Food Circle Plug-in Emperor

Fu Yu then called Zhao Meng again.

During these two days of competition, Zhao Meng missed him very much. If he was not afraid of affecting his competition, he would have wanted to call anytime and anywhere to inquire about the progress of the situation.

Hearing that Fu Yu had successfully advanced to the final, Zhao Meng couldn't be happier!

He knew that Fu Yu was an excellent kid, but he never expected that he would be so powerful.

On the phone, Zhao Meng grinned from ear to ear: "I have to be discerning! You're really good at it! You really look good on me!"

After finishing speaking, he smiled again: "When you come back from this competition, I will clean up the dust for you. I will not hide the bottle of good wine that Chef Yao gave me before. I will take it out when the time comes, and let us celebrate it , nobody take it, just drink it quietly!"

Fu Yu smiled immediately: "Okay!"

He knew that Zhao Meng had done a lot for him, and now it was time for him to repay.

When he returns home after winning the competition, Zhao Meng will also be able to follow suit with a bright face!

Let everyone know that Zhao Meng is the real Bole, how wise and discerning he is!

After a night of nothing to say, Fu Yu stayed up until the early hours of the morning. According to the three personal skills required by the task, he purposefully flipped through classic old-fashioned recipes.

Through the operation details on the recipes, carefully study the tips and precautions of these three personal skills in cooking.

Later, I searched for some relevant information and cooking videos on the Internet to observe and study.

It was too sleepy, so I fell asleep and rested.

The staff of the competition planning team, together with the main judge Lu Ming and the deputy judge Shen Jintai, also stayed up late into the night.

They communicated with several restaurants that sent people to cooperate with the finals, determined the list of chefs sent by each restaurant, and then submitted the information of the players in the same group to the other party.

Lu Ming took a look at the personnel information of Fu Yu's cooperation team.

Ruihetai cooperated very well with the arrangement of this event, sending a group of working teams in the back kitchen.

The chef's qualifications are not very high, but he is not weaker than chefs sent by other restaurants.

It can be regarded as taking care of the players and giving the opponent a chance to make a difference.

This gave Lu Ming a very good impression of Ruihetai.

However, although the conditions seem to be favorable, the specific situation depends on Fu Yu's own performance tomorrow.

Lu Ming really appreciates Fu Yu, but he will never show favoritism during the competition.

Everything depends on tomorrow's final.

The next day, Fu Yu woke up early under the control of his biological clock, and when he was about to contact Liu Yunong, he suddenly received a call from Liu Yongping.

Since the last trip to Bei'an, Fu Yu has had occasional contact with Liu Yongping, but most of them are talking about cooking operations, and he doesn't specifically mention his own affairs.

Fu Yu was quite surprised when he suddenly received a call from Liu Yongping at this time.

Liu Yongping said with a smile: "Xiaofu, are you already up? I'm going to be a guest at the competition today. See you on the field later!"

Fu Yu was taken aback for a moment, after all, Fu Chengchun had sent Du Yingchun over to serve as a judge, but he didn't expect to invite Liu Yongping over as a guest of honor.

Liu Yongping would make a special call to inform him, which made Fu Yu feel valued.

Thinking of this, Fu Yu responded with a smile: "Okay, Chef Liu, see you later!"

As a judge, Du Yingchun needs to rush to the arena in advance.

Fu Yu and Liu Yunong rushed over after breakfast.

When he came to the arena, Fu Yu made a special call to Liu Yongping.

Liu Yongping came a little later, and asked Fu Yu to meet privately at the side door of the arena area on the first floor.

I haven't seen him for half a year. Liu Yongping looks fatter, but his complexion is still good.

Like old friends who haven't seen each other for a long time, the two naturally chatted about each other's recent experiences.

Fu Yu was worried about Liu Yongping being a guest of the competition, so he deliberately didn't mention anything about the final.

In the end, Liu Yongping took the initiative to chat: "I heard that you got Ruihetai by lottery? The chefs in their shop are all old people in the circle, and their cooking skills are particularly superb, and the dishes in the shop are always authentic special dishes."

"Qianlima is also a century-old restaurant, but it only has a history of more than 100 years. Ruihetai is different. This is an authentic restaurant that has been passed down from generation to generation in ancient times."

