My Girlfriend is a Wicked Girl

Hideji Kitahara handed the rolled glutinous rice roll with crab roe to Haruna to wrap in the dough. He put a piece of tofu into a basin of clear water, and then started carving with a knife—the tofu in sauce in the side dish with wine was just flat. The ordinary white tofu can't be made into monkey brains, but the price has been raised along with all the dishes, so we can only work on the appearance, at least so that diners don't feel heartache when they are slaughtered.

While clapping his hands, Haruna observed Kitahara Hideji's movements in amazement, and saw that his hand was steady and dexterous, holding a small carving knife and turning it silently in the water, but it took less than two minutes. At that time, the square tofu turned into two "white roses", one blooming slowly and the other just about to bloom.

She stared blankly for a moment, but Kitahara Hideji glanced at her and asked with a smile, "What's the matter, Haruna?"

Haruna came back to her senses, put her attention back on the work at hand, shook her head lightly and said nothing - she couldn't understand what happened to Kitahara Hideji, but in the world of science, she seemed to be able to understand Cheng Beiyuan Xiuji is a genius she has never seen before, and he is a very human genius who is willing to spend time helping the genius of their family.

Otherwise how to explain? Hideji Kitahara is a monster?

Kitahara Hideji didn't care what Haruna thought, he was good at cooking and not anti-human, he couldn't find anything particularly strange, he just smiled and said, "If you think it's fun, I'll teach you later."

Haruna was a little surprised, but at the same time couldn't help being a little moved, and said half-believingly, "Are you willing to teach me?"

"There's nothing you don't want to do." Hideji Kitahara didn't care. On the contrary, he hopes that Chuncai can stand on his own sooner, and he has no plan to be a cook for the rest of his life. If Chuncai can stand up, then let Chuncai be in charge of the restaurant. Even if he is successful, he will retire.

It is better to teach a man to fish than to give him a fish!

But now is not a good time for class, Kitahara Hideji drained the tofu, then mixed the sauce and lemon juice, then leaned forward and put it in front of Mitsuhiko Kimura, and said with a smile: "Guest, sauced tofu, please use it slowly. "

The single seat in front of the kitchen counter is good, the chef serves the food directly, so as not to avoid Dongmei and the others running around.

Mitsuhiko Kimura had just tasted the cup of Buddha jumping over the wall, looked up at him, and even lowered his head to thank him, with a very polite expression.

He is also immersed in the happiness brought by the Buddha jumping over the wall.

It is an unprecedented taste enjoyment, a warm feeling from the depths of the heart, a comfort that satisfies both the body and mind. He is not a person who has seen the world, and to be honest, he has lived so long that he has never had such an extraordinary experience from food.

He looked down at the tofu in sauce, and saw two "white roses" lifelike, with distinct layers of petals and slender stamens, and he couldn't bear to chopsticks for a while—this shop is so particular, even the side dishes are so meticulous, It is not inferior to the century-old famous store in Kansai, and it is not far from the company. Why haven't I heard of it before?

Looking left and right, he always felt that this plate of tofu roses was perfect, and he couldn't bear to destroy it. He also missed the satisfaction of eating Buddha Jumping Wall just now, so he hesitated and asked: "Can I order another one just now...just now?" Man Tang Fu Cuisine?"

He instinctively felt that this store was very unusual, and he was very well-cultivated, and his attitude was quite respectful. He was a little worried about the traditions of this store, such as the special stew that each person can only order once—— —The more delicious the shop, the more rules there are, and the more traditional it is, the more afraid it will ruin its reputation, so it is very reluctant to sell.

But he was worried in vain. There are not so many problems with a quick-fledged famous chef like Kitahara Hideji. If the person in front of him can afford the price, let alone order another one, he can sell all the pots and greet him from a distance. Fuyumi said: "The guest wants another pot of good fortune." After speaking, he put the fried crab roe rolls in front of Mitsuhiko Kimura.

