Life is a Game

In the following time, Zheng Siyuan began to come to Taifeng Building regularly for blind dates two to three times a week. Basically, every meal was those few dishes, just like eating in a cafeteria. Zheng Siyuan also developed a wonderful affection for him because he would taste a sip of four catties of sweetened mixed sugar water every meal. After the eighth blind date, he sent a WeChat message to ask Jiang Feng why Taifenglou's glutinous rice lotus had so much sugar. It doesn't look like dry fishing and you have to bring soup.

Time passed day by day, and with Zheng Siyuan's blind dates again and again, Ji Xia's Baian Dim Sum was gradually introduced under Zheng Da's teaching, and the speed of progress can be described as rapid.

Zheng Da often pulls Jiang Feng to sigh when he has nothing to do Fault successor no one this problem.

Jiang Feng felt that any master in the white case was qualified to lament this sentence, but Zheng Da was not qualified. Why did Zheng Da decisively abandon Bai An and throw himself into the embrace of money when the master Bai An of the previous generation hadn't aged and Bai An hadn't faced the fault problem?

March 11th was Zheng Siyuan's tenth blind date and also his last blind date.

Ling Guangzhao really couldn't find a suitable blind date partner.

In fact, Ling Guangzhao was able to find ten blind dates with fair looks, suitable age, and relatively good conditions in all aspects in less than a month, which surprised Zheng Da very much.

Zheng Da also saw it in the past half a month. No matter what job, appearance, or personality, Zheng Siyuan's place is not as important as going back to make dim sum. Seven of the first nine blind dates showed their intention to continue dating, but Zheng Siyuan cut off the intention abruptly and put an indestructible protective shield on himself.

Zheng Da has stayed in Peiping long enough, his business is concentrated in the south, it is impossible not to go back once a month. The cooperation between him and Babaozhai is almost finished. He and Ling Guangzhao will jointly launch exquisite, slightly inferior but longer shelf life gift boxed snacks suitable for gift giving.

These snacks were sold in the Babaozhai store in the early stage, and Zheng Da's online store will also start selling them after they become more famous. Ling Guangzhao has recently begun to ponder whether to set up an online flagship store for Babaozhai. He has always been ahead of other restaurants in Beiping in matters related to making money.

While Babaozhai was busy exploring new ways to make money, the mysterious French restaurant that had been silent in February finally made a splash in March. Almost overnight, the news that the chef of the well-known Michelin two-star restaurant on the other side of the ocean will be stationed in Peiping spread throughout the entire city of Peiping.

This news came earlier than spring, and it also seemed that winter was colder and longer than before.

Jiang Feng feels that overnight, this little secret that originally belonged to a few well-informed high-end restaurants in Beiping has become a public hot news. The news of this "top-floor restaurant" can be heard in the streets and alleys-the owner of this restaurant The name is in French, and Zhang Guanghang explained that if translated literally, it would be the top-floor restaurant.

The publicity of the restaurant on the top floor is fierce, obviously it has been prepared for a long time. A huge long banner was pulled up inside the mall, and the simple words and monotonous but very high-end color palette made the restaurant very aloof.

All kinds of hard, wide and soft things emerge one after another, and many mysterious netizens who have tasted Roland’s craftsmanship on the other side of the ocean suddenly appear on the Internet. The lines are full of admiration for Roland. It seems that if you don’t taste Roland’s craftsmanship once, you are not a qualified gourmet. gourmet food.

During the lunch break, Zhang Guanghang complained to Jiang Feng more than once that the comments of netizens on the Internet were either copied from foreign food magazines' comments on Roland, or they were talking nonsense with their eyes open-some netizens praised the dishes that Roland was not good at. This made Zhang Guanghang suspect that these mysterious netizens copied other magazines' evaluations of other chefs.

In any case, the top-floor restaurant has become famous before it even opened, and it is coming.

Of course, Taifeng Building doesn't care much about this aspect, and Taifeng Building itself has a lot of things to worry about.

Although Zheng Siyuan's first blind date in Taifeng Building ended in failure, the finished Li Hongzhang chowder on the table proved to Fang Mei that Jiang Feng could make Li Hongzhang chowder that wouldn't make people cry, but he didn't do it before.

Although Li Hongzhang's chowder, which has lost the buff that makes people cry, has lost his soul, he has also become acceptable to the public.

Fang Mei is a person who does things vigorously and swiftly as long as things are confirmed. Before Zheng Siyuan's second blind date, Li Hongzhang's chowder became the main star dish of Taifeng Building in February. In addition to the debut of the menu and the photo promotion at the conspicuous place at the door, Fang Mei also asked Ji Yuehua to make a book about the comics related to Li Hongzhang's chowder and put them together with the menus on each table for promotion-the story prototype uses Xu Cheng The small composition written in "Zhi Wei" and the dishes are prepared by Xue Shaoheng himself.

Only Xue Shaoheng can draw simple but heart-touching dishes, which are lifelike.

Encouraged by the bonus, Ji Gezi, who hadn't picked up a paintbrush for a long time, worked hard every day to finish the draft, and finally finished the shoddy first edition in just ten days. With the blessing of Xue Shaoheng's soul dishes, Ji Yue's crude dishes are not so rough - at least they are well received by diners, and the order rate of Li Hongzhang's chowder has skyrocketed in just a few days.

