Take the Department Store Back To the Three Kingdoms

Chapter 262: Yuan Tan's Creation

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Guo Jia approached Yuan Tan's big account.

Just smelled a scent.

I have never smelled such an aroma before.

I hurriedly walked in and saw that there was a copper pot with a chimney in front of Yuan Tan.

At the moment Ergouzi is adding charcoal to it.

It was the first time that Guo Jia saw this style of copper pot.

"Okay, okay, that's enough, don't add charcoal. Add more water. The firepower of such a copper pot is not at the bottom. The more water, the faster it will open."

Yuan Tan pointed out one by one, and then said: "It's too **** to use a bronze cauldron for shabu-shabu, and it smells weird."

Although the folks already have iron pots, the nobles still use the bronze cauldrons to cook and eat.

It looks very noble and modest, but it's not a taste.

"Grand Prince." Guo Jia saluted.

Yuan Tan looked up and said, "Yeah, the military division is here, and the nose is sharp enough, so let's eat together. The top wild Yellow River carp that has just been delivered will be too young to eat."

The wild Yellow River carp, worth ten kilos, has almost disappeared in later generations.

Right next to the dining table, Dian Wei had a white towel wrapped around his head, just like the one who stole a landmine.

The sleeves were rolled up to reveal the black hair on his arm, and he was using his beloved crescent halberd to cut sashimi.

Dian Wei's expression at this moment is completely miserable in the baby's heart.

This murderous halberd has been changed to cook, who can stand it?

"The hair that must be cut is as thin as this one is thick." Yuan Tan added a slice while eating, not too busy with the cook.

Just rinse it in a copper pot.

Dip it with black pepper sauce and put it in your mouth.

Fragrant.

Shaking his head and chanting in his head: "There is a fish in Beiming. Its name is Kun. Kun is so big that it can't be stewed in a pot."

Guo Jia: Σ(°△°|||)︴

This sentence comes from "Zhuangzi·Inner Chapter·Xiaoyaoyou No.1" There is a fish in Beiming, whose name is Kun. Kun is so big, I don't know how many miles it is. Transformed into a bird, its name is Peng. Peng's back, I don't know how many miles.

Of course, Guo Jia is familiar with these classics.

Obviously, his eldest son is also very familiar with this classic.

For thousands of miles, one pot will definitely not be able to stew.

Guo Jia rolled his eyes and said: "Incarnate into a bird, whose name is Peng, Peng Zhida?"

Yuan Tan looked at it, smiled faintly, and waved two fingers, "Peng is great, we need two grills."

(⊙o⊙)! Guo Jia trembled all over, but fortunately the second dog next to him was supporting him, otherwise he would fall.

The classic has been crooked like this, and it's quite rhyming. Guo Jia was not convinced, and said: "Lord, how are you going to bake?"

"Half secret, half spicy, and another bottle of snowflakes to take you bravely into the world!"

After speaking, I really found a bottle of snowflakes.

Of course, the handwriting on this bottle is like a ghost symbol for ancient people like Guo Jia, and they don't understand it at all.

"I...(⊙﹏⊙)." Guo Jia wiped the sweat from his forehead, unable to control herself.

Obviously, the military division did not support the big son.

But Dianwei and they support.

Dian Wei even pierced Xiao Ji into the cutting board, grabbed the towel on his head, and said, "My son, what you said is too good. You ate meat and drank alcohol, and finally went to the world. The life of the soldier will be harmonized. The fighting spirit is fully displayed, it's good, cow!"

Close to the ground, more powerful than those of Yuefu, a hundred times stronger.

Er Gouzi, they all think so.

Those who are awkward, soldiers do not like, they still like this kind of boldness.

Guo Jia wanted to come, and it was really appropriate. The old man must have done such a rough deliberately for the sake of the military.

But it reveals a lot of truth, not convinced.

Except for occasional suggestions, Guo Jia felt that he was always living in the shadow of Yuan Tan, unable to grasp the feeling of the future at all, which always made this great military division very uncomfortable.

Xin said that he still shouldn't play, and he couldn't get rid of the eldest son.

"Grand Prince, Your Majesty is eating."

"Really, everyone has to eat." Yuan Tan didn't care, added a slice of fish, and ate it raw this time.

Guo Jiadao: "Your Majesty let Yuan Gong and Cao Mengde offer food."

Yuan Tan smiled. Since his military commander specifically talked about this matter, he must have thought about it and said:

"The emperor, the little brother, is still too young, and he wants to do some calculations, but he can't come up with good tricks. However, although cooking and eating are a bit more popular, it is a good idea if the people rely on food."

"The emperor came and inspected to see who treated him well. In fact, my father and Cao Cao were both darkened, and both rushed to control him."

"The emperor only thought that with more than 30,000 soldiers and horses, he would be able to maintain his independence, fight against the lords who greeted him, and re-establish the community and truly take power."

"As everyone knows, the emperor and Wang Yun still consider themselves too high. Although there are many soldiers and horses, in the eyes of my father and Cao Cao, they are nothing at all."