"To be honest, maybe the dishes in their restaurant are not the most delicious and popular in the capital, but the taste and dishes are definitely the most authentic and classic taste. And from ancient times to the present, whether it is the chef's craftsmanship or the restaurant's There is no need to pick on the excellent service, and it is a model second to none among the old restaurants across the country!"

Liu Yongping's words gave Fu Yu a preliminary impression of Ruihetai.

Liu Yongping continued: "An old restaurant like this has one characteristic. The kitchen staff is very stable, and the staff has always been trained internally, so it is not easy to recruit from the outside."

As soon as Fu Yu heard it, he understood.

This is the same as Shangshi's private restaurant, where the master chefs of their own restaurant personally lead the apprentices, and when the apprentices are trained, they will directly be the successors of the positions.

And this means that Ruihetai's kitchen staff are very familiar with each other and have a good understanding.

It turned out that it has been operating from ancient times to today, which made Fu Yu feel respect for Ruihetai.

In such an old restaurant, the chef's level is definitely not low, and the dishes cooked will be very authentic and classic.

Liu Yongping's ability to say such a thing naturally meant to mention Fu Yu.

The cooperation team members sent by Ruihetai, even if they are not masters in the store, are definitely not ordinary people, and their strength should not be underestimated.

Fu Yu was very grateful to Liu Yongping for being able to understand this in advance before the game.

The two chatted enthusiastically for a while, and then separated.

Fu Yu went directly to the players' rest area.

As soon as he sat down, he saw a staff member rushing to the entrance of the arena.

After a while, many people lined up and walked in.

As these people entered the arena, both the contestants and the judges started talking.

These people should be members of the cooperation team sent by various restaurants.

It's just that they are all wearing casual clothes now, and it is impossible to tell which restaurant they are from for a while.

However, although it is impossible to identify which store they came from, it is still possible to tell which people are together. It seems that they are usually in groups of three.

If it is the back kitchen staff sent over to participate in the cooperation, judging from the battle, it should be a chef and two small workers.

This posture made all the players present excited!

Before the game started, the host came on stage, first introduced the members of the cooperation team of each store, and then invited the contestants to come on stage.

Fu Yu followed the staff to find Ruihetai's cooperation group.

The staff dutifully introduced them to each other: "This is Fu Yu, and he is cooking with you today."

After introducing Fu Yu, the staff carefully explained today's game rules and precautions.

Everyone works in the back kitchen and is very familiar with these processes.

"Fu Yu, hello, my name is Wang Jialiang, and I am the chef of Ruihetai."

Wang Jialiang looks to be about the same age as Zhao Meng, in his forties, tall, he doesn't look like a chef who throws spoons, he looks like an office clerk.

Afterwards, Wang Jialiang introduced the two workers who came with him.

The older one is called He Lanqing, who is Wang Jialiang's helper in the kitchen, and the other one, who looks younger, is called Gu Deqi, who is in charge of odd jobs.

After all the contestants and team members got to know each other, the staff began to arrange for them to directly enter the cooking scene.

Each cooperative team is composed of 4 people, and the cooking content of the competition is the customer order list provided by each cooperative restaurant.

Each restaurant provides 20 menus with completely different dishes, and the host randomly selects one in public, which will be the cooking content of today's final.

This is a great test of the ability of the contestants to adapt to changing situations, and the most important point is that the order list is provided by the restaurant where the team members work. They are all dishes that they often cook and are very familiar with. Not only do you have to find ways to cook the dishes smoothly, but you also have to cook them authentically and deliciously, so as to be recognized by the cooperation team and judges.

In this way, the difficulty of the game is even higher.

Wang Jialiang has a good personality. After listening to the staff explaining the rules of the competition, he said to Fu Yu, "Don't worry, the menus selected by our chef are all old-fashioned dishes that are not difficult to cook. They will be cooked in a while." If you don’t understand anything, you can ask me at any time, anyway, there is no special requirement in the rules that co-cooking staff can’t give instructions.”

Fu Yu couldn't help but nodded gratefully.

After all, it is a dish that has never been touched before. If you want to cook it well, you must first figure out the specific cooking method of the dish.

Wang Jialiang was willing to help, and Fu Yu was naturally grateful.

Soon, the order list of Fu Yu's group was delivered by the staff.

