My Entertainment Circle

Chapter 51 Supper

Taking the cruise ship on the Huangpu River on a March night, Zhang Ping'an and Yin Suwan only got wry smiles. Because they wore too little clothes, the temperature on the river at night felt really low, and it was more than ten degrees during the day, so it seemed appropriate for the two of them to wear a suit jacket. However, the temperature in Shanghai Beach dropped to single digits at night, so this suit jacket was not enough. The two people in front watched the night view on the viewing platform for a while and then ran to take a cruise on a whim. Who knew that the cruise was so cold?

Sitting in the cabin was okay, but the two of them went crazy and wanted to run to the cruise ship viewing platform on the top floor. The head-on cold wind blew, and the two of them could only smile wryly. Even though the two of them embraced each other after they came up, they were still... just like each other! The cold wind on the river directly blew the two who had gone to enjoy the night view in a good mood back to the cabin.

The two sat honestly in the cabin and looked out through the glass with their fingers interlocked. Yin Suwan said with a smile: "I think there is not much difference between taking a boat and standing on the Bund viewing platform."

Zhang Pingan pointed to the three super tall buildings on the Lujiazui side: "Those three buildings all have viewing platforms, and the tallest building is called Shanghai Tower, and the viewing platform is on the 118th floor. Do you want to go and see it?" Although it is cold today, the weather is not bad, and you can overlook the whole Shanghai from above.”

Yin Suwan listened to the 118th floor, she was frightened and kept waving her hands and said: "Forget it, forget it, I am a little afraid of heights. Really, even if I know that there will be no safety problems, I will never dare to go up. Close to the window and look down, we can take a look at home in a while. The observation deck on the 118th floor...forget it."

"Hahaha, I didn't realize that you're afraid of heights? Let's go, get off the boat, let's go eat something. I saw you were so nervous that you didn't eat anything. Now I'll take you to experience the Chinese supper culture!"

After getting off the cruise ship, Zhang Pingan opened "Adu" and entered the food recommendation of "Shanghai Night Snack" and it came out directly, from snacks to barbecue, crayfish to hot pot skewers... The lively night Shanghai has night market culture from all over China. Dazzling recommendations, selectivity barriers appeared, want to eat barbecue, want to eat crayfish, also want to eat skewers... Finally Zhang Pingan gave Yin Suwan the phone to make a choice, she finally chose hot pot skewers !

Barbecue is also available in South Korea, and there are yakitori food stalls in front of every school. Of course, this oldest cooking method will also appear in night markets in Asia. As for seafood, let alone South Korea, whether it is steamed or charcoal grilled. The main reason is that there are roasted bullfrogs in the barbecue. Yin Suwan was frightened by the recommended picture of roasted brains. She became afraid to eat Huaxia's barbecue. She was afraid of eating bullfrogs and pig brains.

Even though Zhang Ping'an said that those were extremely delicious food, and it was normal food in China, she kept shaking her head to express that she couldn't accept it. There is one Chinese food that is as famous as Yanjing Roast Duck, and that is hot pot! !

Today, the two chose a small team extended from "Sichuan Style Hot Pot", Hot Pot Chuan Chuan.

The two drove to a kebab restaurant recommended on the Internet. They chose a good time to go, so there were not many people in the store, because when they went there, it was after the meal time, and it was not long before the time for the real supper. For a while, there were relatively few people in the store.

Yin Suwan knows about hot pot, but she was shocked when she experienced the charm of skewers for the first time, because there are all kinds of fresh dishes on the shelf, including meat dishes and vegetarian dishes, you can choose what you want any kind of material. If you are someone who wants to eat this way and that way, it happens that hot pot skewers can satisfy all your imaginations. Because the amount on each bamboo stick is relatively small, you take one of each kind, and you can try forty or fifty different ones.

Spicy red soup, delicious white soup, you can choose your favorite taste.

Yin Suwan stood in front of the full vegetable shelf with her bag for selecting ingredients and sighed: "Wow...there are too many dishes,

I don't even know what to eat, I am really dazzled. "

Zhang Pingan smiled at her while choosing what he wanted to eat, "You can take whatever you want, why are you hesitating? The amount of this skewer is not much, and this marinated spicy beef is delicious."

The two chose a basket of dishes and sat in front of the hot pot. Yin Suwan looked at the sumptuous dishes she was holding, and said with a smile: "The person who invented this really has too much imagination."

"The person who invented this, I guess he must be a hot pot fan. If two or three people have eaten hot pot, there are too few dishes that can be ordered, because the ingredients of the hot pot are relatively large. If you want to eat this way, you also want to eat that. But if you order too much, you can’t finish it. So this skewer was born. It can satisfy all the ingredients you want to eat, and it’s cheaper than hot pot. The two of us can eat up to 20,000 won (about 150). .”

Yin Suwan was surprised again when she heard the price of the meal for the two of them: "Twenty thousand? Twenty thousand for so many things?"

