Food Circle Plug-in Emperor

At this time, Fu Yu started to shake the spoon.

This time, his operation of flipping spoons was much better than before, and Fu Yu himself could clearly feel the improvement.

The same tipping spoon method!

Same turning angle and speed!

However, he is thinking about more and more things now.

Such as the degree of heating of the ingredients, such as the throwing height of the ingredients, such as

etc.

And all these overthinking made Fu Yu pay more attention to details when flipping the spoon. Although it looks the same as usual, a real master can tell the difference at a glance.

For example, at this moment, Zhao Meng stared at Fu Yu's flipping spoon, and his originally relaxed expression gradually became dignified.

He always felt that something was wrong, but he couldn't tell for a while.

Fu Yu didn't have Xie Mingyou's extra wide open movements, and he simplified those larger movements as much as possible.

Then combine your own cooking habits and skills to create your own unique operations and methods for flipping spoons.

This made Zhao Meng more and more surprised!

Until the end, Zhao Meng suddenly realized!

"Fu Yu, you."

Fu Yu smiled: "Yeah!"

Zhao Meng took a deep breath: "Hey! All right. You are really better than blue!"

Fu Yu suddenly felt a little embarrassed: "I also watched Xie Xiaochef's cooking with spoons, and I felt a little touched. Later, after thinking about it myself, I learned a lot from it, so I just thought that I had the opportunity to try it today. "

When Zhao Meng heard it, he was immediately surprised: "You just watched Xie Xiaochu's demonstration yesterday, and you just watched it once, and you mastered it?"

Fu Yu nodded: "The main reason is that I had some insights before, and it just happened that some operations of Xie Xiaochu gave me an opportunity."

Zhao Meng looked at Fu Yu and didn't know what to say for a while.

This is genius!

Others learn from others, but when it comes to him, it becomes a direct analogy.

The two of them are working here and chatting at the same time.

Sun Qingning and Zhang Jinyu stared at the two men, suddenly a little confused.

This is too powerful!

It's obviously a very simple cooking exchange, but I just can't understand what they are talking about, and they obviously don't understand what they mean, but they have a feeling of ignorance.

Is this the so-called gap?

The two looked at each other and sighed in unison.

Isn't Fu Yu's flipping spoon still the same as before? It seems that there is not much difference, but Zhao Meng praised it as if he had really made a breakthrough!

This is the tipping spoon, do you really think it is fantasy and cultivation?

Realm breakthrough or something, is it too ridiculous?

Zhao Meng didn't pay attention to Sun Qingning and Zhang Jinyu's small private actions. He temporarily put aside the work at hand, and turned his head to watch Qi Fuyu's cooking intently.

He watched carefully, so he occasionally communicated with Fu Yu.

After a dish was cooked, Zhao Meng felt filled with emotions. The two chatted while cooking, until the final finishing touch.

Zhao Meng was having a great time chatting. When he turned his head, he saw Sun Qingning and Zhang Jinyu who were stunned beside him, so he simply said, "Fu Yu, take a rest, let them finish the rest."

Upon hearing this, Sun Qingning immediately said positively, "Okay, I'll come, I'll come!!"

Zhang Jinyu was taken aback, what happened to Qingning?

Is this a masochistic addiction?

Sure enough, as expected, Sun Qingning was sprayed bloody again.

But Sun Qingning wasn't depressed at all, instead he smiled happily, and the plate arrangement became smoother and smoother.

After one dish was cooked, Fu Yu and Zhao Meng took charge of other dishes one after another.

When the dishes on the table are finished one after another, the customers arrive, so the waiter will serve the dishes directly without any delay.

The pre-order is complete.

After a while, other customers' order orders will be delivered one after another, and everyone hurriedly took the opportunity to take a rest and find a place to rest.

Fu Yu and Zhao Meng continued to discuss the cooking operation just now.

And Sun Qingning and Zhang Jinyu huddled together to do oily work.

Zhang Jinyu stared at Sun Qingning incredulously: "Qingning, what's wrong with you today? Are you addicted to abuse?"