When a diner heard this, he raised his hand and said, "Please give me another serving!" This is Zhu Bajie who ate ginseng fruit and killed it in one gulp, and then felt regretful, so he could only focus on one more.

Mitsuhiko Kimura glanced back and ignored the man, and then turned his head to see that the crab roe rolls in front of him were sliced ​​into slices, stacked obliquely and placed on the plate, emitting a slight heat, and there was a tender white radish next to it flower. Mitsuhiko Kimura put a slice into his mouth, savored it carefully, and found that this side dish was even better than other people’s. It seemed that he didn’t use crab roe, but real crab roe—how did he get it fresh this season? Crab roe?

He turned his head and glanced at the cooking wooden sign hanging on the wall, and found that 599 yen was written under the crab roe roll. It's only natural that the store is nearly twice as expensive. It's not a scam. I have misunderstood.

The storefront is not good, but it is a restaurant with extremely perfect cuisine. I judge people by their appearance!

The crab roe in his mouth was full of umami, and his tongue was strongly stimulated. Although he was reluctant to part with it, Nakamura Shinhiko wanted to drink a cup. After holding back for a while, he picked up the iced small burner and took a big sip. The umami taste seemed to be stronger, penetrating to the bottom of his heart, and he couldn't help showing a look of extreme joy on his face.

He glanced at Hideji Kitahara, who was busy behind the kitchen counter, and he was a little convinced by the young shopkeeper - just with this general's cooking skills, this restaurant also lacks time to accumulate, maybe in the future, if you come to eat again, you will have to eat. Reserved a seat.

At this time, Dongmei ran over quickly and gave him another cup of Buddha jumping over the wall, with an uncontrollable joy on her small face. This stuff is selling really well, some of the few who came in ordered a bowl, and some of the many had already eaten three bowls——she finally got her act together so that she didn't do a temporary price increase, and rushed out to buy 2899 yen per cup Changed to 3899 yen per cup.

She peeked in front of the door, and the scent from the jar enveloped half the street, and the employees in the new-style izakaya opposite ARA began to poke their heads here, as if they had finally taken a new look at this opponent who had never paid attention to them.

She was very proud of herself, looking back at her store, there were more and more people, and she felt a sense of pleasure of getting revenge - she never thought that she could get revenge with just a jar!

The temptation of Buddha jumping over the wall is much stronger than simple side dishes with wine. Mitsuhiko Kimura immediately turned his attention back to the small bowl in front of him, and lowered his head again to drink the soup, feeling a little impatient, which slightly lost the dignity of senior elite white-collar workers.

That kind of heart-warming happiness is really greedy.

He took a sip of the soup, went to pick up crab roe rolls, and finally got his hands on the extremely beautiful carved tofu. He only felt that it was refreshing and refreshing when paired with sour lemon juice. I feel comfortable in my heart.

He finally knows what food is. It turns out that food is used to convey happiness.

And he was eating hard, savoring the happiness that had long since disappeared in the harsh competition in the workplace, when he suddenly heard someone behind him slam the table, he couldn't help but looked back in surprise, and saw a company employee who was about his age The case is being made.

The company employee probably doesn't work in any good company. Although he is also dressed in formal attire, it is obviously a cheap suit from the market. Standing there, ignoring the surprised eyes of the room, he drank half a glass of draft beer in one gulp. Shouted: "That's right, I can't let Tomoko down again!"

Kitahara Hideji also looked up in astonishment, who is Tomoko? He took a closer look and found that he didn't have any women around him, and he didn't even have any companions. His impression seemed to be that he came in to drink with a sullen face just now.

Dongmei was also taken aback, and quickly trotted over and asked carefully, "Guest, what happened?" At the same time, she turned her back and gestured to Xiazhi Xiasha, asking them to be careful together.

