Picking Up a General is Good For Farming

The same goes for this. Everyone has to do things according to their abilities. If others are more capable than us, can we do it? If we are to blame, we have to blame ourselves. Come back and think about your ideas carefully, learn from others, and make your own store a good one. Otherwise, I'm afraid there will be no way to continue this business. "

"Yes, yes, hey, after so many years of doing business, this is the first time I find myself so bad."

"It's all the same, it's okay, we will get better and better."

"Stop talking, let's order quickly and see what the dishes on the menu are."

"Yeah, let's buy more while we don't have much money today."

"You're right, you'll have to spend several times more money if you try it again in the future."

"······"

"······"

Zhao Yun'er went to the kitchen and cooked together with Chen Sanpi and Wang Erdan.

There were seven or eight people recruited to help in the kitchen.

The restaurant's kitchen is very large, with several stoves for convenience in cooking.

In the past, when we were in Qingshui Town, the cooking speed was a lot slower because there were not enough manpower. But now that there are so many people, there are dedicated people who wash vegetables, cut vegetables, and make fires. With such distribution, Han Yingxue and Chen Sanpi and Wang Erdan just put these vegetables into the pot and cook them, and just control the amount of oil, salt, sauce, vinegar and the like.

So although I cook a lot more food than when I was in Qingshui Town, the cooking speed is actually a little faster.

After a while, bursts of fragrance wafted into the originally deserted kitchen.

The taste of these dishes is particularly enticing, whetting one's appetite all of a sudden.

Many guests waiting in the kitchen couldn't wait to eat it as soon as they smelled it. While waiting, he urged the food to be served.

The employees in the store have received special training from Han Yingxue and know how to deal with customers when they ask for help.

The dishes slowly began to arrive on the table, and a strong aroma of food filled the entire hall.

The guests at the tables where the food was served took out their chopsticks and began to eat happily. The tables where the food was not served were even more eager to wait.

I'm almost drooling from the smell of this dish.

"Don't tell me, this dish tastes really good!"

"Yes, yes, it tastes really good. I have eaten a lot of dishes in Kyoto. I think this one is the best!"

"I also think that even this stir-fried cabbage is much more flavorful than other people's dishes."

“This tofu is not bad, it’s smooth and tender, I don’t know what’s in it!”

"This dish also has a spicy flavor, which is very special and delicious!"

For a time, the dishes in Han Yingxue Restaurant received rave reviews.

When the waiters saw that their dishes had been recognized by customers, they were naturally very happy and worked even more energetically.

The other competitors who had eaten the restaurant's food were now even more desperate.

Their food is so delicious and their restaurant is so unique. Their own restaurant is even more out of business.

It's really surprising how such a person could appear in Kyoto.

Xuanyuan Ling waited for Xuanyuan Jing and Huang Qiang to finish eating, and then these people went back first, while Xuanyuan Ling stayed to accompany Han Yingxue.

The restaurant has been busy for a whole year, coming and going, and receiving countless guests.

After Han Yingxue finished her busy work, her whole body felt sore.

The other people in the restaurant were no better than her.