Sun Qingning learned real kung fu and was in a good mood. Hearing this, he smiled: "Xiao Zhang, let me tell you, this depends on how you listen. If you pay too much attention to the tone, you will ignore the literal meaning. At this time, you have to learn not to care about the attitude of the other party, and only listen to the meaning of the words!"

"You should screen what they say as a foreign language listening, pick out their opinions and ideas, take them to heart, and think about them carefully. Let me tell you, what they said is very good, and what they point out is what we really lack. The place."

"In this way, learning is very fast. After all, all the mistakes and problems you have made are pointed out in one breath like this. As long as you can make mistakes, you can be corrected immediately. You can make mistakes at will without any scruples. How can there be any mistakes in normal times?" Such a great opportunity!"

When Zhang Jinyu heard it, he suddenly realized: "No wonder! I also said, why the more you are scolded, the more motivated you are! You are brilliant!"

"Hey!" Sun Qingning said with joy, reached out and pulled a piece of napkin to wipe the sweat from his forehead, bowed his head and said, "I tell you, whenever you encounter such an opportunity, you have to find ways to make mistakes and put all of yourself If you don't do this, how can you get a chance to give advice?"

"At times like this, you can't think too much about others. Don't be afraid to cause trouble for others. After all, you can only make progress if you trouble others."

Next to the kitchen counter in front, after chatting, Zhao Meng who was about to get up and come over to check the oil condition: "."

For the whole day after that, Zhao Meng didn't give Sun Qingning any good looks.

Fortunately, Sun Qingning was thick-skinned enough, no matter how coldly Zhao Meng treated him, he could still ask Zhao Meng for cooking instructions and gossip with Zhao Meng, without being affected at all.

The day of the national cook-off is approaching!

Several well-known restaurant chefs in the province, under the arrangement of the person in charge of the province, decided to hold a meeting and exchange meeting.

On the one hand, it is to discuss the specific matters of the competition. On the other hand, it is also to get to know each other. After all, they represent their own province in the competition. They are regarded as their own people, and they can exchange some internal information.

Yao Shi, as the head chef of the Maxima Hotel, has also received an invitation to participate in this exchange meeting in the provincial capital.

In fact, Maxima is considered a well-known restaurant in the province, even if it is nationwide, it can barely be ranked.

When I participated in the cooking competition a few years ago, the best result was once in the top 50.

After all, it is a nationwide competition, and the top 50 is already quite impressive.

In last year's competition rankings, Fuchengchun's main store in the provincial capital, that is, the chef Du Yingchun, was the most powerful in the red case, followed by Jixiangju in Jinfu City, Yipinxiang in Nanhua City, etc.

And Bei'an's Maxima can rank 50 in the country, which is already very powerful.

As the head chef of the Maxima Restaurant, Yao Shi is quite well-known in the provincial circle.

Lu Zhanlong, president of the Provincial Gastronomy Association, who was in charge of this event, personally attended the exchange meeting this time.

For last year's competition, there was no one in the top ten in the country, and the most competitive Fu Chengchun only ranked 20th. Although he was also very good, he was still very dissatisfied with Lu Zhanlong.

This time, many potential restaurant chefs in the province are invited here, just to let everyone exchange their experience in the competition.

At this critical moment, don't hide your secrets anymore, communicate when you need to communicate, communicate when you need to communicate.

The main purpose is to improve the results of the competition, strive for the top ten, and win glory for the province.

The exchange meeting lasted for more than an hour, and basically all the details of the game that should be understood and analyzed were finalized one by one.

The National Chef Cooking Competition will be entered by lottery according to the group!

A total of 120 people signed up in the province, divided into three groups of 40 people in each group.

The game is played in pairs by drawing lots, and the winning side can qualify for promotion.

After reaching the third round, there will be a bye draw until each group final, and the final first place in the group will be obtained.

The team that wins the first place can successfully represent the province and enter the national competition circle.

Although the competition is all about cooking skills and operating techniques, luck also accounts for a considerable proportion.

After all, each team can only send one player.

If the powerful characters are all concentrated together, it will be difficult to handle.

There are often some lucky people who are lucky enough to have two rounds of byes in a row and go directly to the finals. Then they happen to meet a competition event they are good at, and successfully win the first place, representing their province to enter the national competition. !