Everything is developing for the better, except Zheng Siyuan's blind date.

Zheng Da had been frowning since the morning, as if if Zheng Siyuan's blind date didn't go well this time, he would be lonely all his life.

As the creator of buff dishes, and the only beneficiary of Zheng Siyuan's unsuccessful blind date (the other is Ji Xia), Jiang Feng could only comfort Zheng Da non-stop.

"Senior Uncle Zheng, don't worry, Senior Brother Zheng just hasn't found the right one for the time being. In fact, he is still very popular. When Senior Brother Zheng finds something he likes, it will be a matter of course!" Jiang Feng said hypocritically that he didn't believe it. nonsense.

Zheng Da still looked worried.

"Xiaojiang, you said that you have been unmoved by Siyuan for so many times, and you haven't expressed it at all. Could it be..." Zheng Da looked serious.

Jiang Feng also looked at him seriously.

"Could it be that he's not interested in women?"

Jiang Feng almost choked to death on his own saliva.

Even if Zheng Siyuan is not interested in women, it doesn't look like he is interested in men. Zheng Da is so old that he can still think of this aspect, Jiang Feng doesn't know whether to admire him for his extensive knowledge and not lose to young people, or to persuade him not to think wildly and worry about nothing.

Zheng Siyuan has a fetish and likes snacks, which is more reasonable than this.

Jiang Feng racked his brains to persuade Zheng Da a few more words, and then handed Xia Xia to Zheng Da to teach the younger generation to wash away his blind thoughts about his son's life-long events.

After dealing with all this, Jiang Feng looked at the time, walked into the back kitchen and started working.

Jiang Jiankang had already worked hard in the back kitchen, and Jiang Feng was even a little accustomed to it.

During this period of time, Jiang Jiankang changed his good habit of being lazy in the past, worked hard every day, and even helped Jiang Feng share a lot of things. This made Jiang Feng suspect for a while that Jiang Jiankang wanted to sponsor a certain set of sky-high knives because he didn't have enough money.

Jiang Feng pretended not to know that his father didn't speak, and he was so happy that he could even secretly stay with Ji Xia and Zheng Da to learn some basic skills of Bai'an.

It's all because Ji Xia learned too fast. Jiang Feng, who was originally stealing, quickly couldn't keep up with Ji Xia's progress, and changed from stealing to watching.

"Son, how are you feeling recently?" Jiang Jiankang approached Jiang Feng quietly.

"It's good." Jiang Feng didn't quite understand why his father asked this suddenly.

"How do you feel physically? Do you feel tired or otherwise uncomfortable?" Jiang Jiankang looked concerned.

Jiang Feng felt that his father not only had strange questions, but also looked at himself strangely, making him uncomfortable.

Trembling uncontrollably, Jiang Feng said, "It's just... pretty good, I think it's pretty healthy."

"Really, Dad, don't read those articles on the Internet and think about it, we are all in good health."

Seeing that Jiang Feng was acting so uncomfortable, Jiang Jiankang thought that Er Zai was guilty of being a thief, and sighed: "Er Zai, it's like this, hasn't Cheng Cheng been transferred to internal medicine recently?"

Jiang Feng nodded. He was aware of Jiang Shoucheng's rotation to the internal medicine department. Today, Jiang Shoucheng complained in the group every day that the internal medicine department piled up into a mountain and had to check the serious medical records.

Jiang Shoucheng even felt that the life in the internal medicine department was not as good as the emergency department. Although he was busy in the emergency department, he was mostly engaged in military duties such as carrying stretchers and solving medical troubles. And happy.

Internal medicine is completely different, internal medicine is purely civilian. All kinds of medical records, major medical records and small medical records, ward rounds and medical records, Jiang Shoucheng was thrown into the ocean of medical records from the first day he entered the internal medicine department, reminding him of the fear of being dominated by textbooks when he was an undergraduate.

The most important thing is that the medical records can't be found yet, because it takes effort to correct them by yourself. Jiang Shoucheng complained in the group every day that he was a machine that ruthlessly wrote medical records, and Shi Chang lamented the uselessness of heroes.

"What's wrong, Brother Cheng?" Jiang Feng asked.

"Their internal medicine department has a trial discount recently. Buy two and get one free. It just so happens that Cheng Cheng and Zaide are preparing for physical examinations, so you should go along with them. Don't miss this rare discount. Medical examinations are rare this year."

Jiang Feng:? ? ?

buy two get one free? ? ?

There is still buy two get one free for physical examination these days? ? ?

"The time is next Sunday. There are fewer people on Sunday. If it is soon, it will be over in one morning. How wonderful." Jiang Jiankang smiled brightly.

"Dad, isn't it unreliable to buy two get one free for this physical examination?" Jiang Feng thought it was unheard of.

"So it's good to have acquaintances in the hospital. If Cheng Cheng happened to be intern in the hospital, we wouldn't have such a good thing! Don't miss it, Cheng Cheng worked hard for this." Jiang Jiankang began to open his eyes. The eyes are telling nonsense, very sincere, and the face is full of joy.

"Huh? Oh. Mmm..."