Food Circle Plug-in Emperor

After cooking, vermicelli will become soft, entangled with each other, and very elastic.

The vermicelli that is picked up with chopsticks like this is often entangled with several strands and needs to be torn off before it can be removed from the plate.

However, the vermicelli in this casserole made by Fu Yu had distinct roots, and they didn't need to be torn apart when they were picked up, they just came off the plate.

Lu Ming stared at it for a moment, and was not in a hurry to taste it. He put the noodle on the dinner plate, and carefully lifted the top layer of pork, only then did he discover the ingenuity of the noodle on the plate.

When Fu Yu placed the vermicelli, he didn't scatter them casually, nor did he place them in an ordinary coil, but directly from the outer ring to the inside, layer by layer, vertically coiling the vermicelli together.

No wonder it’s so convenient to clip it up, it’s such a clever idea!

After being amazed, Lu Ming held the casserole in person, turned his head and said to the other judges: "Look at this dish too, Fu Yu's dish is well-arranged!"

What universe?

The few people who were closer to the place first stretched their heads to take a look. At first, they didn't see any tricks, but after a closer look, they also saw it.

Shen Jintai said in surprise: "The fans are stacked vertically!"

Du Yingchun even praised: "How did this kid Fu Yu think of it!"

After a few people observed it carefully, they passed it on to others.

After seeing the creativity in this arrangement, everyone was full of praise.

This method is indeed troublesome when cooking, but it is really convenient for customers to eat.

Lu Ming smiled and said, "Indeed, let's not talk about anything else, if you don't practice the fan operation for a while, you will definitely not be able to complete it smoothly."

The casserole of white meat was passed around again, and then returned to Lu Ming's hands again.

He had already tasted the vermicelli, which was very soft and elastic. Even after soaking in the soup for such a long time, it did not break. It was infused with the unique taste of pork and sauerkraut, and it tasted even more fragrant than meat.

At this time, the casserole was placed in front of him again, Lu Ming thought, and stretched out his chopsticks to pick up some vermicelli. At this time, the sauerkraut spread on the bottom layer was exposed.

Neat, well-fitting shredded sauerkraut, cut to a suitable thickness.

The attention to detail is astonishing!

Lu Ming looked at the neatly arranged shredded sauerkraut, and hurriedly invited others to observe it together.

He really couldn't put his chopsticks down with such a careful arrangement of the plate without letting others take a look at it.

Come down round and round.

When this casserole of white meat was placed in front of Du Yingchun, he didn't even taste it, so he knew that the game was basically stable!

Just looking at the reactions and attitudes of the judges around me, I don't know if Fu Yu can get the highest score, but it will definitely be no problem to get a good ranking!

The judges are still trying the dishes prepared by the contestants one by one.

Everyone in the player rest area could only wait patiently for the announcement of the final score.

This time the scoring is fast.

The host was the first to get the final scores of the contestants. After seeing the scores, he was stunned for a moment.

He glanced at Fu Yu, who was ranked first, and it turned out to be 99 points again!

Since the national competition was held, for so many years, there has never been a score of 99 in the finals, because it is difficult to get a high score for the cooking of the whole table.

After all, it is the first time for the contestants to come into contact with the dishes that need to be cooked, and they are completely learning and selling. No matter how outstanding their abilities are, there will definitely be some operational mistakes, or a little lack of handling of details.

On the big screen, the host's voice, appearance and appearance were all displayed.

When everyone present saw that the host was holding the scores but hadn't announced them for a long time, they became curious immediately.

What's the situation?

At this time, the host intentionally kept things a secret: "The final scores have been reported. After seeing the scores of the contestants, to be honest, I am still quite shocked by such faulty results. I believe that you will see it in a while. You'll be shocked as well!"

Fractured grades?

What's the meaning?

Is there a big difference between high and low scores?

How big can it be?

Everyone in the players' rest area and the audience area immediately started talking.

At this time, the host suddenly announced: "Now the official announcement of the players' scores in this game, please watch the big screen!"

Suddenly, everyone looked over curiously.