In this way, not to mention wasting the quota, the most important point is to lose face!

After all, no one would pay attention to why he was able to participate as a provincial representative, but he didn't even advance to the first round of the national competition.

After all, the game is all about strength, and if you fail to advance, it means that you lack strength.

There are no outstanding chefs in this province's gourmet circle, and there are no powerful people!

Lu Zhanlong deliberately rushed over before the competition, and invited the chefs who were really good at what they said, in order to solve this problem in advance.

He was going to sum it up with everyone present. During the competition, try to divide three relatively capable people into three groups, and try not to be eliminated in the group stage.

Of course, with such an approach, the main beneficiaries are the few stores in the middle layer.

Chefs like Fu Chengchun and Jixiangju don't have to worry about this problem at all, because the contestants they send are very capable chefs.

And last year, if it wasn't for Fu Chengchun's Li Yingchun who happened to meet a formidable opponent, the senior chef of Laowei Pavilion in the capital, he wouldn't have missed the top 20.

It is said that the chef of Laowei Pavilion in the capital is called He Jie. He is a very famous chef in the circle. After graduation, he went directly to Laowei Pavilion. Excellent result for second place!

And the first place is the 52-year-old Chef of Zhiwei Restaurant.

So in this way, this year's He Jie has become a popular figure to win the championship, and the voice is very high.

As Lu Zhanlong said at the exchange meeting, don't underestimate this national chef cooking competition, thinking that anyway, you are not strong enough to get a good ranking, and it doesn't matter if you prepare or not, you can get into the national competition by luck anyway Circle is pretty good.

If you hold such an idea, you are completely wrong!

This competition is national in nature, which is very important in the field of food circles. If you can get a ranking, or even win the championship, it is basically locked in your future development route.

Moreover, not to mention being a champion, basically the top ten will be coaxed by major restaurants, basically they will be treated as chefs, their development is bright, and their future is limitless.

In the circle, it can be regarded as officially becoming famous.

This is a very good competitive stage for the younger generation of chefs!

What you win is not only bonuses and honors, but also golden opportunities!

Lu Zhanlong looked at the crowd and asked with a smile: "By the way, do you have any excellent candidates for this year's nominations?"

This year's entry requirements are different from those of previous years, and an additional entry has been added. Participants must be under the age of 40.

This is because the champion who won last year was a famous old man. I don't know if it was because he wanted to find another way to advertise his store, or because he was interested and wanted to show off.

Anyway, after he won, voices of opposition soon began to sound.

I feel that he is a famous chef, but he competes with a group of people who are not at the same level, and he is invincible.

There was a lot of trouble at the time, and the impact was not good. That's why the age limit for participating was added this year.

However, because of this, it is estimated that there will be many new faces in this year's contestants. In order to increase the customer flow of their stores, restaurants often introduce some chefs with good cooking skills to enrich the menus in the stores, so that Customers try something new.

The chef industry is not like other industries. Many people are nearly forty years old and may have just started to climb.

Hearing Lu Zhanlong's question, everyone below immediately recommended contestants from their own shop.

Du Yingchun, the head chef of Fuchengchun's main store, suddenly asked: "I heard that it seems that Chef Liu, Liu Yunong is going to represent Shangshi's private restaurant in the competition this time? Is this true?"

After the people around heard it, they turned their heads and looked over.

Everyone has heard about Liu Yunong. With her strength, participating in such a competition is simply a waste of talent.

Lu Zhanlong said: "It's true, she has already submitted the registration form temporarily, and we were all very happy at that time. After all, Chef Liu is quite capable. If she can represent our province in the competition, we can get another one." Got it. We are now considering whether to assign her a separate group."

After hearing this, everyone nodded in unison.

If Liu Yunong is really willing to take part in the competition, that would be a good thing indeed. Given her level and ability, no one else would have the slightest opinion on any special arrangements for her.

After all, they do have this strength, even if they refuse to accept it!

Lu Zhanlong smiled and said, "We will continue to discuss this matter later. Now, let's talk about it first. Is there any other candidates that need special arrangements?"