Hardcore Chef Dad

　　 Su Lanxin smiled, but in her words she did not compromise and was aggressive, which made Su Ruoxi very dissatisfied.

Su Ruoxi wanted to directly refuse the other party to order the Vance Tofu dish, because she grew up in Su Ji very well aware of the difficulty of this dish, especially during the period when her husband came back, this dish has not been added to the menu. It shows that the husband himself lacks confidence.

　　 Su Lanxin smiled when she saw her niece not answering a word, and reminded: "Ruoxi, these two are both from the Huaicheng Food and Beverage Association. They are here to comment on Su Ji."

　　 The meaning of this sentence is obvious. Su Lanxin is telling her niece that if Su Ji cannot order the Vance Tofu dish, it will have some impact on Su Ji’s reputation.

　　 Su Ruoxi hesitated when she refused, thinking that Su Ji was the work of her grandfather and father, and she didn't want others to criticize Su Ji.

　　 Just as Su Ruoxi was hesitating, Feng Ruoruo, who was hiding behind her mother, poked her head out and said confidently: "My father can cook, and the dishes my father cooks are delicious."

　　 When Su Lanxin heard the little girl's words, her face became more smiling: "Really? Can Ruoruo's father do anything?"

　　 Su Ruoxi did not let her daughter speak, and while protecting her daughter, she had already made a decision.

Even if it will affect Su Ji’s reputation and damage some of Su Ji’s reputation at the beginning, Su Ruoxi doesn’t want to embarrass her husband, so she said decisively: “Sorry, it’s not on the menu, so I can’t order it for now, please. Choose another dish."

　　 After listening to her niece, Su Lanxin stopped being aggressive, her eyes showing disappointment.

　　 Tan Xueli showed a trace of disdain in her eyes, and she curled her lips as if she wanted to mock.

　　 However, Lin Youqi spoke first: "Su Ji’s classic dish should be more than one piece of Vance Tofu. Since there is no one now, then we can order something else."

　　 Jiang Zhongjian took over and said, "Yes, please order something else, let's have a sizzling eel paste."

　　 Lin Youqi nodded: "This is good, but the eel paste is also very particular, you have to taste it."

　　 Su Lanxin then said, “If you don’t have Vance Tofu, let’s have another vegetarian stir-fry. Your cooks are free to play.”

　　 Listening to Su Lanxin ordering food again, Su Ruoxi was also a little uncomfortable, because she only asked for a "vegetarian stir-fry", but did not give the specific ingredients. This so-called free play is full of variables.

　　 At this moment, Su Ruoxi heard a voice behind her: "Five lion heads, stir-fried shrimps, fried eel, and another vegetable stir-fry, and want some Vince tofu? Is that much?"

　　 Su Ruoxi suddenly heard the sound behind her, and she turned her head and saw her husband standing behind her after serving the food.

　　 Feng Ruoruo raised her head and immediately laughed happily when she saw her father: "Dad."

　　 Feng Yifan smiled and held his daughter's little hand behind him: "Well, Dad is here, what if you want to tell Dad?"

Feng Ruoruo pulled her father down and squatted down, and then the little girl leaned in her father’s ear and said, “Dad, you must do it well. Don’t let the bad guys look down upon us. Let the bad guys think it’s particularly delicious, but don’t make it to the bad guys next time. eat."

　　 Feng Yifan smiled and asked his daughter in a low voice: "Why not make it for others next time?"

　　 Feng Ruoruo said with a serious face: "Because it's a bad guy, I can't always make it for bad guys. Grandpa asked it to do it today, but my dad won't do it next time."

　　 Feng Yifan nodded and promised his daughter: "Well, next time if it is not allowed, I won't make it for them."

　　 Seeing the father and daughter huddling together and whispering over there, Su Lanxin's eyes couldn't help but look in a daze. She seemed to see her in the dimness. She was a little girl many years ago, and she once whispered to her father like this.

　　 Thinking back to those, Su Lanxin immediately calmed down, looked at Feng Yifan and asked, "It seems that the chef is willing to make Vance Tofu for us?"

　　 Feng Yifan nodded and said, "This dish is not on the menu. If several people want to use Vance Tofu, check whether my Su Ji cook is qualified, I can cook this dish for you.

