally like this), organic acid accounts for more, and the taste will be slightly astringent (not far from bad), and succinic acid can balance and assimilate other acids to make the taste better. Balance-most good old wines are almost amber, which is the external manifestation of this acid.

The second indicator is spiciness. It does not refer to the sensation of choking the nose. It is alcohol. If there is no alcohol, it is not wine, but it refers to the refreshing and spicy taste. Take sake as an example. Ancient sake should not contain spiciness. It is only made from rice and water and should not contain any spicy ingredients. If there is, it is most likely fake and modern. Blending sake with edible alcohol and chemical additives can make the tongue feel a mint chewing experience.

It cannot be said arbitrarily that blending wine is not good, but this kind of wine is easy to drink after drinking, and the sweetness is not enough, and there is no aesthetic feeling.

This is a good choice to buy drunk, but not a good choice to enjoy wine.

An Yunying is ready to find out the shortcomings of the sake from these two aspects. After taking a sip, he said, "This wine..."

He pondered for a moment, then took another sip: "This wine..."

After tasting two sips, he still couldn’t find a place to blame. He couldn’t help taking another sip, his eyes widened and his body trembled slightly-he finally realized that the wine was perfect. The acidity is full, the taste is unprecedentedly mellow, and the fragrance is rich. When you drink it, as the temperature of the wine in the mouth rises, it seems to inspire a deeper aroma and taste in the wine. There are quite a few waves and continuous waves. Feeling, it makes people want to experience it longer, and I can't help swallowing it.

He really had nothing to say, and even because he drank such a perfect wine for the first time in his life, he couldn't help but some tears filled his eyes, and he was shaking more severely there, and his wife Ruizi found something was wrong. , Caressed his back quickly, repeatedly asked: "My child, his father, what's the matter with you?"

When your father-in-law passed away, you had this expression!

An Yunying was completely lost in the dream of wine fragrance while she was helpless. Even if he heard it, he didn't want to answer. He just wanted the wine in his mouth to inspire more and more wonderful flavors-only life-time brewers know how hard it is for the word "perfect" to appear in wine!

Winemaking is an extremely random industry, and changes in air humidity will affect the final quality. Except for the favor of the gods, he really can't think of how to make this perfect sake!

He now felt the shock of a caveman seeing the pyramid for the first time, and his mind was in confusion.

An Yunai was also stunned. It was the first time she saw her father drank this expression, and An Yun Gaozhi, the second teenager, directly took the scene and shouted: "This wine is poisonous!"

The color is not right for a long time! Sure enough, Dad was demented after drinking it!

Following his yelling, Chunwei's house, which was full of laughter and joy, suddenly fell silent, and Haruna directly squeezed the kitchen knife, her face darkened.

The catering industry is most afraid of the word "poison". The second rebellious teenager called it this way. It is simply smashing the sign of her house in front of her. It is true that the uncle can't bear it anymore!

Kitahara Hideji is also very popular. He now opens a store with an annual income of tens of millions of yen. He is all counting on this store to feed the Fukuzawa family and support the original owner’s escape from poverty. If this is bad reputation, it is destroying his plan. Who will he talk to? It's endless-if you don't provoke him, he is willing to take care of his classmates, but if he really provokes him, except for the group of people close to him, outsiders immediately turn their faces and don't hesitate.

The kitchen knife in his hand was pulled up, his eyes sharpened, he looked directly at An Yun Gaozhi, and said coldly: "You must speak responsibly, guest!"

He always felt that people should at least be responsible for their own words and deeds. It has nothing to do with age. The nonsense of "he is still a child" doesn't work for him at all, and he is fatal, not to mention [Meditation War] Thousands of people cut in the middle, even in real life, also drenched in blood, this stern face burst into momentum, directly making the opposite An Yun loudly and instantly white, she didn't dare to face him directly, and staggered back involuntarily.

An Yun Gaozhi suddenly felt like facing a tiger. The gentle and generous cook suddenly disappeared. He was replaced by a fierce beast that could easily take human life. Suddenly, his legs became soft and wanted to pee.

