Hardcore Chef Dad

Chapter 525: Gather at Fu King Building

Yang Zhiyi was indeed miserable. The three little girls gathered at his home for the first time. He wanted to let Feng Ruoruo and Chen Yaofei adapt as soon as possible, so he took the initiative to play games with the three little girls.

Unexpectedly, playing with it, Yang Zhiyi himself was addicted to it, and forgot to play with the three little girls.

When the three little girls were tired from playing, they took a bath and went to bed obediently under Li Feier's urging.

After the three little girls slept, Yang Zhiyi suddenly remembered that his manuscript had not yet been written.

As a result, Yang Zhiyi had no choice but to fight at night and stay asleep after writing the manuscript.

Li Fei'er smiled and said, "Fortunately, our three little babies are already on vacation, otherwise the three girls might all be late this morning."

Feng Ruoruo took her father's hand and said, "Dad, father, do you know? Uncle Yang is very good at playing games."

Chen Yaofei also said next to him: "Yes, Feng Dad and Uncle Yang are very good at playing games. We can't beat Uncle Yang."

Yang Xiaoxi pouted and complained: "Daddy Feng, my dad didn't know how to let us children, every time he wants to win against us, he is really good or bad."

Feng Yifan smiled and looked at Yang Zhiyi: "Look, is it thankless? You didn't write a manuscript to play with the children, and as a result, you didn't write the manuscript well. After winning the children so many times, you let all three children treat you. There are opinions, you are really a failure."

Yang Zhiyi was crying and said, "Can you stop talking? I want to cry what you said."

Feng Yifan raised his face and laughed: "Hahaha, then you can cry. We will all be very happy to see you cry."

After being teased by Feng Yifan, Yang Zhiyi had no choice but to accept it.

Who made his own daughter now stand on the side of Father Feng?

After a short pause in the parking lot, Su Liancheng took the initiative to push his uncle Su Jinrong in a wheelchair, and asked everyone to go to the restaurant in Fujing Building.

Although Bichu hasn't started yet, many people have already arrived, including well-known judges.

Not only people with the provincial catering and gourmet associations, but even the Chinese Gourmet Association also came.

As for the celebrities in the domestic culinary world, in addition to Mr. Zhuang Daozhong, several well-known culinary masters have come, almost all of whom have participated in the state banquet.

When everyone saw Feng Yifan and his party, Zhuang Daozhong first stepped forward to greet Su Jinrong.

Then the other two state banquet-level masters stepped forward to say hello to Su Jinrong.

Although these two are not the apprentices of the old man Su Quansheng, they have also accepted the instructions of the old man at the state banquet, so they were very polite when I saw Su Jinrong today.

"Jin Rong, you have given up a lot to support Su Ji over the years. We really admire it."

"Yes, after listening to Brother Zhuang's introduction, we really admire you in our hearts."

Su Jinrong looked at Master Uncle, then at two well-known state banquet masters, and said politely: "The two words are serious. Su Jiben is passed down by the ancestors, but Jinrong has not been able to carry it forward. It is true. I am ashamed of my ancestors, I cannot deserve the admiration of the two."

One of them looked at Feng Yifan and said, "Jin Rong, you are also humble. You can teach a top chef like Yifan and get five stars abroad. It's really amazing."

Another said: "Yes, it is really not easy to get five stars abroad."

Feng Yifan hurriedly said: "Thank you for the praise of the two seniors. I have always not forgotten the teachings of my father-in-law in order to achieve today's achievements, but I will not be complacent because of a little achievement. Yifan will definitely work harder and strive to be able to cook. Better tempered."

Zhuang Daozhong smiled and said at this time: "It's OK, you Feng Yifan will hone the cooking better, then what will we old guys do in the future? Can we all have to retire?"

As soon as Zhuang Daozhong said this, all the people present immediately laughed together.

Several reviewers took the initiative to shook hands with Feng Yifan, and they all had expectations of Feng Yifan.

Zhuang Daozhong understands everyone’s expectations of Feng Yifan’s true level, so he said: "Yifan, since you are here today, don’t you want to show us all? We are very looking forward to it. I want to see what you, a five-star chef, can do. Demonstrated strength."

