Chapter 43 Steamed Date Cake

  Pei Shanshan originally wanted to stay in the field to help with work, but Wang Cuilan refused.

   "The three of us will do, and the spring plowing is almost the same, and these two days will be over. You can go back and help your sister-in-law prepare meals for lunch."

  If Pei Shanshan doesn't go back, then Jiang Ran will have to prepare meals alone.

  There are still a lot of things to prepare. How can Jiang Ran do it alone?

  Hearing what Wang Cuilan said, Pei Shanshan didn't say more, and went home with Jiang Ran.

  There were food and porridge left in the pot for the two of them, but they were still warm.

  After the two had eaten, they did not rest, and immediately began to prepare the meals needed for noon.

  Others can wait a while, but the meat has to be steamed quickly.

  If the time is delayed and the meat cannot be steamed, it will not taste good.

  After the meat is steamed, you can rest for a while.

  But it was only for a while.

  Shredded, mixed vegetables, steamed rice.

  All the pots and bowls brought back must be washed.

  Pei Shanshan also took the time to clean the yard and wash the clothes.

  Neither of them has been idle all morning.

  Until they got the food almost on time, Pei Yang also came back.

  It’s not the first time that the three have cooperated. When they cooperated, they became more and more tacitly agreeable. Without saying anything, they did their own things well.

  This time, Jiang Ran took Pei Yang and Pei Shanshan to eat at home first, and also saved the meals of Pei Baoshan and Wang Cuilan and put them in the pot.

Before leaving, Jiang Ran also brought flour and red dates.

  Pei Yang and Pei Shanshan didn't know what Jiang Ran was going to do, but they didn't ask them tacitly.

  When the three of them passed the field, Jiang Ran talked to Pei Baoshan and Wang Cuilan, and came back after picking up Pei Jing in the afternoon, so that they don't have to worry.

  This time when I went to the county seat, Jiang Ran brought an alarm clock.

  With an alarm clock, it is indeed a lot more convenient.

  When they arrived at the stall, it was only eleven o'clock.

  But as soon as they set up their things, people came to buy things one after another.

  When Jiang Ran was busy, he did not forget to check the time.

  Twelve o'clock to half past twelve is the busiest time.

  After half past twelve, it gradually became less busy.

  After a little bit, their meals are all sold out.

  This is only one point. Pei Jing is at 4:40 after school. Pei Shanshan is a little confused. What are they going to do for the remaining three hours?

   Before she waited long for her doubts, Jiang Ran solved her doubts.

When    came, they brought two buckets of clean water, after they washed all the dishes and pots.

  Cleaned up, Jiang Ran cleaned the red dates he brought, then cut them into small pieces with scissors, and set them aside for later use.

  Pour flour into the basin, put in the old noodles, then pour the chopped dates in, and mix the noodles with brown sugar water.

  This noodle is different from the noodles used for steamed buns. It should be softer and thinner.

  When the noodles are reconciled, cover the curtain and let it sit for an hour.

  Pei Shanshan and Pei Yang watched Jiang Ran busy. Until then Jiang Ran stopped, they asked in a low voice what Jiang Ran was going to do.

   "Steamed jujube cake."

Before   , Jiang Ran was planning to do business at night.

  But after the actual operation, I realized that doing business at night is not realistic.

  But now that I think about it, I can’t sell anything else, but it’s okay to make some jujube cakes or other small snacks to sell.

  Just in time, don't waste this time in the afternoon. After the sale is out, you can pick Pei Jing back home by the way.

   Is there an alarm clock in the 1980s? I didn’t find it, so I wrote yes.

     The book is overhead overhead overhead! Don’t be serious, everyone! Love you guys!

     Today is even later, good night everyone! Piao Piao Duck!

    

   

  (End of this chapter)

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