"If it were not for my father and Cao Cao to contain each other, the emperor would have been controlled again."

Yuan Tan, as a translator, has been here for several years, but he is still not interested in dragging ancient texts.

For Guo Jia, this is not rough.

Said: "Lord, I think you'd better go and have a look."

He was thinking that Yuan Tan must have rare treasures in his hands. If Yuan Shao made a mistake, he would be able to make up for it in time.

"I don't know what my dad and Cao Cao are doing to make delicious." Yuan Tan also got interested, got up and said, "Also, put out the fire first, and come back later and continue to cook."

After Yuan Tan left his camp, the Shence army camp had some frying pans.

"There is a fish in Beiming. Its name is Kun. Kun is so big that it can't be stewed in a pot."

"It turns into a bird, its name is Peng, Pengzhida, it needs two grills."

"Half secret, half spicy, and another bottle of snowflakes to take you bravely into the world!"

"There is a bear in Beishan, whose name is Gu. Gu is so big that it can't be stewed in the second pot."

"There is a bird in Nanshan. Its name is eagle. Although the eagle is big, it only needs a grill..."

There are proud voices everywhere, and it seems that they are quite popular.

...

When Yuan Tan entered the palace, he smelled a scent.

"It tastes so familiar."

"I always feel like I have eaten it somewhere."

"But I can't remember it for a while."

Most of the forbidden forces controlled by the imperial court were Luoyang people who migrated to Chang'an that year.

Many of them have eaten braised noodles.

Yuan Tan walked all the way and found that many forbidden troops were discussing familiar tastes.

Sure enough, this Luoyang braised noodle is deeply rooted in the hearts of the people.

"My Father."

When he came to his own kitchen, he found that the surrounding area was heavily guarded, and the kitchen seemed to be heavily armed.

"Tan Er, you are here."

Yuan Shao was talking to Yuan Shang, as if he was still in a turbulent mood. Seeing Yuan Tan's arrival, the same was true. After greeting, he said: "Tan Er, the chef from Juxi found by your third brother, I didn't expect it to be of great use now. Isn’t it God’s will?"

Yuan Tan agreed, and he could understand the excitement of the old man. After all, even modern people are very excited when it comes to providence.

Yuan Shanghao recruited Juxi undeadly, and now it happened to make noodles for Emperor Xian of the Han Dynasty.

It seems to be godly.

"Master, the face is ready." When Gao Gan walked out of the tent, the fragrance was even more permeated.

So Yuan Tan followed everyone into the kitchen.

The centerpiece of the kitchen is a large bronze cauldron.

The noodles tumbling inside have already begun to come out of the pot at this moment.

Juxi looked serious and took out the noodles in person.

For this chef, being able to cook noodles for the emperor in the palace is simply the glory that can be written into the epitaph.

Put the noodles into a bowl, add chicken broth and other secret broth

"This coriander is too authentic, it's just a bit short of chili and MSG."

Yuan Tan couldn't help but said.

"What is pepper?" Guo Jia found himself in the shadow again.

With the knowledge of his generals, he often said things that others didn't know, but when he came to Yuan Tan, he always seemed to not be able to count them.

Yuan Tan smiled, "Chili is a foreign seasoning, MSG is similar to broth, it is a mixed top condiment."

Only Yuan Tan knew that pepper was introduced to China during the Ming Dynasty.

And MSG, there is no such thing in this era.

For a while.

Yuan Shao personally brought a piece of brocade to cover the bowl.

This is different for the emperor.

With such a lid, who can know what is in the bowl?

Not only does it reflect respect, but it also has unexpected effects.

"Juxi, this time you are the first effort." Yuan Shao praised exceptionally.

Although everyone is praising Juxi.

But Juxi sighed secretly. Many years later, he still couldn't compare with the noodles made by the master, it was always worse.

I don't know whether the master is dead or alive in this troubled world, and if there is any chance to ask again.

"Lord, please submit it as soon as possible, it won't taste good if it's lumpy."

And the other side.

Cao Cao's kitchen is also heavily guarded.

It doesn't seem to be cooking, but strategic materials.

Tai Shujue's noodles are also out of the pot at this moment.

Cao Cao and the others couldn't help drooling.

On the one hand, I am hungry~www.NovelMTL.com~ on the other hand, this noodle soup is really authentic. As a native of Luoyang, he is a good one.

When Tai Shujue looked at these attackers, he thought of his disciple Juxi.

He didn't have only one disciple, but only the noodles made by Juxi got his best.

Juxi can achieve 90%, and other disciples are only 70% at most.

The essence of Luoyang Braised Noodles is not only the method of making noodles, but also the braised and marinade.

Tai Shujue believes that after a few years of training, Juxi will be able to reach his own height.

But it is a pity that a hand of traitors burned Luoyang and separated from the most beloved disciple.

I don't know if Juxi is alive, and whether his bowl of noodles can be passed on?

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