[Are you okay: I miss red meat so much, I don’t know when the host will make other flavors! I have replayed the three live broadcasts of Spicy Thirteen Fragrances Chihong, Garlic Chihong and Lotus Root Slices Stir-fried Chihong countless times! ! I'm so hungry! 】

"When the fire feather bird's claws are processed, they must be cleaned, and the nails on them must be cut off. It's still the old rule, minced ginger, garlic and onions..."

[I really want to eat food: I feel that every dish needs to use ginger, garlic and onions! 】

"That's right, these can be used to enhance the taste, and it will be more delicious if you add these dishes!"

Wen Chi clasped his arms against the door outside the camera, looking at Lan Siyu with great interest.

It was the first time he knew that flamingo claws could be used for cooking, and he had seen chefs cooking exotic animal meat once or twice before, but he found that Lan Siyu's cooking steps were similar to those of those so-called first-level chefs. totally different.

He had never even seen the ingredients next to her.

Maybe those ingredients and cooking methods are why her food is so delicious.

Seeing Lan Siyu teaching the steps of cooking live in front of tens of billions of viewers, and thinking of those top chefs who hide when cooking exotic meat, for fear that others will steal it, and the result will be garbage. He thought it was funny.

"Pfft."

Lan Siyu turned her head to look at Wen Chi, "What's wrong?" Is her cooking so funny? ?

"No, I thought of something interesting." Wen Chi tilted his head, looking innocently at Lan Siyu.

[Lanlan: Fuck, I heard a boy's voice! who is it? ! 】

[Shanshan's little wife: This laughter is so familiar! ! ! I seem to have heard it somewhere! 】

[I'm super smart: I feel very similar to the voice of the person who started the anchor on the starship yesterday! 】

[I really want to eat delicious food: I remembered it when I said that! It really seems! 】

[One by one, don't worry: I'm the only one who thinks this voice is very familiar, as if I've heard it before? ! 】

[Quack haha: I feel like I’ve heard it before when you say that! 】

[Huhu is very healthy: Wow, have you ever experienced this kind of situation, that is, when you experience an event or a certain scene, you always feel as if you have experienced it in your consciousness! 】

[Shanshan: I have! 】

[Oh: Yes, yes, I have it too! 】

...

Soon, everyone was distracted by this topic and didn't pay attention to this familiar voice.

Lan Siyu also breathed a sigh of relief, if someone finds Wen Chi next to her, she guarantees that she will definitely be on the hot search list!

"After the stew is done, you can collect the juice and take it out of the pot. Next, we will make dry pot fish. This fish is Qingqing fish, which is very common on the star network." Qingqing fish has more meat and less spines, and it is often used by chefs in the interstellar era. A strange beast of vegetables.

"As usual, cut two knives on the surface of the fish, so that it is convenient to taste. Here are the ingredients that have just been cut. Pour a little more oil in the pot, and then add salt."

[I really want to eat delicious food: Why did you put salt at this time? Isn't it usually played when it is almost over? 】

"Salt now to keep the oil from splashing. Once the oil is hot we can put the fish in and start frying."

Lan Siyu put three fish down, and there were three fish in the other pot, and started working on both sides. After all, there are several people waiting to eat her meal.

Although Lan Yu and Yun Zi were not included, but on the first day here, in order to show sincerity, Lan Siyu was going to do their part too.

She did, and it was none of her business whether they ate or not.

[He hi i: Two pots at the same time... I feel that the anchor is very good, hahaha]

When both sides of the fish were golden, Lan Siyu took the fish out, "Pour off the excess oil, leaving only a little oil, then put the peppercorns into the pan and then pour it out. The main thing you need is oil with a numbing taste. .”

Then Lan Siyu poured the ingredients into the pot and stir-fried until fragrant.

"Pour the fried fish into a small amount of water and simmer for three minutes."

[Shanshan: Hey, looking forward to ing! ! ! (Rub hands jpg.)]

[Lanlan: I envy players who can really eat the dishes cooked by the anchor! ! ! 】

[But don't waste time on one: what do you mean? I just became a fan of the anchor. 】

[Shanshan's little wife: Shanshan bought food from the anchor a long time ago! Every day, Shanshan can eat big dishes from the anchor! ! ! 】

[But what's more: Wow, I'm envious. 】

"Okay, it's time to cook."

[Shanshan's little wife: Let's eat! 】

Wen Chi smelled the fragrance and couldn't help coming over, "Let me help you, you can't carry so much by yourself."

Lan Siyu: ...

[Lanlan: Damn, those hands! 】

[Hahahaha: I can! I can't help but control welfare by hand! 】

[Gu Gu Gu: What kind of fairy brother with a crisp and good-looking voice, please let the host show his face! 】

[Guan Guan Guan Guan: Same request! 】

[Just now ii: Isn't the ring on the little finger Wen Chi's ring? ? ? 】

[A dog's eye: Damn, it can't be what I think, right? !】

[After dusk, Ke: How is it possible, how did Brother Chi and the anchor Da Da know each other, don't think about these things. 】

[Ancient one: That's right, that ring is not without it on the Internet, Brother Chi's same ring is flying all over the place. 】

[Gao Yijiu: u1s1, I didn't mean to belittle the anchor, Brother Chi and the anchor are not at the same level. Brother Chi's fans have broken through one trillion, the real top stream. The anchor fans are only tens of billions...]

[Lanlan: Okay, don't talk about it, it will be spread by some people later, saying that the anchor is just trying to hear about the late popularity, and he will be hacked again. Everyone, please pay attention to your words and deeds, and try not to talk about other people. 】

[Let's pass a month: Anyway, I really like this hand, it looks so good! 】

Wen Chi brought the food to his exclusive restaurant, that's right, the exclusive restaurant. Lan Yu and he are classmates, and he also took a stake in Lan Yu's company when he started the company, but he was just a shopkeeper.

And Lan Siyu sent the meals of Wenzhoushan and the two, and then went to the staff dormitory to bring the kitten to eat.

When she arrived, there were already three people sitting at the table.

Wen Chi looked at Lan Siyu, smiled gracefully, "Xiao Yu is here, come and sit down. We are waiting for you, if you don't come, the food will be cold." He felt that he could not eat every second after smelling the fragrance All are suffering!

Lan Siyu: ..., isn't the fish still steaming when I look at it?

"Meow." Why is there that flower peacock? !

"Everyone is free..."

The atmosphere of four people and one cat at the dining table seemed extremely strange. Yunzi kept eating in silence after taking a bite of praise, while Lan Yu didn't say a word except for nodding when Lan Siyu came in.

Apart from--

"Wow, this flamingo bird's claw is delicious, so rich in sauce!" "And this fish, crunchy, I never thought Qingqing fish could be so delicious!"

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