The man put the clean empty wine glass on the table heavily, his face became firmer, took out his wallet and took out a 5,000-yen banknote and put it on the table, and said repentantly: "I'm a coward, I'm afraid Not being able to make Tomoko happy has failed her! I’m such an idiot, I’m going to confess to her right now! No, ask her to marry me!”

After finishing speaking, he bowed, grabbed the briefcase, and ran out like crazy, leaving only a faint "Thank you", and Dongmei stood in front of the table in a daze—is he drunk? But this guy just ordered a full cup of draft beer! Can you get drunk like this? How could such a drinker have the courage to enter an izakaya?

But she was stunned for a moment before realizing it, grabbed the 5,000-yen bill and chased it out the door, shouting, "Guest, I haven't given you change yet..."

But when she went out, she found that the man didn't hear him at all, and he was running wildly on the street like a wild dog, and disappeared in a blink of an eye.

Standing behind the kitchen counter, Hideji Kitahara felt as if he had "crystallized" a dog. What kind of trouble is this? What kind of hidden emotions have you been evoked, and what kind of BUFF have you been transformed into? bold? Daredevil? Why did you choose to propose?

It won't hurt anyone, will it? The duration of the BUFF is only 120 minutes. After two hours, who is to blame if you regret it?

When he looked back full of worry, he found that Mitsuhiko Kimura, who had finished eating in front of the kitchen counter, had a different look on his face. He was slightly closing his eyes, and his face had a feeling that his soul had been purified.

Hideji Kitahara is a little numb, won't the food made by this funny B skill make people feel mentally ill? He asked cautiously, "Guest, what's the matter with you?"

Mitsuhiko Kimura opened his eyes, and the anxiety that seemed to exist forever in his eyes disappeared, and he said very calmly: "It's just that I suddenly felt something in my heart, and I regained the original feeling of pure hard work."

Then he looked down at the empty soup bowls and plates, and exclaimed: "Amazing cooking!" After finishing speaking, he took out 20,000 yen from his wallet and put it on the kitchen counter, and turned to look outside. Go, "I'll be back!"

Stress is nothing, the best way to fight stress is to calm down and work hard!

Now he wants to be quiet, sort out his inner thoughts, and meet the challenge without anxiety or pressure! Unexpectedly, delicious food has such power!

Kitahara Hideji looked at the banknotes on the kitchen table, and at Kimura Mitsuhiko's calm and quiet back, he didn't know what to say, and as a chef, he couldn't touch the banknotes, so he quickly greeted: "My guest, There is no change yet... wait a moment!"

Mitsuhiko Kimura just raised his hand lightly and said no need, without even turning his head, he continued to walk out the door, but Fuyumi ran over, put the two thousand yen in his pocket without hesitation, and looked at Mitsuhiko Kimura The back said: "He is... satisfied?"

Paying twice as much for the drink should be beyond ordinary satisfaction, but it doesn't look like the aura of walking!

But Dongmei just asked this question, customers are being attracted in a steady stream, getting busier and busier, and I can't care about what the diners think!

She turned to Hideji Kitahara and Haruna and said, "Salted peanuts and salted edamame at table number two, charcoal-grilled shark's fin at table four, offal stew at table six, those two guests ordered jade..." She finished ordering a bunch of Then he added: "Chuncai, you are the one to entertain the guests in front of the kitchen counter, you are too busy."

Chuncai was very happy to see that even the single seats in front of the kitchen counter were almost full, and quickly agreed, "Yes, big sister!"

Is this what it feels like to be a celebrity chef in a restaurant? amazing!

After Dongmei gave her orders, she turned around to greet the new guests. Her expectation today was that there would be four or five tables of full customers and seven or eight individual customers, but she never expected that the big jar created by Kitahara Hideji was astonishingly powerful, trying to lure people into the store like a trap, and in the end it was full Now, she can only feel pain and happiness. Under the tight manpower situation, Xia Zhi stood at the door and kept bowing and apologizing to the new guests, while her apron and small money pockets became more and more bulging as time went by. , the same as being five months pregnant.