Rebirth of the 92 Business Tycoon

The bargain was not taken up, and everyone was not disappointed. On the contrary, they all relaxed. Although this is a small problem, it shows a lot of problems. Although the words are a bit confusing, it is true. 【Top【点【小】say, x.

There are so many things that seem simple, and they only know the complexity when they do it. They do it very carefully, so they are a little nervous about the emergence of a strong competitor immediately.

Of course, it's not afraid of competition, but wouldn't it be better if there is no competition? After what happened just now, everyone is much more relaxed, and in Youjia, there are many ways to avoid similar low-level errors.

Jin Ling followed them out, and the driver watched six people squeeze into a car over there, and said with some disdain, "Where's the rubbish!"

"Many buns are rich now!" The secretary also muttered. The car she knew Zhou Xinyu was better than the Audi that was allocated to Jin Ling.

The windfall of more than two thousand yuan almost came in hand, and then flew again. Feng Yiping was a little bit lost. The current two yuan is more than two yuan, which is enough for him to take someone to the Shengmeng seafood store to eat a lively meal.

A joke, the main thing is not money. If Zhou Xinyu and the others ask a car to take the five tons of salt back to the company, their morale will increase by at least five points.

Tonight, they did not go home for dinner. He took Huang Jingping to Jiasheng Metal Products Factory. The factory building here has not been built, the ground is still paved, and the greening is underway, but the new canteen has been put into use.

This is what Feng Yiping insisted on. The original aluminum factory, since Fatty Liu outsourced the canteen to his relatives, the employees have all cooked at home, because the food made at home is delicious and cost-effective.

At Feng Yiping's request, the factory purchased a set of electrified kitchenware. Efficient and hygienic.

Then let the family members of those employees who are interested in working in the canteen come to a small cooking competition, pick two of the most popular ones, and arrange to work in the canteen.

You don’t need to pay for meals, just register it, at the end of the month. The finance will add up all the food money for this month and divide it by the total number of meals to get the amount of each meal. After that, the food expenses of each person will be directly deducted from the salary.

In short, the main reason for running this canteen is for the convenience of everyone. It won't make a penny, on the contrary, it has to post money every month. Not to mention the other depreciation, the salary of the two newly recruited chefs is also borne by the company.

Feng Yiping always felt that if a company even earns food expenses for its own employees, then this company is not only stingy, but also very ambitious.

The old man of the doorman. Of course he recognized the car and opened the door for them. Still rushing out and waiting at the door, Feng Yiping said several times that this was unnecessary, he was still so diligent, he had no choice but to suffer.

The canteen is built next to the office building and is a small second floor. There are a total of fifty monolithic four-person dining tables on the top and bottom. They are processed by the factory. The tabletop and stools are covered with stainless steel. They are neat and easy to clean. Ding Qiang also said that they can be marketed as a product.

There are no slogans on the wall of the restaurant. Of course, restaurants have systems, but Feng Yiping has always felt that it is very irregular and useless to put some systems or requirements on the wall or door. It is good for everyone to remember.

The canteen is already very lively at this time. There are a lot of workers eating here. Everyone knows the account. On average, eating in the canteen is more cost-effective than at home. Feng Yiping saw at the door and some even made a few copies. Take it home, and there is no need to open fire at the emotional home now.

"It's a good day," Feng Yiping looked at the menu on the door. The meat dishes are braised pork ribs and fried pork with garlic moss, as well as fried tofu puffs, fried cabbage, scrambled eggs with tomatoes, and the soup is radish ribs soup.

"The big row in the canteen is better than mine. Why can't I learn?" Huang Jingping was a little upset.

"Don't worry, this has nothing to do with your level, it has to do with the fire. The temperature of the canteen stove is almost twice as high as ours, and the taste of the fire is of course different."

"Really! Is that what I'm doing here will taste like what they do?"

"Definitely better than what they did!"

"Hee hee," Huang Jingping was still a little happy after knowing that his words were somewhat pleasing to her.

As soon as I entered the door, "Boss Feng" and "Boss Xiao Feng" were greeted endlessly, and their voices were not small. Feng Yiping wanted them to be called by their names. Everyone still likes to call him the boss. Someone called Mrs. Huang Jingping. Shy.

Feng Zhenchang should enjoy this kind of scene the most. Feng Yiping has no objection, but he doesn't like it. You don't need to be so enthusiastic about me, just enthusiastic about work.

"Yiping is here!" He and Huang Jingping took the stainless steel plate and came to the mouth of the dish. The chef in charge of the dish greeted him enthusiastically, "Here is the fried pork with garlic moss." Only meat dishes can be chosen, and the other three vegetarian dishes No choice, "Then I'll have a big row," Huang Jingping followed. It's not good to have two meat dishes, and the meal expenses are evenly calculated. Such trivial matters are the most inviting.

In the greetings of everyone, the two of them walked upstairs and saw that several people from the convenience store were also eating here. They couldn't manage their meals before, but now they finally have the conditions.

Of course, he still has to pay close attention to the progress of the meal. Who made him a high school student and a third-year student? Huang Jingping, who has followed him to exercise these days, can maintain an elegant posture while not slow.

Before leaving the factory, he turned to the bathroom again. The bathroom was also rebuilt at his personal request. In terms of hardware level, it is currently no worse than that in the guest house of the municipal party committee.

He is just born again, not all-rounder. Although he has been to many factories, he has never stayed in the workshop. Although he has read some documents and specifications of the original aluminum product factory, he really has no experience in how to manage a factory. Only knowing one, the bathroom of a factory, can tell the management level and the quality of the workers of a factory.

Anyone who has stayed along the coast knows that when foreigners who are interested in ordering come to inspect the factory, one thing they must do is to see the bathroom of the factory. This is very straightforward. From the hygiene status and per capita conditions, you can be right. The factory has a general understanding.

Feng Yiping went to many factories to run sales, and he also summed up some experience.

For example, the bathroom hardware is good, but the maintenance is not good, the toilet paper is not equipped, and the hygiene is so-so. UU reading www. uukanshu.com faucets are dirty, and not all of them can release water, usually state-owned enterprises.

The hardware is good, the sanitation is acceptable, and it is equipped with papyrus. Generally, it is a private enterprise with pursuit.

The hardware is good, the sanitation is good, there are incense sticks in it, and the water-saving halter is used. Nothing, it must be a Taiwan-funded enterprise.

The hardware is very good. For example, the sanitary wares are all well-known brands. They have hand sanitizer, toilet paper, and dryers. They are definitely well-known foreign companies with rich wealth.

Feng Yiping built this one, fully integrated the actual situation, combined all the above advantages, there is a dedicated person responsible for sanitation, cleaning once every two hours, the incense is also lit inside, the sanitary equipment uses provincial-quality products, straw paper, and drying I also want to buy a water-saving faucet, but that thing is not easy to buy now. The whole society does not know enough about the concept of water-saving.

Feng Yiping had a taste of the canteen and bathroom today and felt quite satisfied.

These two facilities seem inconspicuous, but if they are well grasped, they can directly affect the cohesion of employees, and can subtly change some of their bad habits, promote the development of good quality, and cannot be underestimated. (To be continued...)