Dongmi was also shocked. An Yun's family has been personally hosted by Kitahara Xiuji. She paid attention to An Yunai several times and found that she was very honest. She didn't wink at Kitahara Xiuji and didn't care about it. Unexpectedly, this kind of thing happened. Pendulum, motioned to Xia Zhi Xia Sha to block the door, rushed to the kitchen counter by herself, and asked directly, "Guest, what happened?"

She was not afraid of things. She really came to smash the place, so she mobilized the whole family to beat these people into pigs.

A table of guests nearby also came up. This is the gathering of three small business leaders. They are of a higher social class and are not afraid of things. They like Chunweiwu, a small restaurant with extremely exquisite cuisine. They are very concerned. Asked: "What's the misunderstanding?"

They haven't been here for a day or two, and they trust Kitahara Xiuji, so they directly characterize the matter as a misunderstanding, and even plan to help the store in case something happens-they will be upset when it closes.

Only then did An Yunying recover, and quickly explained: "It's this wine...this wine is perfect!"

He still can't believe it, his expression is still a little tranced, and An Yunai is very clever, knowing that her second brother has gotten into a big disaster and has made big taboos, and seeing Kitahara show like a sudden change of people, she has a cold face. Shuang, immediately decided, grabbed his brother and turned around and bowed together: "I'm really sorry, my brother is joking at random, causing everyone trouble!"

She forced her younger brother to bow on three sides, and An Yun Gaozhi was already half-shocked by Kitahara Hideji's shock. Even if she was a little dissatisfied and wronged in her heart, she did not dare to succumb, but her sister pressed her head to apologize without saying a word.

The customers in the store didn’t believe it at first, and it didn’t matter if it was a bear kid joking. After a couple of laughs, they turned their heads and continued to talk about their own gods and drink their own wine, and An Yun Ruizi also continued to talk to Dongmei and Kitahara. It wasn't the show, and Dong Mi didn't go into it. It's a guest anyway, and it's not appropriate to really hit it out if he has already apologized.

She was going to go back and continue to be a waiter, and the three small business leaders who had come together had already leaned on the wine bottle and sniffed. They looked up almost at the same time, and asked Kitahara Xiuji in surprise, "General, what kind of wine is this?" Please bring me a bottle!"

Kitahara Xiuji slowly receded his fierce temperament and returned to being a five-good boy~www.NovelMTL.com~ Some thanks to these three people for their willingness to help-although it's okay if they don't come, they are always kind, and they smiled: "It's a private brew, only one bottle!"

"Give it to me!" As soon as he finished speaking, his six hands grabbed the bottle together.

Hideji Kitahara didn't plan to treat guests, at least to get back the cost of time spent, holding the bottle without letting go, smiled and quoted the price: "50,000 yen!"

The price of conscience was sold at a fair price without slaughtering people. He spent a lot of time on these 17 bottles of wine. If the three people were not helpful, he would dare to ask for 80,000 yen.

"Give me fifty thousand!" The six hands still let no one. Fifty thousand yen is not a problem for them. The key is whether the wine is good or not, and I just sniffed it, it is definitely the best wine. That's it!

What's more important is that they have confidence in Kitahara Xiuji. After eating here for so long, it is expensive, but it is always worth the price. This wine dares to sell for 50,000 yen, which is definitely not ordinary.

Dongmei's eyes lit up. She was very researched on how to squeeze the last drop of fat from the fat sheep, and immediately set up the price: "Three guests, the higher the price!"

She thought beautifully and was about to make a lot of money at auction, but the three presidents were not fools, and she glanced at each other and suddenly: We three are here together!

They said in the same way: "Let's buy it together!"

Hideji Kitahara let go, and motioned that the disappointed little turnip head was put on the list, and smiled: "This restaurant offers two dishes to go with alcohol, please wait for three of you."

The three presidents went back together holding the wine bottle, and greeted Dongmi to bring them a warm jug together, while Hideji Kitahara reported the ingredients, signaled the spring vegetables to prepare, and then looked to An Yunyingsuke.

Seeing that you are so picky about wine, you thought it was a senior in the wine country, a character like a wine fairy, and I didn't expect to drink a glass of dementia. It seems that it is nothing more than that, and I should not be able to give any useful advice. It is disappointing!