Gourmet of Another World

What is the fish three boiled? There is some doubt in the heart of the step. As a chef, he is no stranger to fish, because fish is actually a very good ingredient.

Different fish can cook different dishes.

"Fish three boiled, three kinds of cooking methods for fish, distiller's fish, boiled fish, fish head tofu soup, the system will provide fresh ingredients for the host, according to the current true level of the host, the selected fish are three The freshwater fish and marine fish of the order will gradually increase the grade of the fish as the level of the true gas of the host increases." The serious and serious voice of the system sounded in the mind of the step.

The steps are slightly sloppy, and the fish three boiled originally refers to the three cooking methods of the fish, and these cooking methods are no strangers. On the earth, they have eaten the authentic distiller's fish in the Poyang Lake area.

However, the key to distiller's fish is wine. The wine must be a strong old wine, so that during the curing process, the wine will penetrate into the fish. Generally speaking, the good distiller's fish is wrapped in pale pink distiller's grains. The wine is full of fragrance, the fish is reddish in jujube wood, and the color gives a sense of intoxication.

This wine is the key, will the system also provide wine?

"The practice of distiller's fish, the system will provide good rice wine and distiller's grains every day, and the host needs to be marinated by itself." System Road.

Step by step nod, since the system provides rice wine and distiller's grains, it is not a problem to make distiller's fish.

Boiled fish and fish head tofu soup, familiar with the steps, boiled fish naturally needless to say, a very popular dish on the earth, the street stalls to the evening, sold to take off.

Fish head tofu soup is not a common home cooking. For the step, it is naturally difficult to cook.

"The host completes the short-term target task. At present, there are 100 yuan in the business. According to the proportional conversion, the energy of the Yuanjing is 10, and the level of infuriating is upgraded to the warrior. Congratulations on the improvement of the true level of the host, and become the food chain in the fantasy world. The top of the kitchen **** has taken a step on the road, come on! Young."

The system said seriously and seriously.

The system prompts the concession to a happy heart, and quickly calls up the character panel.

Host: step

Sex: Male

Age: twenty

The real gas is repaired as: two products (as the kitchen **** of the fantasy world, the future food must use the infuriating, juvenile, work hard.)

Culinary talent: unknown

Skill: None

Props: None

The general score of the kitchen god: the newcomer (the real gas repair is finally on the right track, come on! Junior.)

System level: two stars (20% conversion ratio, access to open tables and chairs, allowing customers to bring their own ingredients below the third order.)

Step by step, he exhaled a deep breath. He raised his hand and his skin was shining and shining, as if there was an invisible energy flowing in his body.

The second-class warrior can't be put out in the air, but when the infuriating flow in the body, there are still traces to follow. With the cycle of infuriating, the step feels that the whole person is getting more and more spiritual, and the tiredness of the body. After sweeping away, the body was also excreted with some black impurities.

If anyone sees this scene, it will definitely shock the chin, because the step is to wash the veins at the moment, but it must be the case that the four spirits will appear.

Step by step, patted the chest, felt the bulging muscles, and showed a stiff smile on his face. As a chef, strong physical quality is essential, although the system simply improved his infuriating level. It is not as taught in the novel as his exercises, combat techniques, etc., but this is enough.

Because this system is a foodie system, not a combat madman system, what he needs is the top of the food chain in the fantasy world with the help of this system.

The smell of the impurities on the body made the frowning frown and entered the bathroom. The beauty of the United States took a shower and relaxed all over the body.

The refreshing step was dressed and came to the kitchen. The newly acquired skills made him want to try it.

The corner of the kitchen didn't know when there was a one-man-high wine jar, and the eye-catching pick of the eyebrows was supposed to be prepared for the pickled distiller's fish.

The distiller's fish has a high demand for wine. The step opens the cover of the sealed wine jar, and suddenly a thick and strong wine is blowing in the face. The nose of the step is slightly shrunk, and the face is full of blush. .

A strong wine taste!

Step inside and look inside, full of yellow brown distiller's grains, very evenly distributed, the smooth and smooth wine flowing between the distiller's grains, a spoon of distiller's grains with a spoon, the nose smothered and smelled, a touch The sour taste came, the acidity was mixed with a little bit of sweetness, and the fingers were crushed with the distiller's grains. The hardness of the rice grains was soft and slightly sticky. There is no doubt that this is a good distiller's grains, whether it is distiller's rice or the last The wines are good goods.

