Live: The Longing For Life In The Sea

A little faint sound came out quickly, and bursts of strong wheat fragrance emerged.

You can see with your own eyes that the slightly yellowed dough, after being flattened by Neptune, becomes slightly stiff under the conduction of the iron pan.

At the junction between the bottom of the pot and the dough, when they started to turn yellow slightly, Neptune turned them over gently.

The original wet side was quickly heated, and the process of hardening revealed the picture, which was slightly bright golden.

The sheer lustre of the same color made the big guy blink immediately. How can many fans and audiences dare not believe it, it seems that Aquaman didn't have to spend much effort?

How come things are so beautiful?

Seeing Aquaman's move, the beautiful lady Sun Yiyi wrapped dumplings carefully, raised her hand to the camera, then turned her head, smiled and continued.

"Presumably everyone must be curious, what exactly is Neptune doing this time?"

"I believe many fans and viewers have guessed it. That's right, this is one of the specialties of our northern region. Everyone likes to eat the bun, which can also be called fire."

Everyone raised their eyebrows involuntarily, and then saw the guy Neptune, who exploded the flames on both sides to golden yellow and picked them up.

Under everyone's gaze, Neptune used a kitchen knife to cut a hole in the fire, and stuffed the cut squid with the other fillings that had been prepared.

Then, continue to close it and place it in the iron pot, but at this time, it has turned from a raging fire to a small fire.

At this time, everyone could clearly see that Sea King turned his head around while turning the fire one after another, adjusted his brows at everyone, and said in an expectant tone.

"The fire and the minced garlic sauce are definitely very, very delicious, but some of them are too strong."

"But now, when we are on the boat, we can only prepare a variety of sauces in order to regulate everyone's appetite, so as not to cause trouble and affect the taste."

"As for now, I think everyone can appreciate the traditional cuisines of various regions and understand the cultural stories and meanings behind them."

"In this way, we can better carry on the inheritance of Chinese traditional culture."

"They have been integrated into our daily lives and can be seen all the time."

Sea King talked so much about it, but in the eyes of the big guy, it was not as attractive as the golden fire in his hand.

Xiaoyu, who smelled delicious, had already rushed over, but the dumplings carefully wrapped in his hand were now holding it as if he were holding it.

Carefully put the fruits of her labor back into the steamer. Xiaoyu remembered the teachings of her uncle, washed her hands carefully, and then dried them with a small towel, then took the fire from her uncle.

Both sides of the fire at this time exudes a strong aroma, and the golden color is even more appetizing.

Although it was still a bit hot, Xiaoyu couldn't wait to take a bite. The shell, which was supposed to be very hard, was actually very crispy.

The soft "creak creak" sound made Xiaoyu couldn't help savoring and chewing. The rich sweetness and full aroma of wheat made the little girl very, very happy.

Especially the diced squid that was slightly wrapped in sweet and thick soup made everyone's eyes widened after the taste.

Looking at the thick soup quite curiously, looking at the delicious white paste, it is hard to imagine when Hai Wang added the soup base.

Lin Changfeng just smiled mysteriously, and didn't tell everyone the secret. He even re-covered the pot very carefully, letting the small fire slightly smoke and roast, allowing time to brew continuously.

He rubbed his hands gently, smiled slightly, and then continued.

"Everyone knows, what do I do with this next dish? This is the third dish, and it will be the last one."

The big guy who is very familiar with his character, the corners of his mouth twitched involuntarily.

Knowing that he is going to start making strange things again, but this trick is really a hundred-thinking.

Although Neptune is making unremarkable traditional food, who said that traditional food is not tempting?

Everyone looked at the neat dumplings of Neptune, which made people coveted like jasper, and burned like a golden red sun.

I don't know what Neptune this guy used to make it so beautiful and beautiful.

"Is this guy Haiwang making a bun?"

"I think Aquaman shouldn't be making steamed buns, and that stuff also has a lot of meaning."

"I think Aquaman will probably make rice cakes."

"However, there seems to be some irrelevance between rice cake and big squid."

"..."

Although that is the case, everyone thinks that Aquaman should not stick to the rules, and he has to make something special and very interesting.

Aquaman first blanched the three pieces of squid meat that had been processed in this way, and then stored them all.

This time, Lin Changfeng lit up his kitchen knife, and in a crisp and pleasant chopping sound, he chopped the large squid meat into pieces, and then put them aside at will.

The members of the crew who saw this scene suddenly gathered, and they all geared up, seemingly ready to start with dumpling skin.

It was the first time everyone saw that the guy Neptune handled the ingredients so casually, as if he didn't care much about the pre-treatment at all.

To other fans and viewers, Neptune’s approach seems a bit familiar, and the familiar ones make everyone feel that something is wrong.

If you say that Neptune cooks freely before, it is used to make dumplings, so it has become so casual, but everyone also thinks that it should not be, Neptune is not such a person!

"I think it is still possible!"

"There are more than 10 ways to make dumplings, and my mother knows more than 10 kinds. I don't know which one Aquaman will use."

"That big piece, how many dumplings does Aquaman have to make?"

"Have you not seen it? Aquaman has already started to separate them, and it seems that they are going to be distributed to others for everyone to do it together."

"It's a waste. With such a large piece of squid meat, I think it will definitely create greater value if used to make a specimen or send it for research."

"Is Haiwang a person who lacks money? He doesn't care about anything else. He just lives happily. I didn't expect that upstairs didn't understand it."

"If only I could catch a King Physalis squid."

"A big king physalis squid? I think you should be thinking too much."

"The king physalis squid is not so easy to touch, one can sell at least hundreds of thousands or even millions."

"After all, this kind of big guy is very rare, it's rare to see it."

"It's not a rare sight anymore, but it's basically impossible to catch, except for those that automatically surface after death."

"My dear, envy!"

In the sound of everyone's discussion, Lin Changfeng had already processed the Physalis squid pieces in his hand at the fastest speed, and they piled up into a small hill.

Soon, piece after piece of physalis squid meat was quickly chopped and chopped by Sea King, shredded at a very fast speed, and then kneaded together and crushed into a ball.

Everyone looked quite expectant, Lin Changfeng stirred the meat filling evenly, and lightly grabbed the meat filling on the huge meat ball to squeeze out the meat filling.

Then, he took it with a spoon and took out a round meat dump.

In a short while, Neptune scooped a plate of meat filling. In everyone's eyes, the round tender, translucent and pleasant meat filling was about to undergo a wonderful change.

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