Super Cookery System

"Huh? Xiao Yang, do you want to try it?" Sun Yanglin didn't expect Yang Song to try it, but it was just cutting a piece of mutton, what a big deal.

So Sun Yanglin generously gave up his position, so he handed the knife in his hand to Yang Song, and said with a smile: "You can cut this piece of sheep's brain. It doesn't matter how it is cut. I will give it to you for free. You eat! If you want to eat comfortably, it depends on your own craft!"

"Don't worry! I have confidence in my heart!" Yang Song smiled confidently, stepped forward, and took the long knife in Sun Yanglin's hand.

I put it in my hand and measured it. The weight of this knife is still very large. It can be seen that this knife is absolutely real when forged. Compared with those on the market, all kitchen knives are easier to use. !

Yang Song turned over with the knife in his hand, and stretched out his fingers to feel the blade's edge, and all the lines of his fingerprints were felt. The sharpness of this knife is absolutely top-notch.

OK, the knives have been checked, and now we are about to cut the lamb! Yang Song held the sheep's upper brain, then put the knife on it, first felt the softness and hardness of the sheep's upper brain, and began to cut it carefully.

Right now, the method of resolving the bull knife can be said to be a part of Yang Song's body. Everything is a conditioned reflex, just like someone wants to slap you. Do you subconsciously want to avoid it? Yang Song is like this now, no matter what, as long as he holds a knife and cuts vegetables, he will automatically use the scalpel method.

Following Sun Yanglin's method, he carefully cut the mutton. The first piece was cut quickly. Sun Yanglin stepped forward and picked up this piece of mutton for inspection.

"Yes, the first time it can be cut into such a family is very good, the thickness is even, much better than those of my apprentices, but it is a bit bad, not thin enough, although the thickness is uniform, it is definitely not top grade. , And work hard! This kind of lamb cannot be cooked in a short time, it is too old for a long time, continue!"

Now Sun Yanglin seems to treat Yang Song as an apprentice, and is teaching little by little, Yang Song is not humble, nodded, and said, "I see, I will try again."

The second piece was cut out soon. Sun Yanglin checked it again and shook his head and said, “It’s a lot thinner than the previous one, but it’s not good if it’s too thin. Your knife is very good. From these two pieces of mutton I can see from the above, but you have to know that the upper brain of a sheep is fat and thin, too thin, and it will easily disperse after a rinse, so you have to control the thickness."

"To understanding!"

As soon as the voice fell, Yang Song began to cut again. The speed was much better than before. When the fourth slice was cut out, Sun Yanglin could tell at a glance that this kid succeeded, but this speed is terrible. I know that the knife is good, but it is terrible to understand the essence of sliced ​​lamb so quickly.

"Girl, where did you meet this kid?" Sun Yanglin stopped commenting on his mutton now, but approached Zeng Mei and asked.

Zeng Mei was taken aback for a moment, and subconsciously replied, "Didn't I tell you? I and him are high school classmates!"

"It turned out to be a classmate!" Sun Yanglin nodded in satisfaction and said, "This kid has terrible talent. You see, the current knife skills are better than those of my apprentices who have studied for three or four years, and the speed is still increasing. This kid is simply a martial arts wizard in the culinary world."

The current Sun Yanglin felt too terrible for Yang Song, and after only a few strokes, he was familiar with the sword technique.

Yang Song cut out two plates of upper sheep's brains in one breath, and then he took a long breath of relief, then walked forward, returned the knife in his hand to Sun Yanglin, and said with a smile: "It's comfortable. Lamb is like this, it has been taught!"

Zeng Mei also came over at this time and said, "Well, after so much time, I'm almost starving to death. Let's go out to eat!"

"Go! Go! I promised you that these two plates of sheep are on the brain, and they will be given to you for free. I will deliver them to you later!" Sun Yanglin nodded and cautiously started to deal with his treasured sword every time. After that, it must be dealt with properly, otherwise problems will easily occur.

After returning to the position, Yang Song and the others ordered all the lamb. The spring water in the charcoal pot had already started to boil. Zeng Mei sat on the chair and was not welcome. First, he poured the sheep's head into it.

"Yang Song, look at it for a while, this sheep is on the brain and can't be cooked for too long."

"I know, don't worry!"

"That's all right, look at it, I'll help you with some sesame sauce."

"it is good."

Yang Song looked at the sheep’s brain in the pot, and when the water boiled, he immediately picked it up and ate it. Now the first bite, no need to add any sesame sauce, just taste the taste. Yang Song eats it all at once. I went in, it was a bit hot, but I could bear it.

The scent of mutton filled the whole mouth instantly. After a short period of time, the whole mutton is still in an extremely tender state. After one bite, the feeling of bursting juice is just like this, the aroma is tangy, without a trace of lamb Son, only the aroma of lamb.

It’s too comfortable and delicious. Yang Song couldn’t help closing his eyes comfortably. If there is something bad in his tongue, he can feel it, but when he meets delicious food, he can also feel it. The taste is infinitely magnified, and the taste of deliciousness hits the sky.

"Okay! You can eat it without waiting for me to come back? No, I want to eat it too, your sesame sauce, stir it yourself!" After Zeng Mei came back, she saw Yang Song starting to eat, she immediately became a little unhappy. , I starved to death, this kid was fine, and he started to eat.

Yang Song was now stuffed with lamb in his mouth, did not speak, but told Zeng Mei with his expression that this lamb was so delicious!

Zeng Mei also picked up a chopsticks of lamb and rolled it on top of the sesame sauce. After putting it in her mouth, the temperature was just right, and the delicious feeling made her squint comfortably. After she was hungry, everything was delicious. Not to mention that something that was originally delicious, feels like dragon meat in the sky.

The lamb’s upper brain in the pot has been eaten. Yang Song saw the white fleshy meat on the table, which looked like fatty oil, and curiously asked, “This part is the lamb’s tail oil you just ordered. Isn't it?"

"Yes, lamb's tail oil is the tail fat of lamb, which is less fat than lamb suet. Although it looks like all lamb oil, it actually tastes quite good. You can try it!" Zeng Mei explained patiently Now, put the sheep's tail oil in by the way.

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