Du Yingchun had just breathed a sigh of relief before, but at this moment his heart couldn't help but tense up again.

He started to get nervous again. People might be so greedy. Originally, he hoped that the players from his own province could make it to the rankings.

But now they start to look forward to a miracle again, what if someone can really enter the top three?

Even if there is only one person!

At this time, the players' scores appeared on the big screen.

Everyone looked up and was stunned!

Fu Yu ranked first, and he scored another 99 points!

Everyone is dumbfounded!

This is the final!

Suddenly there was another discussion!

"In the national competitions over the years, there has never been a situation where you scored 99 points in the final?"

"That's right, let alone the finals, even in the first few games, we haven't scored more than 99 points!"

"No matter how good you are, it's impossible to get such a high score. Is this trying to use the competition to hype it? There must be something inside!"

"No, wait a minute, the second place only has 81 copies. Isn't this... the gap is too big?"

"Huh? It's a full 18 points? Is the cooking level so far?"

Looking at the scores on the big screen, everyone understood the host's unbelievable surprise.

This is the finals. Even when the competition system was not changed before, there has never been such a high score, let alone such a big gap between the players!

It was so difficult before, but now that the competition system has been changed, the difficulty of the competition will only increase.

The appearance of these 99 points is too unbelievable!

It's like a joke!

For this competition, they did not cook independently, but had a dedicated team work together.

They are all strangers who meet for the first time, and they cook dishes that have never been touched before.

How do you study and cooperate to get 99 points?

This score is too easy to criticize!

Among the surprised crowd, someone soon asked curiously or unconvinced: "Under such harsh competition conditions, can anyone still score 99 points?"

As soon as the topic was brought up, it immediately aroused some whispered discussions.

And the few people who are the most lovable are the knockout players in the audience who were narrowly defeated before.

Obviously they are also very capable, but they were eliminated for one reason or another, which made it difficult for them to balance their minds for a while.

As for the others, although they didn't say it, they actually had almost the same idea in their hearts, some were unconvinced and some were sour.

Some people think that since it is really so awesome, there must be a convincing reason!

After the results of the contestants were announced, the host asked the judges to make a summary of the evaluation of the competition.

Lu Ming approached the microphone with a smile, and first commented on the performance of the other contestants.

Finally, he suddenly said: "Actually, everyone's performance in this game was very good, very good, and what surprised me the most was the table cooked by Fu Yu. I have communicated with the staff of the working group just now After that, I hope that everyone can also take a look at his wonderful performance in cooking. I believe that after watching his cooking operations, you will know how the 99 points come from!"

As soon as Lu Ming finished speaking, the cooking video from the previous competition began to play on the big screen.

Lu Ming continued: "Time is limited. The observation clips we selected are the two most exciting cooking operations among them. It is also because of the perfect operation of these two dishes that our judges decided to give Fu Yu 99 points!"

When everyone heard it, they became more and more interested!

At this time, a picture of Fu Yu cooking appeared on the big screen.

In the video, Fu Yu is slicing roast duck with a kitchen knife. He cuts the knife very fast, and the gesture of turning the knife to split the duck bone is skillful and neat.

The most surprising thing is that he used a kitchen knife from the beginning to the end, and did not replace it with a professional fork knife, nor did he use a flexible and easy-to-operate knife. , flexible and comfortable.

This knife is really amazing. The cut duck slices are even in size and the blade is straight. The most traditional duck blade is used.

Even though roast duck is a well-known delicacy in the local area, Fu Yu's knife skills are indeed very beautiful. One can tell from a glance that he has rich experience and a very high level.

This kind of cutting operation in one go made everyone pay attention unconsciously.

The line of sight goes up and down with the ups and downs of the blade, and the hearty feeling makes people feel very relaxed and happy!

This is not a competition observation, it is completely a cooking video appreciation clip.

nice!

Wonderful!

And just when he was fascinated by watching it, the screen suddenly changed to Fu Yu's operation of cutting pork slices.

At first glance, I really don't see anything worth observing in this operation.

