There is definitely something wrong with Li Xiyan's driving skills!

An Liang wondered how he should teach her to drive later.

The black Rolls-Royce Phantom shuttled through the night, sending An Liang and Li Xiyan to the Royal Treasure House on the Bund.

An Liang took Li Xiyan out of the car, and he led Li Xiyan towards Yubaoxuan.

The receptionist at Imperial Treasure House greeted her warmly,"Good evening and welcome to Imperial Treasure House. Do you have a reservation?"

"Good evening. I have a reservation. My surname is An."An Liang responded

"Hello, Mr. An, please come this way."The welcoming lady led the way for An Liang and Li Xiyan.

Although Imperial Treasure Xuan is a two-Michelin-starred restaurant, Imperial Treasure Xuan's positioning is not a cold one. Instead, it has a specially created warmth. Whether it is the service attitude or the layout of the restaurant, it is biased towards... In the direction of Wen Wen.

The welcoming lady took An Liang and Li Xiyan to the table for two by the window. The service staff immediately brought over two menus.

Imperial Treasure Xuan has not yet upgraded its electronic ordering, and still uses the traditional large book menu..

An Liang and Li Xiyan flipped through the menus respectively. The dishes of YubaoxuanPricing is synonymous with affordability among two-Michelin-star restaurants. An Liang glanced at it and saw that, except for a few specialties, most of the dishes were very affordable.

If there are more than four people gathering for dinner, 300 per person can solve the problem.

Three hundred yuan per person in a Michelin two-star restaurant?

To put it bluntly, it is indeed very conscientious!

After all, everyone in the imperial capital remembers the roast duck. The price per capita exceeds this, right?

As for remembering the roast duck, how good is it?

I understand everything!

At first, An Liang was almost cheated, but the three brothers Li Cunyuan stopped him from being cheated.

Li Xiyan looked through the menu, and she clicked on it,"I want a piece of Milk King Quicksand Bun."

Milk King Quicksand Bun is the No. 1 recommended item of Imperial Treasure Xuan, and is known as the No. 1 item in the Magic City in terms of quicksand bun items.!

As for the price?

It's a bit unbelievable to say it, but with the aura of being the"No. 1 in Shanghai" and the support of a two-star Michelin restaurant, the price of three Milk King quicksand buns is only 36 yuan.

After conversion, the price of a single milk king quicksand bun is only 12 yuan!

If you have eaten quicksand buns and know what quicksand buns are, you should know that the most common quicksand buns, as long as they are genuine quicksand buns, cost at least seven or eight yuan, right?

So Yubaoxuan’s Milk King Quicksand Buns are really cheap!

"I’d also like the steamed chicken feet with soy sauce."Li Xiyan ordered another dish that was more snack-oriented. The price was also 36 yuan, which revealed a strong sense of affordability.

"You get some of the others."Li Xiyan closed the menu and let An Liang decide.

An Liang nodded slightly. Li Xiyan preferred fish. He looked at the menu and ordered the special dish,"Steamed fish with bamboo shoots and shell.""

The service staff was recording the dishes on the side. This dish is the specialty of Yubaoxuan. In addition, bamboo shoots and shell fish are relatively expensive. The price is 960 yuan per serving.

"Truffle shrimp balls."An Liang ordered another special dish. This one looked very expensive because it had both truffles and shrimp, but in fact it was only 75 yuan. For a two-Michelin-star restaurant at this price level, An Liang recommends coming to Shanghai. You can check in when traveling, because it is really affordable and it is a Michelin restaurant that ordinary people can check in.

"Fish maw stewed in thick chicken soup."An Liang ordered a soup, the price was 228 yuan, which was a little expensive, but fish maw chicken is not cheap in the first place.

"Cold ice grass."An Liang chose a vegetable, and the price was 68 yuan.

Wheat grass is a vegetable with a particularly good taste. If you haven't eaten it before, An Liang recommends trying it. After all, the price is not expensive.

"Sir, the dishes you ordered should be enough for two people."The service staff reminded

"OK, thanks."An Liang closed the menu.

A reminder system like Imperial Treasure Xuan is actually easy to win favor. It not only avoids waste, but also creates a feeling of 'thinking about customers' for customers, thus giving Imperial Treasure Xuan a better reputation.

It can only be said that this is probably a catering company that carefully builds its brand, right?

As for the roast duck?

Haha!

Just lying on the merits and deceiving people!

After a while, the dishes were served one after another, and the first one to come was the milk king quicksand buns. An Liang first tried to touch the Milk King Quicksand Bun with his hand to make sure it was at the right temperature, and then reminded him,"Baby, it's not hot."

An Liang said as he picked up a milk king quicksand bun and took a bite. The salty smell, the chewy texture, and the soft, waxy and chewy outer skin make it the number one recommendation!

Li Xiyan After taking a bite, he praised,"This quicksand bun is so delicious!""

"Not bad indeed!"An Liang seconded the opinion.

The Steamed Chicken Feet with Soy Sauce is also quite good. It has a moderately soft and waxy texture. It is not so soft that it melts in the mouth, so there is no texture, nor is there a lack of heat, which makes it difficult to chew the skin of the chicken feet.

Steamed The bamboo shoot fish is today's main dish!

I'm afraid many people don't know that the bamboo shoot fish is an invasive alien species, right?

After all, it is an invasive species that needs to be artificially cultured after being eaten. It itself is embarrassed to say that it is an invasive species, so why not They pretended to be high-end ingredients to save the last bit of face for themselves.

The texture of the bamboo shoot fish was fresh and tender without any fishy smell, and the steamed sauce was very tasty. Li Xiyan ate half of it by herself, and then Anliang finished the rest. Half a piece.

After nearly an hour, An Liang and Li Xiyan finally finished eating the entire table. An Liang suddenly felt that he was a little hasty, because he found that he had eaten a bit too much, and might it affect his driving later?

Fortunately, he still There is a backup plan!

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Please give me some flowers. The second place is chasing after me. Can the big guys rush me?

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Update time: September 10, 2020 06:35:06, old rules, ten consecutive updates to ensure a consistent reading experience for the big guys!

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