The Villainess Female Supporting Character Raising Her Bun

"It's something you can eat." Cheng Huan dragged a little tail into the door, put the things on the table on the table, and then took a breath: "I'm exhausted."

"Mom, I'll pour water for you!" There are a lot of respects to parents in the children's programs that Xingxing watched. Seeing her mother's face was red, he volunteered to be a filial son.

Cheng Huan was indeed exhausted too. Today, he ran too many places and brought back such things.

She lay on the sofa with her hands spread out, and turned her head to thank her attentive son.

"You're welcome." Xingxing was very polite. He took a water glass, went to the kitchen to pour the glass cold, and then walked out cautiously with both hands.

The water was so full that it would inevitably spill out when I walked around. When I saw the water that was finally poured on the ground, the stars felt a little painful.

He was very nervous and moved more cautiously. It took a long time to take a small step, but the Caesar still had to be sprinkled. When Cheng Huan took the cup, there was only half a glass of water left.

Cheng Huan ran a circle outside. He didn't even eat any food at noon. He was tired, hot, hungry and thirsty. After drinking half a glass of water, he finally felt a little alive.

She didn't rest for long. The floor was sprinkled with some water, which made her feet slippery when she walked up. She let the stars sit on the sofa and don't move. She got up and took the mop to mop the water stains on the floor.

Xingxing was sitting on the sofa, swinging his legs to watch his mother work, pouting his small mouth, looking a little unhappy.

"mom."

As soon as Cheng Huan finished dragging the ground, she heard her son calling her. She turned her head and saw the star holding the empty cup, and said seriously: "I won't spread it anymore!"

"Well, our stars are the most powerful." Cheng Huan put the mop on, and when he came back, he brushed up the child's hair. The star's hair was a bit long, and his bangs had already passed his eyebrows.

"I will take you to get your hair cut tomorrow." She finished styling the hair and said.

As soon as this sentence was said, the star suddenly changed his face.

Many children don't like to cut their hair.

Most of the reasons are because children have thin blood vessels. Occasionally, they have headaches and brain fever. They are injected with needles on their heads. Children's resolution is not so good. Over time, they confuse infusion with hair cutting.

The star is also one of these children.

He was in poor health when he was a child, and he would have a fever in a few months. The original owner was impatient to take care of him, and when he had a fever, he took the infusion, so Xingxing became very nervous when outsiders touch his head.

Now that I have grown up, I know that cutting hair is different from getting a needle, but I am still a little scared.

He puffed up both faces and reached out to touch his hair. The end of the bangs in front just touched his eyes.

Xingxing looked up at the bunch of hair, not too long.

"Mom, I don't want to cut my hair." He tried to discuss.

"There is no discussion about this. If you don't cut it, you will be a mess." Cheng Huan rejected the little guy's request and stood up and walked to the dining table.

Xing Xing looked at it resentfully, but unfortunately his cruel mother only left him a decisive back. He looked at it for a while and made sure that his mother was not going to take care of him. Then he reluctantly said: "All right. "

After speaking, he climbed down from the sofa and took the initiative to get to Cheng Huan's side.

The things Cheng Huan bought back include seasonings and some ingredients.

She has never done a barbecue business before. Although she is confident in her cooking skills, she can’t guarantee that she can make it delicious the first time. In order to ensure that she is foolproof, she plans to try it at home in the past two days and make sure to make it. It's delicious to go out and make money.

The main ingredients are meat, such as lamb, beef, and chicken wings.There is an ice pack inside.

In the hot weather, the ice packs almost melted along the way, and even the hard meat that was originally ice began to become soft.

Cheng Huan washed the beef and mutton, cut them into strips, and marinated them with the chicken wings.

It takes a while for the meat to be marinated. Put the rest in the refrigerator, and Cheng Huan played with the stars for a while.

The meat is marinated in half an hour.

At this time, there was only a trace of afterglow in the sun, and the heat stroke in the air also disappeared.

Xing Xing didn't eat much at noon. Now his stomach was grumbled. He stood by the table, watching Cheng Huan's movements and swallowing: "Mom, do we eat this tonight?"

The marinated meat is attractive in color and looks delicious. Cheng Huan wears disposable gloves and puts the meat strips on the sign.Set it aside when you skew it.

Xing Xing looked at the pile of fleshy flesh, his saliva kept secreting, he took a breath, and poked the pile of flesh in front of him.

Then I was disappointed to find that I could not import it.

