Ever since a new chef came to Qiaoyuan Restaurant, the business of Yan's Restaurant has been worse. Although Yan Langqing was rushing to develop new dishes, she could not defeat the chef's skills. They just came out with a new dish and haven't waited for the exit mark. There is also a new dish out there. The ingredients are almost the same, but the cooking methods are extremely sophisticated. They soon overcame their popularity.

Brother Lin is so anxious these days that they are like ants on a hot pot, and a bunch of bubbles are forming in the corners of his mouth. Since Yan Langqing entered the palace as an imperial chef, the Yan family shook and used various means to take away another 30% of the shares in Lin Lao Second Hand. Now he only owns 20% of the stock in the store, but he still needs to be a shopkeeper and purchaser. He needs to take care of all kinds of chores. He is tired like a dog, but he gets less than one tenth of the original money. .

He also has to support a family member. Because he was previously spoiled by Lin Baotian, the family has the best everything. He lives in a mansion, eats mountain and sea food, and wears silk satin. It costs enough for one month. Ordinary people spend a year affluently. At that time, he was still the owner of the Yan Family Restaurant, and all the proceeds were spent by him. Lin Baotian didn't even ask, and occasionally he would help one or two, and his life was really nourishing. But now? He has the money of the shopkeeper but has to support a noble family. How can he live this day?

After ten years, his savings had been exhausted, and he had to live on pawns. If Yanjia Restaurant made more money, he would have more money on hand. If Yanjia Restaurant's business was bleak, he would also go through the bleak days, so the bridge garden restaurant rose, he was more anxious than anyone else. Occasionally, when he thinks about his future, he will regret it, but what's the use of regret? The wolves have all been introduced to their homes.

Seeing that it was another day of Monaco Luo Que, Lin Tierqing said with a smile on his face: "Go to the bridge garden restaurant to see if they have launched a new dish with us to snore."

Dian Xiaoer promised to go and hurried away. After a while, he turned back and was surprised: "A new dish really came out, called the fairy boneless fish. There is no bone in the whole fish. Thick, fresh and sweet taste, the entrance melts. I saw the old lady of Yongding Houfu's grandson with her grandson. The grandson never eats fish. Here comes another one. The business in the shop is almost hot, and the diners inside are reluctant to come out. The diners outside are lined up. The person who asked for a storyteller told a story at the street, eating inside and laughing outside, but it was lively. I managed to squeeze in, and I lost one of my shoes. "

Having said that, the shop's second man raised his foot to let Lin's second look at his bare left foot and shouted, "Treasurer, will you lose me a new pair of shoes?"

"Pay a fart, get out of here!" Lin snarled with a red brow and a rough neck, only to feel that his lungs were about to explode. We make black ginseng, and you also make black ginseng; we make meatballs, and you make meatballs; we cook boneless fish, and you also cook boneless fish, and we do it better than ours again and again. This makes it clear that we want to smash it seriously. The signboard of the restaurant! Yan Langqing is also a waste, but the dignified royal chef can not even compare with a folk chef. Have you eat dry rice these years?

Lin Lao's heart was so anxious that he couldn't wait to get a knife and slaughter the new chef at Qiaoyuan Restaurant.

At this moment, Yan Shouye held the bird cage in one hand and a cigarette holder in one hand, and walked in slowly, seeing that there were no diners in the hall, his face was dark. The second child Lin told him about the bridge garden and his restaurant ’s snooze table, and he sneered, “I'm impatient with my strict family! Is the snooze table, okay, there are no signature dishes, I think What do they do with me? ”The word fell off the waist and released a token, and took out ten silver tickets, and asked Chang to go to the palace gate to find someone.

…………

On the other end, because the immortal boneless fish is highly respected by diners, Lin Dan made an exception for ten tables of dishes. He saw his hands and cleaned his face before preparing to go home. At this moment, the old treasurer led a young man with no need to walk in, his expression utterly disappointing.

As soon as he saw the young man, the smile on Mr. Qiu's face disappeared quickly, and his eyes were full of anger.

The young man said sharply, "Congratulations to Chef Qiu, your family's golden lionfish, fermented **** ginseng, rich and delicious meatballs, and immortal boneless fish are all being watched by the royal dining room, ready to be presented to the emperor and enter the royal recipe This is a reward, thank you. "Hualuo passed a jade Ruyi over.

That jade Ruyi is only the size of a slap, and the head is not enough, and the color is not even gorgeous. If it was not for the word "敕 造", no one would really want to throw it on the street. But with these two words alone, the chef Qiu had to kneel down and bow his head to thank him, and no humiliation in his heart could even say a "no".

Lin Dan followed his knees, but there was a smirk in the corner of his mouth. Ever since Yan Langqing became an imperial chef, she has often sought out folk delicacies for the emperor. Someone's restaurant made delicious dishes and had a good reputation, so she recommended the restaurant's dishes to the emperor, and then entered the royal recipe.