Wang Jialiang took over and took a look, his expression was obviously relaxed, he smiled and said to Fu Yu: "Fortunately, the dishes are not difficult."

Fu Yu took it over and took a closer look.

It is estimated that considering the time limit of the game, there are four dishes and one soup on the order list.

Osmanthus glutinous rice lotus root, roast duck, fried liver, fried belly, white meat in casserole.

For these few dishes, Fu Yu has only cooked roast duck, and he has heard of other dishes, but he has never really understood the specific cooking methods.

Wang Jialiang introduced: "These dishes are our restaurant's specialties, you don't have to worry, I can guide you how to operate them when cooking later."

Fu Yu nodded and said sincerely, "Chef Wang, thank you."

Wang Jialiang smiled, turned around and told Gu Deqi and Hao Lanqing to go and prepare the dishes.

Taking advantage of this time, he carefully explained the specific cooking methods of these dishes to Fu Yu.

Fu Yu listened very carefully, and it could be seen that Wang Jialiang really wanted to help him.

And Fu Yu didn't think wrong, Wang Jialiang was indeed very attentive.

Because this order cooking is mainly to test Fu Yu's operation skills and ability, so Wang Jialiang is very cooperative and positions himself as a helper.

He thought very clearly that the main purpose of cooking for a while was to allow Fu Yu to show off his cooking skills in an all-round way, and while he was doing the work on the sidelines, he would give some cooking tips as appropriate.

This can not only help Fu Yu, but also show his self-cultivation and quality.

This game is the finals, maybe some cooking operation screens will be edited into material and broadcast on the Internet or even on TV.

The three of them are not only members of Fu Yu's cooperation team, but also represent the overall image of Ruihetai.

This is a very good publicity opportunity. If Fu Yu can get a high score, then their store will also get a chance to promote it.

After all, all the dishes cooked in this game are the special dishes of their shop.

Before coming to the competition site, Wang Jialiang was dragged by the chef and his master to give him a lot of advice, and he explained it seriously.

Let him not patronize the limelight, lose his demeanor in the end, and provoke bad reviews, but the gain outweighs the loss.

Wang Jialiang is able to stand out in Ruihetai at such a young age, and he is also a very shrewd and thoughtful person.

He knew that this opportunity was hard-won, so he cherished it very much.

He sincerely hoped that Fu Yu could get a very good ranking in the end, and only with the higher Fu Yu's score would he have the opportunity to show his face together.

It is also because of this that when Wang Jialiang instructed Fu Yu to cook his own restaurant's special dishes, he was very careful and explained in great detail. He wished to pass on all his cooking experience to Fu Yu.

Fu Yu felt Wang Jialiang's kindness to help, and while being moved in his heart, his impression of Wang Jialiang became better and better.

He carefully followed Wang Jialiang to understand the cooking methods of several dishes.

When Wang Jialiang went to check the preparation of the dishes, he quickly looked through the classic old-style recipes.

Fortunately, there are several recipes for these dishes.

Time was running short, so Fu Yu quickly went through the specific cooking steps of several dishes, roughly arranged the order in his mind, and then according to the order of cooking, he focused on the cooking methods of the dishes that needed to be cooked immediately, especially the tips on the recipes A few details and precautions.

At this time, Gu Deqi and Hao Lanqing joined hands and quickly prepared all the dishes and seasonings.

It can be seen that Hao Lanqing and Gu Deqi are very careful, and they prepared two copies of the seasoning directly.

Although Wang Jialiang came here today as a team member to assist Fu Yu in cooking, if Fu Yu had any problems while cooking, he would immediately reach out to help, and even help cook with the spoon.

Fu Yu arranged the seasoning according to his own cooking habits, and then familiarized himself with the preparation of the ingredients.

When I had a good idea, I turned my head and said: "You can start cooking, I'm going to cook the roast duck first, Chef Wang, please be my assistant cook."

Wang Jialiang was taken aback when he heard the words, while Hao Lanqing and Gu Deqi looked at Fu Yu in surprise.

This is

Do you want to cook several dishes alone?

Fu Yu said again: "Time is limited, let's hurry up and start!"

Wang Jialiang stared at Fu Yu, and when he heard his words, he looked at Fu Yu's serious eyes, which were extremely firm, beyond doubt!

Without further hesitation, Wang Jialiang responded, "Okay!" (End of this chapter)