"This must be less than 20,000 yuan, and you have to get it after you eat it. China itself is a super agricultural country, and it is also the country that imports the most agricultural products in the world. The ingredients on the market can be said to be too abundant, because the country wants to let '1.4 billion people' have enough to eat, so in terms of 'eating', Huaxia is the cheapest in the world. Do you know how much this potato was when it was cheap? 100 won (5 cents), a catty. This A piece of cabbage for making kimchi is at most 1,000 won (5 yuan) when it is the most expensive. Do you know how much it costs in China for pork belly, which is Korea’s favorite? 1,800 yuan (about 11 yuan) per catty. And this For beef, a catty of tenderloin is only five thousand (about 30 yuan)."

Yin Suwan couldn't believe the price of the ingredients she heard, pork belly, beef, so cheap...it's beyond description. She looked down at the ingredients again, then looked up at Zhang Ping'an and said, "Isn't this...too cheap?"

Zhang Pingan told her proudly: "It's cheap to eat in China. Do you know how big China is? China's land area is a hundred times that of South Korea! Do you know how much food it takes to grow a hundred times? South Korea That small can feed 50 million people, and Huaxia is a hundred times bigger than you, and we only have 1.4 billion people."

Zhang Ping'an said it very easily, 1.4 billion people? But how much effort has the country made to feed 1.4 billion people? Moreover, in the 1.4 billion miles, there are still many places that are relatively poor, but facing foreigners who don't know, he must say that China, which he loves so much, is the greatest country in the world! !

This is not bragging, but the fact that China is the greatest country! !

Looking at Zhang Pingan, who was full of patriotism, Yin Suwan shook her head speechlessly: "Can we not talk about too deep topics?"

"Um, well, let's chat, what should we drink? Beer?"

"You don't drive?"

"Replacement driver. Boss, here are two bottles of iced Qingdao!"

A cold beer is a perfect accompaniment to all late night food. When the hot pot was steaming hot, the two stuffed the dishes into the pot, and they filled the wine glasses: "Cheers!!"

Zhang Pingan and Yin Suwan, a Korean-speaking couple sitting in the restaurant, quickly attracted the attention of the diners present. The male diners all cast a kind of 'appreciative' gaze at Yin Suwan, and at the same time cursed Zhang Ping'an thoughtlessly. In fact, this curse was their envy. They didn't dare to speak the language of Sui Sui Nian aloud, because Zhang Ping'an shouted loudly, "Boss, here are two bottles of Tsingtao!" ’ It already shows that he is a Chinese, and there is no strange foreign accent in his pronunciation.

Hot pot skewers, cold beer, ice and fire, there is nothing more wonderful than this. Yin Suwan uses cold beer to suppress the spicy taste. In fact, Koreans think spicy is not bad, and the main 'numbing' is a relatively unfamiliar taste. This made her drink beer non-stop, and after a while, she drank a bottle. With the delicious and spicy skewers, Yin Suwan started a Korean-style persuasion order...

She kept shrugging her shoulders and sang the persuasion song cutely, which caused countless men present to cast their hearty gazes. Although such scenes often appear in Korean dramas, it is the first time for them in reality. meet.

Because she had finished her first bottle of beer and Zhang Ping'an's was only half drunk, she started singing. After Zhang Ping'an's first bottle of beer was finished, Yin Suwan smiled and said, "Oppa, shall we have some cannonballs?"

"Are you crazy, you think this is Korea. Do you know how much alcohol is in Huaxia? The lowest is 30, but the alcohol in restaurants is generally 45-65. Are you drinking 'cannonball' to die? Otherwise, I'll bring you a bottle and you can try it?"

"I have always heard that Huaxia's sorghum wine is very powerful, but I have never tried it. I have to try it this time."

"OK, you said it yourself. Boss, Erguotou, little one."

When the superb Erguotou appeared, Zhang Pingan poured some into her cup: "Smell it."

Yin Suwan held the wine glass and just sniffed it, her brows immediately frowned: "Smell...wow, alcohol? How much?"

"56 degrees, three times the shochu! Don't you want to try it?"

When Yin Suwan, a Korean, was about to drink baijiu, all the diners focused their attention on her. Zhang Pingan didn't pour her much wine, but just asked her to taste it. Yin Suwan proudly held the cup, and swallowed it in one gulp. The alcohol burned from the mouth to the esophagus, stomach, and belly like a fire. Just such a small sip felt that the whole body was on fire.

After drinking, Yin Suwan's face was tangled together, she kept yelling 'Wow...Wow..Wow', and all the diners around laughed when they saw this.

Yin Suwan also said embarrassedly: "Wow~~ Gaoliang wine is really powerful, really. This drink cannonballs will kill you."

"I told you that you don't believe it. How about it? Do you want to try it? There are other kinds of liquor here."

"No, no, I'm a typical drunk in China."

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