The cook she chose was very grateful, but later found out that-once the dish was cooked for the emperor, they could not sell it anymore, otherwise it would be a crime of disrespect. It takes months or even years of hard work for a chef to develop a new dish. But with a fluttering sentence, she deprived others of all their efforts and broke the financial path of others, just like bandits.

Lin Dan knew what the virtues of the Yan family were, so he was not surprised or angry. He stood up and said, "Trouble that this father-in-law gave Yan Yu chef a message, and said that Lin Dan was back, and wanted to compare with her again. But Qian Chen. She will understand after hearing it. "Then a large silver ticket was passed.

The young man seemed to be very familiar with Yan Langqing, so he didn't want a silver ticket, but instead sneered: "I have heard her talk about Yan Yuchu. You were not as good as her at that time, and now you and the two are already cloud mud What's more, let's compare again? "

"Then you tell her that these four dishes are all my works. They have nothing to do with the bridge garden restaurant. I want vegetables to come to Nancheng to find me. If I am afraid, I will stop." , Voice is not sick, not swollen, not humble or hyperactive.

"You made these four dishes?" The young man is also a person who came out of the royal dining room. The cooking skills and taste are not bad. He just tasted the four dishes in the front hall. Naturally, I know that Lin Dan's cooking skills have reached the end. How much. Her knife skills, heat and seasoning are all top-notch standards, and they are not worse than the kitchen in the royal dining room. Only then did he dare to say the words "the difference between clouds and mud", but now he could not speak.

"Natural," Lin Dan nodded. "I'd like to ask my father-in-law to help Lin with a message."

The young man took a deep look at her and left. Chef Qiu came back to his heart, exclaimed: "Master, you really have resentment with Yan Yu chef! You used your best to help bridge garden restaurant develop new dishes, just to attract her?"

Lin Dan took off the oil-stained turban and chuckled, "It's true that there is resentment, but it's not all the tricks. She made the move, I took the move, that's all. There are thousands of delicious things in the world, only four Dish, where does it matter. "

Chef Qiu took her to the car and said sincerely: "Master, I think you are better than Yan Yu. You are willing to teach others a mastery, but Yan Yu will only rob others of their efforts. Whether it is cooking or a person , She's not as good as you. "

Lin Dan knocked on Qiu's chef's head with his knuckles, then left with a smile, and arrived at Nancheng, but saw that Sanchakou Hutong was full of people, and there was a faint cry, and spectators whispered. "I never expected that the owner of this restaurant was the one who deceived his masters and destroyed his ancestors, and even Master's coffin money was greedy!"

"Know your face and your heart, don't look at the little boss who smiles all day long. I don't know how vicious it is! Both of them are widows at a young age. Is this retribution?"

"Yeah, young widows can make business like this, but I don't know what means to use. Dirty, really dirty!"

Hearing this, Lin Dan didn't need to ask and knew that Yan's family must be doing the trick again, and came to the door to make a noise. She quickly crowded the crowd, and saw that Qi ’s hair was sitting on the ground in a mess, and there were scratches on her cheeks and neck. She should have started a hand with someone and hurt her. The earthen jar placed at the door was shattered, and the marinade was spilled to the ground. The tables and chairs in the shop also lacked arms and legs, and several bamboo and shaoyao were being cleaned, all with injuries.

Ten years later, the Yan family is still so arrogant and loves to push people to the absolute end. But Lin Dan was not the same as Lin Dan who had no power back ten years ago. She ignored the criticism and scornful questioning, and helped Qi's hand to close the door.

"From today, our store will be closed." She said unhurriedly: "While this time is free, you can walk around and have fun. When it's over, we will go to the south."

"When will you leave the capital?" Qi didn't want to spend more time in the capital for a quarter of an hour. She was afraid of the Yan family.

"Hurry up, mother, please pack your stuff first." Lin Dan returned to Beijing not to open a store to make money, but to come to the forefront. The smashed storefront will not cause any damage to her, and her reputation will not cause any harm to her.

"Okay, I'm going to pack my luggage right away. I originally said not to come back, don't come back, but you just don't listen. This time, we will never come back again, okay?" Qi asked afterwards, afraid. .

"Okay, let's find a place to live in mountains and rivers." Lin Dan gently soothed Qi's. Naturally, she would not tell Qi about the cooking test, lest she be upset and sleepless. In the eyes of noble people, the royal chef is just a servant who waits for others, but in the eyes of ordinary people, they are unable to provoke them.

Everyone sorted out the shops and fell asleep, but it turned out that the kitchen caught fire in the middle of the night. If it wasn't for the alertness of Lin Dan's going south and north, he would soon wake up, and I am afraid everyone would be burned to death. After the fire was extinguished, Lin Dan found a pile of burnt dry wood and a thick kerosene smell under the root of the wall. He immediately understood that this was an intentional arson, and the killer could know without guessing.

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