Picking Up a General is Good For Farming

Whether it is ancient or modern, there are many people who bully the weak and fear the hard. If you have the skills to defend yourself, you will never be bullied.

"Not bad, not bad!" Han Yingxue praised. "After learning this set of boxing techniques, my sister will teach you other things now."

"Yeah, yeah!" several children cheered.

Boxing is just for self-defense, from now on, she wants to teach them some light kung fu.

The children are young, apart from some boxing techniques, lightness kung fu is still useful. Then teach them some sword skills.

Several children are also very serious about learning.

After Han Yingxue finished teaching, he started to prepare dinner.

The dishes were all washed and cut by Mrs. Zhao, if it wasn't for the brothers and sisters who were used to Han Yingxue's cooking, Mrs. Zhao would probably want to make a fuss about this dinner.

"Mom, let me come!"

Han Yingxue took the spatula from Mrs. Zhao.

She didn't plan to eat tonight, so Han Yingxue was going to bake some cakes, cook some porridge, and stir-fry some vegetables. It happened that the pickles brought back from Wang Erdan's house were ready to eat.

As for the prawns, you can fry two plates to satisfy a few children.

Han Yingxue mixed cornmeal and white flour, then chopped finely chopped vegetable leaves, put them in, and cracked two eggs.

There is sesame oil in the pot, and when the pot is hot, pour the reconciled flour into the pot and stick it along the edge of the pot.

After a while, a delicious cake was baked.

Pack the pie, slice it, and put it on a plate. Another pot was cooking porridge.

Han Yingxue first fried two small green vegetables, and finally fried pickles.

This pickle is made by salting. When frying, you don't need to add salt and just add some oil. If there is chili, put some chili in it, the taste is also very good.

Looking at the pickles at Wang Erdan's house, Han Yingxue thought about whether she should also get some.

The vegetables at home are growing soon, and then I will grow some cabbage, which can be pickled into pickles or made into kimchi. The grown radishes can be pickled into dried radishes, and the leaves on the radish can also be pickled into pickles.

However, pickling pickles is not that simple, but it is a craft. In Han Yingxue's memory, the old Han's family had pickled vegetables, but the pickles they made were sour and not tasty at all.

Han Yingxue has a way to pickle delicious pickles.

After tasting the pickles from Wang Erdan's house, I feel that the taste is not bad. You can eat it when you drink porridge.

"Mother, the meal is ready, call Ying Wen Ying Wu and the others to eat!"

"good!"

Mrs. Zhao called twice at the door, and Han Yingwen and Han Yingwu trotted into the kitchen.

Both of them had beads of sweat on their foreheads, because they learned new skills today, so they practiced extraordinarily hard.

"Sister, I really want to, ah, there are cakes to eat!" Han Yingwu licked the corner of his mouth, and the cakes baked by his sister were delicious.

"Wash your hands before eating!" Han Yingxue urged.

"Uh-huh!"

"Xue'er, auntie!" Wang Dalei called outside the door.

"Brother Da Lei, what's the matter?" Han Yingxue came out and asked with a smile.

Wang Dalei came over with a basket filled with corn cobs. The corn kernels on each cob are full and look very fresh. It looks like it has just matured.

This kind of corn on the cob is cooked in hot water in a pot, and it is very delicious.

"Today I broke some corn cobs from Geography, and my mother asked me to bring some to you!" Wang Dalei smiled naively, not daring to look at Han Yingxue.