The system is produced, and it is really good!

The vinasse was covered again, and the gaze of the step fell into a large fish tank in the corner of the kitchen. In the fish tank, two fish were swimming in the lazy tail.

This fish is a species that has never been seen before, and there should be no such species on the earth. One of the fishes has a faint blue fluorescence, and the eyes are dripping, full of aura, and the body lines are perfect. One is fierce and fierce, the fish head is bulging, the body is black and black, and the scales reflect light.

Stepping up the sleeves, standing faceless in front of the fish tank, staring at the two fish.

Suddenly, he shot, and the two hands quickly inserted into the aquarium. At the moment of stirring the ripples of the water, he grabbed the blue fluorescent fish. The fish reacted quickly, and the body suddenly sprang a wave. Shock the hand of the step.

After all, this is not an ordinary fish, but a third-order spirit fish. Although the combat power is not strong, the resistance is still a bit powerful.

The step is like a veteran fisherman. The five fingers are strong enough to hold the fish, making it more and more difficult to struggle. Finally, the fish tank is removed from the step and placed on the chopping board.

This kitchen is prepared and decorated by the system. All kinds of kitchen utensils are available. Step by step, I took a kitchen knife. The kitchen knife exudes coldness, but it does not affect the movement of the step.

"The third-order ice-fish, a marine fish produced in the northeastern part of the Qingfeng Empire, emits blue light, and the fish is cold and full of aura. It is a good ingredient."

The system is not low for the introduction of this blue fluorescent fish. If you want to come to the system, it will not provide some low-grade ingredients for the step. The importance of good ingredients for a food is self-evident. The difference in the taste of the ingredients will be It’s a different day.

Infuriating into the palm of the hand, the step of holding a kitchen knife on the head of the ice sea fish, the ice sea fish that was still struggling to move is suddenly not moving.

Scratch the scales of the flowing water and open the raft. The step is very sophisticated for the treatment of the fish. In a short while, an ice-fish is processed. Go to the tank, open the cloth cover, remove some distiller's grains from the tank and stuff it into the belly of the fish. The whole sea fish is only stuffed into the wine tank for pickling.

"Specially made wine tanks can speed up the curing time, and it is expected that the curing time will be completed, three hours." The system prompts.

Step by step, nodded, can speed up the pickling, but it can be sold in time, as long as you pick it up before opening the store, it is OK.

Put the ice fish into the marinade, and the step is to turn to prepare the second dish.

The fish in the fish tank has once again become two. I don't know when the system has already filled the vacant position, so that the fish can be guaranteed at any time.

The dark fish is fished out, and the same is done. The fish head is smashed down. It is convenient to start making fish head tofu soup.

Take out the white crystal from the freezer, just like the emerald white jade tofu, the convenience is to start cooking.

"The third-order thunderfish, a freshwater fish from the Qingfeng empire's southern wilderness lake, has a large fish head, a lot of meat, a delicious meat, and a light thunder. It is a good ingredient."

“Ice crystal jade jade tofu, made with exquisite aura made from the northern part of the Qingfeng Empire, is hand-grinded. After many procedures, the palace is specially made tofu.”

Tofu and fish are very powerful, and the heart of the step is full of expectation for this fish head tofu soup.

Uncovering the pot, the rich aroma brought the scent of the fish to the face, and the inhalation of the limbs into the steps of the limbs, so that he could not help but slammed, and there was a sense of hunger in his belly.

Bored in the room, Xiao Loli suddenly moved her nose, and the bright and lovely big eyes suddenly turned around, full of surprises.

"It's so sweet! It won't be what the boss is cooking, what is delicious? This taste...not the egg fried rice!" The little girl's nose was very strong, and she turned over and ran out of the room.

In the kitchen, the step also just took the fish head tofu soup out of the pan.

Milky white fish soup, fat and tender fish head, plus crystal-like tofu-like tofu, no chopped green onion, no ginger, no seasonings, is the original pairing of fish head and tofu.

The fragrant fish head tofu soup is placed on the table, which makes people feel appetizing.

Ps: The author's knives swayed a little: ask for a ticket~~