The First Family of Tang Dynasty

Cheng Chubi is more concerned about rosemary, which is almost always used for cooking beef and mutton in later generations.

Actually, they have appeared in Chang'an in this last era, and there are also names such as Sanjiao and Dijiao.

"This one belongs to me. There are such things outside Chang'an City. Are you sure you didn't lie to me?"

Cheng Chubi unceremoniously took away the porcelain bottle with a small rosemary planted in it.

"Of course, how dare the villain fool Cheng Guanren into your head, you are so wise, you can see through the villain's cooking secrets with just one glance..."

"If the villain offends you, where can I find a way to survive in Chang'an."

Seeing this guy pointing to the sky, Cheng Chubi hesitated. "Okay, your own barbecue recipe, that's your skill. Hurry up and continue roasting."

Cheng Chubi chewed the lamb skewers in his mouth and sipped it carefully. Sure enough, although the amount of rosemary was not large, Cheng Chubi could be sure.

When this Lao Hu’s lamb was marinated, rosemary was definitely used, and there were even one or two spices that he couldn’t distinguish.

Forget it, no matter what, I'd better eat and wipe it out first, and go back to the Imperial Medical Office to find out, shouldn't the origin of this rosemary be in Europe or North Africa?

The fact that there were wild things in Chang'an City of the Tang Dynasty is really puzzling.

After eating and drinking, and satiated, Cheng Chubi took four steps, slid the small bottle of rosemary, and walked towards the Imperial Medical Office.

When I arrived at the Imperial Medical Office, I caught two doctors and asked about them. They didn't know each other, but fortunately, the second doctor gave advice.

Dr. Hu, the veteran driver who asked Cheng Chubi to look for the acupuncture department, was an older, well-informed and well-informed one.

In the yard where the acupuncture needles are located, Dr. Hu has also eaten lunch, is sipping tea soup and admiring a note on acupuncture.

I heard the sound of footsteps, and soon I saw Cheng Chubi's tall and burly figure and the heroic face.

"Cheng Taichang, please come in..." Dr. Hu put down the manual in his hand and got up to salute.

"Old Hu doesn't need to be like this, sit down, Cheng is here, but he has a doubt and wants to ask you a question."

While speaking, Cheng Chubi put the small porcelain bottle on Dr. Hu's case.

After Dr. Hu froze for a while, he picked up the porcelain bottle and put it in front of his nose and sniffed it lightly. "This is Sansho, I don't know if Cheng is too often you..."

"Old Hu, do you recognize this thing?" Cheng Chubi finally breathed a sigh of relief, and met someone who knew how to do it.

#####

"Forget it, the old man has seen this thing outside Chang'an in the past, smelling it has a strong smell, and it seems to have the effect of getting rid of the body."

"I once asked my elders, and only then did I know that this Shanjiao was a merchant from the Western Regions. During the Three Kingdoms, it had already flowed into the Central Plains through the Western Regions."

"But its fragrance seems a bit... Therefore, I was not liked by the people in the Central Plains, and was abandoned in the countryside. Over time, the common people called it Sanjiao and Dijiao."

Listening to this Dr. Hu's talk, Cheng Chubi was stunned. It seemed that the old Hu really didn't have any humiliation. This thing was actually an imported product that had already flowed into the Central Plains.

Cheng Chubi asked Dr. Hu if there are any other spices, which belong to the things that we are not happy to use as spices in the Central Plains.

Dr. Hu thought about it for a long time before he said.

"The old man is not quite clear, but if Cheng Taichang is interested in these things, you can go to the West Market for a while.

In the West Market, merchants from all countries gather in one place, and there are countless incenses of all nations, and maybe you can have what you need. "

Cheng Chubi left with satisfaction. Yeah, in the West Market, if you have the skills, you have to go for a stroll.

After all, there are so many soap bases accumulated in the house, and I can't find the trouble of finding a few ewes in the house.

But I am determined to become a high-tech merchant who is a giant of Datang daily chemical products, how can he only circle a few ewes.

Well, you can really go to the West Market someday to see if there are any new discoveries there.

But now, Rosemary provides a good idea for myself.

Not only rosemary, you can also use other spices to make soaps and moisturizers.

As for the low-grade products such as vanishing cream, that is, worrying that my father’s skin would crack on the plateau, this led Cheng Ji and Cheng Li to take them.

That kind of stuff that has no technical content at all, is simply lowering the level of daily chemical product research and development of the excellent medical worker and Datang biochemical expert Liang Zaicheng.

Cheng Chubi began to think seriously, thinking that among the most common spices in his limited knowledge of spices, the Central Plains were very common, but were relatively rare high-quality spices in this period.

Rosemary can be used to make perfume, soap, and moisturizer.

However, it is obviously not enough to make only one fragrance series. Cheng Chubi frowned and moved forward slowly, while Cheng Fa and Cheng Da followed suit.

At this moment, he saw the dog in the Imperial Medical Department's kitchen. At this moment, the dog was lying on the ground lazily, chewing on a bone every time.

Cheng Chubi suddenly brightened his eyes and couldn't help but yell. "Dog meat smells good."

The dog suddenly heard this violent drink, and saw Cheng Taichang in horror. He immediately picked up his bones and picked up his tail and fled away from the wasteland~www.NovelMTL.com~Cheng Fa and Cheng Da looked at each other in a daze. Cheng Fa hesitantly stepped forward to persuade him in a low voice.

"San Gongzi is right. Dog meat is really fragrant, but this is a dog from the Imperial Medical Office. You really want to eat..."

"..." Cheng Chubi was not well. God's dog meat is really fragrant...Is Lao Tzu talking about dog meat?

"Shut up, I'm talking about dog meat, not dog meat."

"Dog meat is still not fragrant?" Cheng Da glanced at his brother who was too dare to speak with the big eyes of the third son's copper bell, and muttered softly.

"!!!" Cheng Chubi opened his mouth and looked at the brothers, wishing to kick one of them. Does this have anything to do with the dog?

Well, it really matters, but the problem is that a dog is a dog, and the fragrance of dog meat is fragrance of dog meat.

"Stop, let me slow down... Yes, mint, um, the scientific name of dog meat fragrance is mint."

Cheng Fa and Cheng Da looked at each other with dumbfounded faces, and finally shook their heads.

Cheng Chubi thought for a while, and felt that he still didn't bother to explain to these two shallow-learned guys. From now on, it seemed that he had nothing to do to guide them in medical skills.

It is more necessary to guide them in various aspects of knowledge, even if the smell of dog meat is mint...

Okay, Cheng Chubi himself has a guilty conscience. In the Tang Dynasty more than 1,400 years ago, should this thing be called peppermint?

The reason why he is called Gougouxiang, cough, as an inexperienced genius of Southwestern cuisine, Cheng Chubi naturally has a right to speak.

The smell of dog meat comes from the name of mint, a cooking spice, in Guizhou Province in the southwest.