But after careful observation, everyone suddenly showed a surprised expression.

The pork was just cooked and cut directly, not even refrigerated.

When Fu Yu cut the knife, he could clearly see that the pork was trembling slightly, but the blade was cutting crisply and neatly. No matter how the pork bounced, he could cut the pork with precision and cut out thin and even slices of meat.

It was also a short cooking video, showing Fu Yu's knife skills.

Immediately, everyone present couldn't help discussing in a low voice.

Could it be that the judges decided to give Fu Yu a score of 99 because of his superb knife skills?

Is this a little too biased?

Knife skills are just the basics of cooking, but there is no one who is not good at cooking for many years!

The only difference is nothing more than the level of level, but the impact on cooking is not particularly large.

Is this blatant favoritism?

The video clips on the big screen changed again.

This time it became the scene where the judges began to taste the noodles cooked by the critics.

And the plate of roast duck that I saw just now was placed in front of the chief judge, Lu Ming.

Lu Ming carefully observed the overall effect and details of the plate arrangement, and then praised: "This roast duck is authentic, it is worthy of being Ruihetai's signature, and the details are very well grasped! Look at this duck meat, it is cut just right. 90 slices, even if the whole duck is not on the table, it is very hard work to count the duck slices on the plate."

This is really amazing, actually cut 90 slices exactly?

Immediately, everyone present showed expressions of amazement.

Before they finished expressing their feelings, Qiao Bailiang called the staff to ask Ruihetai's cooperation team members whether Fu Yu's roast duck had sliced ​​all the duck meat and put the whole duck on a plate.

Then the staff came back and explained that the whole duck was indeed served on a plate, and all the judges immediately praised and commented.

There is also a close-up shot of half a plate of roast duck.

At this point, the careful people here immediately saw it. No wonder Lu Mingneng saw at a glance that what Fu Yu did was cut into perfectly fine 90-dollar duck slices.

Fu Yu's arranging of the plate is really scheming!

But it also makes people have to admit that he did a very good job in details.

Later, Lu Ming tasted the smoked tofu roll as a decoration.

Everyone present watched Lu Ming take a sip, unfolded the whole decorative flower, and praised Fu Yu's ingenious thought.

After Lu Ming’s comments, many people in the audience noticed Fu Yu’s exquisite techniques in detail and processing when making smoked tofu rolls.

So when everyone looked at the roast duck cooked by Fu Yu, their thoughts obviously began to change.

Regardless of other places, at least the presentation of this roast duck dish is really excellent!

It not only highlights the exquisite knife skills, but also makes people's eyes shine in terms of innovative presentation!

After all, who would have thought that smoked and dried tofu rolls could be made into such an ingenious carved plate!

Next, when the judges tasted another dish cooked by Fu Yu, casserole white meat, the perfect details they discovered during the tasting process were played on the big screen.

For example, the soup is sour and delicious, the pork is stewed just right, and the vermicelli can be picked up directly with a chopstick without being entangled or broken, and the close-up shots are simply the gospel of obsessive-compulsive disorder.

Fu Yu actually circled all the vermicelli, layer by layer.

What is this brain thinking?

Can you even think of such a clever way to deal with it?

There is also the sauerkraut at the bottom, with such a long thread, the roots are also distinct, and it looks like the sauerkraut was deliberately cut flat, otherwise it would be impossible to achieve such an effect!

The lens is very good, and the details will be zoomed in, so that people can see all angles at a glance.

It can be said that the tastes of the two dishes by the judges, as well as the remarks of the evaluation, directly guided the thoughts of everyone present.

When they didn't see the video, they just saw the straightforward results, which was really hard to accept for a while.

But it's different now.

The cooking video shows all of Fu Yu's excellent operations and details.

This made all the players present admire, while those in the auditorium were just stunned!

so amazing!

Ask yourself, can they achieve such a cooking effect if they change themselves?

You know, the premise of this competition is that the cooking dishes are the first contact, and the contestants can only listen to other people's instructions to cook! (end of this chapter)