Feng Yifan smiled and said: "Today is the final of the competition, I don't want to be the first to make a noise?"

A well-known domestic foodie said: “Chef Feng is really humble. You didn’t participate in the competition originally, so showing your hand is an incentive for the contestants. Moreover, when you cook a dish, you also pay attention to this. Many people are looking forward to this game."

Seeing Feng Yifan still hesitating, Zhuang Daozhong continued: "Yifan, don't be humble. Just show your hand before the competition. It can be considered as a publicity for Huaicheng. Let everyone in other cities who are preparing to host the competition know that Huaicheng has it. A master like you, can't let them underestimate you."

Hearing what Uncle Master said, Feng Yifan finally nodded and agreed: "Okay."

In fact, Mei Ru has already been prepared for him, and he has also arranged a cooking show for Feng Yifan before the official competition.

After everyone chatted for a while, the judges returned to their positions, and some invited audiences also came in one after another.

And Su Liancheng specifically asked Feng Yifan: "Brother-in-law, you can go to the back kitchen. I beg you, I'm really worried about the back kitchen mistakes in today's scene."

Seeing Su Liancheng's request in a very low voice, Feng Yifan could only agree.

When Feng Yifan stepped into the back kitchen, everyone in the back kitchen of Fujing Building was already waiting, and everyone seemed to be waiting for his arrival.

Seeing him entering the back kitchen, all the cooks in the kitchen applauded and welcomed him.

Facing this kind of battle, Feng Yifan was not polite to everyone in the back kitchen either.

"Do you know? I came here and saw you like this, but I was actually very disappointed. I didn't expect you to welcome me here even when the guests outside were already seated? Don't you know that it should be now? Do you prepare the time for the dishes?

Do you think that the guests who came here today are just spectators watching the game?

Don't forget that they are not just spectators, they are also guests of Fujing Building, a group of testers of your performance today, so you should not welcome me here, but should do your work in your respective posts. "

After Feng Yifan's words, all the cooks immediately returned to their posts.

At this time, Lin Ruilong suddenly came to Feng Yifan and said proudly: "Brother Feng, you actually came to Fujing Building. I didn't expect it. Where is Ruifeng? Didn't he come with you?"

Feng Yifan looked at Lin Ruilong, without the slightest smile on his face and said, "What are you doing here?"

Lin Ruilong didn't turn around, and when he heard the question, he answered directly: "I, I'm Lin Ruilong, Lin Ruifeng's cousin, so come here to entertain you."

Feng Yifan still looked serious: "Do I need you to entertain? Didn't you hear what I said just now?"

The two consecutive questions stunned Lin Ruilong directly.

It was the master Lin Ruilong was following in Fujing Building, and he ran over and pulled him to apologize to Feng Yifan, and then he also took Lin Ruilong away to work.

Feng Yifan stood in the back kitchen of Fujing Building and took a look at the whole process of the chefs in Fujing Building.

Some of these questions were unceremoniously pointed out, such as the various unqualified cuts by the chef.

There are also some minor problems in the cooking process, which were unceremoniously pointed out by Feng Yifan, and he bluntly asked the chef in the back kitchen to improve.

And when the dishes were served, they also personally adjusted the arrangement of each dish.

"Luxury, fragrance, if you don't even know how to make a plate, then don't do it here."

Feng Yifan's purge really refreshed the atmosphere of the back kitchen of Fujing Building, and the cooks in the back kitchen seemed to have regained a kind of energy and spirit all at once.

Along with one after another snacks and appetizers were presented.

Feng Yifan also took a close look in the back kitchen, and picked out a lot of things from it, ready to show his dish to the outside.

In the front Fujing Building, the ceremony before the start of the final has already been carried out.

The first is naturally some speeches, some introductions from the judges, and some on-site interactions.

The second item is to introduce some of the contestants this time, and to introduce some of the previous competition process.

The third item is the appearance of the two finalists, along with some snacks they prepared in advance.

When Zhang Fenglin took the stage to speak, he did not conceal some of his experiences.