Barbecuing is unhealthy, and Cheng Huan does not want to let children eat, so Xingxing eats fruit rice at night.

The boiled fluffy rice is covered with fruits of different colors. The aroma of rice and the fruity aroma are perfectly combined. Stars tasted the uncooked meat aside.

He was holding a bowl and eating a bowl full of rice. After he finished holding his belly, he still didn't want to finish: "Mom, I want to eat this tomorrow."

The little guy has been living with her for a long time, and he has become more courageous. It turns out that he needs to say something about what he likes, so he will just mention it now.

"Yes." Cheng Huan has accepted the child's setting of eating every day if she likes it. She casually agreed, holding the plate of raw meat, and preparing to go downstairs.

The barbecue pit that Cheng Huan bought has arrived, so I couldn't put it in the house, so I put it downstairs.

The one she rented is in the corner, with walls on both sides.

There is a large lawn between the fence and the house, where Cheng Huan is going to grill.

The smell of cooking fumes is not small, and Cheng Huan was quite guilty when he made this decision. Fortunately, the wind is strong today and won't blow into people's homes.

Barbecues are made of smokeless carbon. Although we pay attention to environmental protection, electric stoves are also used for barbecues, but Cheng Huan feels that things baked with electric stoves always taste a little bad.

In the face of food and environmental protection... she chose the first one.

The carbon in the stove was already burning, and the surrounding temperature became significantly higher. Cheng Huan put the meat on the rack, and when it turned white, he used a brush to apply a layer of peanut oil.

Although she has never done a barbecue, she has also learned that her basic skills have not fallen for many years and her control of the heat can be said to be perfect.

Xing Xing had a full meal and came down to join in the fun. Cheng Huan drove him aside because of the heat.

The little guy didn't make trouble, and was entertaining himself. He stretched out a hand and pulled down a handful of grass stalks, picked two out and tied them together, and found two more when they were finished.

The stars were playing and felt that the smell in the air had changed.

He shrugged his nose, stood up and turned around, making sure that the source of the smell was from his mother. He ran over with two short legs, yelling, "Mum, it smells good!"

Cheng Huan brushed the meat with homemade seasoning, and heard the words.

The little guy leaned aside, pulled Cheng Huan's pants with one hand, and leaned his head around his neck to look, but was stopped by Cheng Huan.

"It's hot here. Keep the stars away."

"Oh." Xingxing is an obedient child. Although he is reluctant to bear it, he stepped back a bit. He smelled the smell and felt hungry in his newly full stomach.

"Mom, is this delicious?"

"It's delicious." Cheng Huan wasn't too sure, after all, it was the first time, if it was broken.

"Then can I eat it?" The star swallowed, eager to try.

"No." Cheng Huan refused mercilessly: "You have already eaten dinner, you can't digest it, and you can't sleep at night."

"I must be asleep!" Xingxing quickly assured, he swallowed again, feeling that he could eat a lot of things.

"That's not okay." Cheng Huan made a hand and pushed his head: "Go aside."

The Xingxing was hooked by the fragrance. How could he want to leave? He gave a little to the side, his eyes were good to stare at Cheng Huan's movements, and his mouth was still muttering bargaining.

Cheng Huan ignored him and sprinkled spices on the meat.

The meat has been roasted, it is fragrant and greasy.

Cheng Huan took the meat skewers away. Just as he was about to taste a skewers, he heard someone calling her not far away.

"I said I could smell the scent from far away. It turns out that you are doing the barbecue."

The people who came were Cheng Huan's neighbor and her daughter, who seemed to have just returned from the cram school.

The neighbor brought his daughter over, took out a candy from his pocket and gave it to the star, and then asked Cheng Huan: "Are you busy with this these few days?"

"Well, I'm going to set up a stall to try." Cheng Huan was originally going to taste the taste for himself, but now there are ready-made diners.

She took out a bunch of beef skewers from her hand and passed it over: "Help me taste it."

"Then I'll eat it." The neighbor was not polite, picking up a string of steaming beef skewers, and forgot to stuff it in his mouth.

The beef is smooth and tender, and the marinated taste is very tasty, and the entrance is the strong umami.

Neighbors had to praise Cheng Huan for the sake of their face, but they couldn't stop eating the food.

Cheng Huan felt a little nervous as she finished eating a bunch of meat quickly.

Seeing the neighbor swallow the last bite, she finally couldn't help but ask: "How does it taste?"