Gourmet Food Supplier

Chapter 779: White porridge

"That, okay, trouble Xiaoyuan." The small sentence put down the noodles in his hand, thank you.

"You're welcome." Yuanzhou nodded and began to cook porridge.

Speaking of the economic conditions of the small sentence is not bad, using the famous Thai fragrant rice, the rice is slender and white, and the smell is clear.

"Our rice here is good, you will buy a few pounds when you come here in China." Xiaopeng said proudly.

"Well, it's good, but there is better in the country. If you have time, you can go back and try it." Yuanzhou Road.

It is necessary to know that Yuanzhou’s heart is still a false anger, so it will be said that after all, the small sentence is actually a Chinese person, but it is not a Chinese nationality, nor is it grown up in China.

Yuanzhou felt that he still needed to give him a popular science and technology.

"I think Thailand is good here, things are delicious, there are many beautiful women, and the climate is good." The small sentence subconsciously shook his head, and then smiled.

"Yeah." Yuanzhou did not say more this time, just nodded.

"There is still a casserole." When Yuanzhou looked for pots, he found a white casserole at the bottom of the cabinet, which was a bit of a surprise.

"Oh, this pot is my girlfriend here." A small sentence grinned.

Yuanzhou is speechless. "Does this guy have to show his girlfriend all the time!"

However, it is not surprising that there is a casserole in the small criminal family in Yuanzhou. After all, the Thai diet was originally influenced by China and other Western countries, not to mention the small sentence is still Chinese.

This time Yuanzhou did not directly talk, silently took out the casserole and began to wash directly.

This casserole still seems to have been used, but the number is not much. Therefore, Yuanzhou washes quickly and is very clean.

“Sure enough, it’s a chef, and the pot is fast.” The punishment was amazed.

"Of course." Yuanzhou nodded unceremoniously.

"I really don't need my help?" asked the sentence again.

"No." Yuanzhou directly refused.

"Okay." The criminal punishment hand continues to see Yuanzhou cooking.

It is very good to cook in Yuanzhou. Whether it is to clean the rice or to soak it in a casserole after washing, these movements are as natural and fast as the flow of water, and there is no water sprinkling during the period.

I want to know that every time the girlfriend of a small sentence is cooking, when he helps to wash vegetables, it is basically a layer of water on the vegetable floor.

Of course, this can't blame the small sentence. It is this faucet that is not good, too high, so it is easy to sprinkle it out.

“砰” Yuanzhou put the casserole soaked in rice to the side, and then began to wash vegetables, this time is the washing of the spinach.

Yuanzhou carefully looked at the spinach and smelled it. He found that the looks and taste were slightly different, and the others were similar to the domestic ones.

The spinach here is thin and long, and the taste is slightly soft. It is not as thick and short as the domestic one, but the taste is very crisp.

When washing the spinach, Yuanzhou is very careful, careful not to damage its leaves, but also to clean each one.

After washing, put it directly into the mesh screen and drain it. At this time, a quarter of the chicken that was taken out in the front is almost thawed.

"Xiao Yuan, you are really amazing, even if you wash vegetables, you can't sprinkle it out." The small sentence circled Yuanzhou and then asked in surprise.

"Hands are raised, dishes are not good." Yuanzhou said succinctly.

"Oh, this?" The small sentence continued to look at Yuanzhou cooking.

"I will give you the chicken legs." Yuanzhou suddenly faced the small sentence.

"Ah? Oh, good." The little penguin nodded.

When the small sentence was promised, Yuanzhou took the knife of the kitchen and directly dismantled the chicken breast.

In addition to the complete chicken legs, the remaining chicken bones Yuanzhou did not discard, but put them aside.

"Wow, Chef Yuan, you just got the knife and the real six!" The name of the small sentence was changed.

Yes, just a small sentence promised, Yuanzhou took the knife, the small sentence only saw the cockroaches, the chicken is separated, the chicken breast is chicken breast, the chicken legs are chicken legs, the chicken bones are chicken bones, clean and neat magic.

"The basic skills of the chef." Yuanzhou modest.

"Hey, which chef's knife is so powerful, powerful." The small sentence gave Yuanzhou a thumbs up.

Yuanzhou nodded and smiled and did not speak.

After the chicken was divided, the soaked rice was almost the same, and Yuanzhou began to cook the porridge.

This time, in order to save time, when it was halfway through, Yuanzhou joined the ice in Miri.

Others don't say that there is no shortage of ice in Thailand. Small prisoners often have small pieces of ice for drinking water or drinks, because Thailand is used to drinking ice water.

“哗哗” Yuanzhou began to drain the water from the rice.

After draining, Yuanzhou picked up the oil on the stove and smelled it. There was no smell. It should be some kind of bean oil, and then two drops were poured in.

Stir well with chopsticks, pour it out into the bowl, then clean the casserole once, then fill the half pot of water and start cooking.

The rice grains soaked in Yuanzhou are based on the appetite of the two people. The weight should be one person and two small bowls.

Not a moment, the water will roll up. At this time, Yuanzhou directly pours into the white rice. After the cold rice grains are placed in the pot, the water will not roll over. After the meeting, it will roll again.

Only when the water was rolling, the white and slender rice grains were brought up. It can be seen that the amount of water and rice is just right, and the rolling is very uniform.

After the water was opened for five minutes, Yuanzhou adjusted the fire to medium heat, covered the lid and began to cook. When the porridge was cooked, he was busy with the cold salad.

Yuanzhou intends to make a cold salad and a hot and sour chicken, which should be very good for porridge.

The cold-fried water spinach is very good. Just put the spinach in the water and put it on the plate. Then adjust the sauce and sprinkle it layer by layer. Slowly soak the taste into it.

The spinach is made of spicy flavor. This seasoning is still familiar with the light, but the hot and sour chicken, Yuanzhou intends to join the local spices here.

After all, Yuanzhou, who has diarrhea, does not want to eat meat. This meat is prepared for small punishment.

“Hey, hey.” These are the crisp sounds of the knife and the cutting board.

Since Yuanzhou began to formally cook, the small sentence played a mobile phone on the side. After all, he has repeatedly confirmed that Yuanzhou does not need him to help, and he has no interest in cooking.

Just chatting with my girlfriend at this time is also very good.

For Yuanzhou, mastering time is a long-term thing, so when the porridge over there is uncovered, the porridge is boiling but the soup does not overflow, the two cold dishes will be ready.

"Eating." Yuanzhou served on the dishes and the casserole that was rolling over.

"Good fragrance." The first sentence of returning to God smelled the porridge fragrance that had just been uncovered.

Yuanzhou's white porridge was not opened until the table was opened. Before that, there was basically no fireworks in the room.

It's time to show real technology.

......

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