　　 Of course, I have to explain in advance that I have not practiced shredding tofu for a long time not long after I came back from abroad. I may not be able to reach the level of shredded tofu, but I will try my best to make it well. I hope you can forgive me. "

　　 After hearing Feng Yifan's words, Lin Youqi and Jiang Zhongjian looked at each other, and then Jiang Zhongjian smiled and said: "We don't have to order Vance Tofu. Tofu shreds are not immersed in it for many years and practice continuously. It is indeed very difficult."

　　 As soon as Jiang Zhongjian finished speaking, Tan Xueli said, "As the head of Su Ji, I can't make Vince Tofu. Isn't that justified?"

　　 Without waiting for Feng Yifan to speak, Tan Xueli went on to say: "If you are not sure, brother, then the younger sister can do it for you."

　　 Feng Yifan looked at Tan Xueli, saw the provocative look in the other's eyes, and smiled indifferently: "You are guests. Su Ji has no tradition of letting guests do it. Since I promised to do it, I will definitely do it for you."

　　 Su Lanxin nodded and said, "Very well, as expected to be a good son-in-law of my elder brother, then we will wait and see."

　　 Feng Yifan nodded to the two people of the Food and Beverage Association, and then turned around to go back to the back kitchen to prepare.

　　 Watching Feng Yifan turn around and leave, Su Lanxin reminded again: "Chef, we not only ordered Vince Tofu, but we have to bring other dishes to us in time."

　　 Feng Yifan responded: "Okay, please wait a moment."

　　 After watching his father enter the back kitchen, Feng Ruoruo took the menu that his mother tore down, turned around and said arrogantly: "My father will do a good job, hum, so that you won't be despised by you."

After 　　 said, the little girl turned around and ran, and quickly sent the menu to the chef's father.

　　 Seeing the little girl running back, especially when she saw the little girl rushing into the kitchen, Su Lanxin was in a trance again. This scene seemed to overlap with her self many years ago.

　　 At that time, Su Lanxin was also a ignorant little girl. Every day she played around in the Su Ji restaurant, watching the busyness of her father and brother.

　　 Su Lanxin, who also wears two ponytails, also likes to help her father and brother pass the menu. This is a fun game unique to young Su Lanxin.

Just as Su Lanxin fell into the memory, Tan Xueli next to her gently pushed her: "Teacher, are you okay? President Lin was talking to you just now~www.novelmtl.com~ Su Lanxin suddenly woke up and turned to look with a smile on her face. Xiang sitting across from the two people: "I'm sorry, Chairman Lin, he revisited his old place many years later, thinking of a lot of past events, and being distracted, I'm sorry. "

　　 Lin Youqi smiled and said, "It doesn't matter, I just wanted to ask, President Su seems to want this old plaque from Su Ji?"

　　 Upon hearing this question, the smile on Su Lanxin's face froze, she glanced at her elder brother subconsciously, and then quickly returned to her smile.

"Since President Lin asked, I won’t lie to the two of you. Back then, my eldest brother and I lost the competition, so the old plaque and shop were passed on to the eldest brother by my father. You, but don’t want his father’s old store to be so decayed."

　　 When Lin Youqi and Jiang Zhongjian looked at this, they both noticed the smell of gunpowder in Su Lanxin's words.

　　 Su Lanxin continued: "The two people who belong to the Huaicheng Food and Beverage Association should know how brilliant Su Ji was? But look at this Su Ji, a small restaurant in the old alley.

　　 As one of the past successors, how can I not feel heartache?

　　 So I want to get back the old plaque. I want to revive Suji’s old reputation and make Suji a brand in the domestic catering industry. "

　　 Lin Youqi and Jiang Zhongjian can clearly feel the ambition and domineering of Su Lanxin at this moment.

　　 And Su Lanxin added aptly: "I hope that Su Ji can become our Huaicheng catering director. With the brand of Su Ji, everyone can see our Huaicheng catering culture that has evolved over thousands of years."

　　 Perhaps the previous words only let Lin Youqi and Jiang Zhongjian see Su Lanxin's personal ambitions. The last paragraph made the two people in the catering association be tempted.