After the red-footed tetsuo tied the manatee, Lin Nan carried a sharp boutique kitchen knife and jumped on the manatee, and Lin Nan quickly found some of the most precious parts of the whole manatee based on his experience in untying cattle in his previous life.

Manatees are not much different from cattle on land, except that some of the manatees have pu legs, and the rest is almost identical to cows.

Pentabloc tendon: That piece of meat is located on the inner 1 side of the back tui, rich in elasticity and extremely fresh! Because the meat is wrapped in tendons, it is crisp and refreshing, generally every 300 pounds, there is only one pound of five-flower tendon, which can be described as expensive!

Beef tenderloin: It is a large layer of uniform tender roux attached to the outside of the tenderloin, which is characterized by fat but not greasy, sweet and elastic, thin but not woody, and full of rou juice, which can be described as the pinnacle of supreme deliciousness.

Spoon handle: Located under the ribs of the beef, no matter how fat or thin, there will be a clear rib line in the middle, and the entrance is soft and super elastic, which is very stretchy.

Chest: A piece of fat next to the heart of a cow, which looks white and white, is a rare part, only found in large and fat cattle. The fresh chest is white, chewy, fat but not greasy, very crisp.

Fat moon: Only eight percent of the whole cow is used, and only a skilled master can break it down and remove it, which is very rare! The sandwich meat of the beef’s belly, one layer each fat and lean, eats fat and fragrant and full.

Snowflake: The so-called “snowflake” is a beef with fat deposited between muscle fibers to form obvious red and white marbling. Fat and lean, soft taste, extremely tender, the meat is of the highest quality.

Beef tongue: There is only one beef tongue per cow, and the amount of meat can be precious. The taste is not the same as beef, but long-term chewing of tender grass forms a different soft and tender texture of beef tongue, soft with toughness, and toughness in the middle. Of course – manatees are supposed to eat meat!

Toe meat: commonly known as three-flower tendon, this piece of meat is located in the upper arm, called the front leg tendon, located on the inside of the shoulder blade, with cu tendons passing through, rou crispy, juice fresh and sweet.

Tender meat: tender meat is located in the tun leg part of the rou, the yield is large, the sweetness is high, generally cut thicker, used to put a few drops of oil before shabu shabu and mix well, soft and smooth!

In less than half an hour, Lin Nan came down from this manatee with nearly a ton of meat.

After all, this manatee is fat, so even if the delicious parts are cherished, the proportion of weight is very large.

In the house, relying on the bored Hawkeye Mihawk walked out holding his arm, he glanced at the mountains of various types of beef on the deck, his eyes were red, and he subconsciously swallowed his saliva: “Boss Lin, is there any special event tonight?” So much beef? Do you want to bake or fry or braised it? Do you have my share? ”

“Yes, of course you have your share.”

Lin Nan said to Hawkeye Mihawk with a smile while collecting the beef.

That’s of course, you can do it as long as you give enough money!

When I dealt with the manatee just now, I didn’t see you come out to help! Now look at Lao Tzu sea beef all chopped, only to think of coming out?

Made, I can trap you now!

No negotiation!

“Really, is my share? I’m going to eat god-grade cumin grilled steak with a little more chili, I love spicy. ”

Hawkeye Mihawk leaned in front of Lin Nan and instructed.

“The price of a god-grade cumin steak is 30,000 Baileys, and if you ask for a little more chili, the price is 40,000 Baileys!”

Lin Nan rolled his eyes and said without blushing at all.

“Can you get a few more pieces?”

Hawkeye Mihawk looked at the mountain of beef, hungry.

“No, one per person per day, oh – by the way, you ate a god-level curry rice before, according to the regulations, you can’t eat the dishes of this restaurant today, and tonight’s roast beef doesn’t have your share.”

Lin Nan pretended to be sorry and said to Hawkeye Mihawk.

“What! Boss Lin doesn’t take you like this! ”

Hawkeye Mihawk put down the cold disguise on his face and said to Lin Nan with a sad face.

“There is no way, rules are rules-”

Lin Nan spread his hands and showed a helpless expression.

“Don’t force me!”

Hawkeye Mihawk couldn’t get angry, his momentum soared in vain, and he pulled out the longsword behind him at lightning speed.

Seeing that the sword was dazzling, Lin Nan’s brows frowned slightly: “You have to think clearly, if you kill me, you won’t have to eat in the future.” ”

Lin Nan carried a few plates of snowflake meat sorted out and calmly walked to the kitchen.

“I—”

Hawkeye Mihawk’s face collapsed again: “Boss Lin – I want nothing else.” ”

“But you are begging for food in front of me!”

“Can you give a bite then?” 100,000 Baileys! I’ll give you 1 million Baileys tonight, just let me eat enough? ”

“Hahahahahaha! Deal! ”

Hawkeye Mihawk looked at Lin Nan and smiled very sinisterly, he secretly said that this guy is going to pit people again——

How can I fall under a chef’s meal?

Alas –

It’s a shame to think about!

Hawkeye Mihawk touched his money bag, feeling bitter in his heart: “I don’t know how long this money can last?” ”

PS: Thanks (souhat) for 42 flowers and 20 10 points! Thanks (sheep herding stars) 44 flowers and 21 10 points! Thank you (qiao) 40 flowers, and (pistachios) little baby, thank you for sending 100 VIP points on New Year’s Eve! Thank! In addition, I will not thank you for the support that I can’t see in the reward column! Happy New Year to all!



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