"Maybe some of you know me and know that I used to be the chef of Fu King Building, but I was driven away from Fu King Building a few months ago because I was not able to do what a chef should do. I lost to a young female chef, so I had to leave Fujinglou in a desperate manner.

But I stand here again today, standing in this final place, I just want to personally win the opportunity to return to Fu Jing Lou. "

Su Jinrong listened to Zhang Fenglin's words and said to Zhang Maosheng who was sitting next to him: "Fenglin has grown."

Zhang Maosheng nodded and said, "Yes, it has indeed grown, and I have to thank Yifan."

Su Jinrong waved his hand: "It is because his own knowledge has improved, not just because of Yifan. Sometimes seeing the facts by himself is more effective than others."

Zhang Maosheng nodded: "Well, that's not wrong, you really need to be able to see yourself clearly."

After Zhang Fenglin introduced himself, he also issued his final declaration.

"I, Zhang Fenglin, will definitely get what I deserve this time, and I want to become the chef of Fujinglou again."

After Zhang Fenglin, it was Qi Deqiang's introduction.

"Actually a month ago, I thought I was a top chef. Until I met the real master, I met Chef Feng, who has five stars. In his restaurant, I saw the dishes he cooked by himself. , I realized that I was just a frog at the bottom of the well.

During the month of participating in the competition here, I kept tempering myself and never went to Su Ji again, but I kept holding a sigh of breath in my heart. I just wanted to win this game, and finally I went to Su Ji again. See you On the one hand, Chef Feng showed him my determination.

In this competition, I will definitely strive to win the championship and become a top chef like Chef Feng. "

Qi Deqiang's remarks naturally won applause from many people at the scene.

A state banquet master sitting next to Zhuang Daozhong whispered to Zhuang Daozhong: "It seems that these two contestants are all influenced by Feng Yifan."

Zhuang Daozhong also nodded and said, "Yes, in fact, it is precisely because of Feng Yifan's return that he raised Huaicheng's cooking skills by several levels all at once."

Another state banquet master smiled and said: "Then we should taste his dishes."

Zhuang Daozhong smiled and said, "Don't worry, you should be able to taste it soon."

The process is still going on. Some dishes prepared by Zhang Fenglin and Qi Deqiang in advance are presented one by one, which is to let the judges present some consideration for them.

What surprised everyone was Qi Deqiang's remarkable progress during this period.

It also made Zhang Fenglin feel the pressure all at once.

A month ago, Qi Deqiang was only a little cook, and there were more or less flaws in the cooking process of many dishes.

At that time, Zhang Fenglin didn't really regard the other party as an opponent.

But in just one month, Qi Deqiang did make significant progress.

It shows that in this month, he is indeed making continuous progress, accumulating little by little, and gradually improving his cooking skills.

After a round of tasting, the judges were somewhat impressed by the two chefs of the competition.

The two state banquet masters invited by Zhuang Daozhong can be considered relatively recognized.

"It seems that these two cooking skills are indeed of good quality. No wonder they can stand out. I believe these two will go further in the future."

"It's true that Jiangshan has talented people from generation to generation. These two chefs are really good."

Feng Ruoruo, Yang Xiaoxi and Chen Yaofei were beside their parents, and then they were also arranged to taste the dishes of the two contestants.

After eating, Feng Ruoruo pouted and said, "Why hasn't my father played yet?"

Su Ruoxi heard her daughter's words ~www.wuxiaspot.com~ and said with a smile: "You snack food, must you start to think about Dad's food again? Dad is still cooking in the kitchen, you need to be patient."

Feng Ruoruo leaned over to grandpa and said, "Grandpa, can you please let Dad hurry up?"

Su Jinrong heard the words of his granddaughter, and was a little bit dumbfounded: "Where can grandpa make your dad fast? And if it's too fast, dad's cooking is not good, so if you must be patient, you can wait It’s not Dad’s good food."

Hearing what my grandpa said, the little girl finally had to obediently return to her mother and wait.

At this time in the back kitchen, Feng Yifan was already cooking.

To the surprise of the chefs in the back kitchen of Fujing Building, Feng Yifan did not carry them, but was cooking his dishes in front of all the chefs in the back kitchen.

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