Food Circle Plug-in Emperor

Cooking continues.

After greeting Liu Yunong, Fu Yu did not put down the work at hand.

After the plug is finished, it needs to be fried in oil.

The Yong Tau Foo is fried by frying method, and Fu Yu is very skilled in this operation.

One after another, he put a large plate of tofu cubes into the pan for frying.

When frying, Fu Yu's operation method is very special.

He can always pinpoint the most appropriate time to turn over, and when doing this operation, the original appearance of the tofu cubes will not be damaged at all.

Tofu cubes are fried to a golden color on both sides.

Fu Yu's operation was very smooth and neat.

Wang Yulong, who was watching from the side, was dumbfounded.

Very precise frying operation.

To be able to control the temperature of the fire so accurately.

This not only shows Fu Yu's seriousness and carefulness in cooking, but also reflects Fu Yu's familiarity and control over cooking skills in a disguised form.

It is impossible to achieve this level without long-term learning experience and operational experience!

Could it be that Fu Yu practiced cooking hard before working in Maxima?

After all, most of the students trained by the chef school are more theoretical than practical.

Hands-on ability is there, but not much.

When you actually work in the back kitchen of a restaurant, you still need to start from a small job and learn step by step.

Wang Yulong couldn't help but fell into doubt.

And Liu Yunong also watched seriously from the side.

To be honest, Fu Yu gave her more and more surprises, and also gave her more and more hopes.

At this moment, Liu Yunong began to think carefully.

Maybe I can really hone this very talented young man in the future!

No opportunity to create opportunities, no conditions to create conditions.

Give him more opportunities to get started.

On Fu Yu's side, the last two Yong Tau Foo dishes were finished, and the waiter took them away.

He was assigned by Wang Yulong to cook a few dishes from Liu Zhangpeng.

The dishes handed over to him are not difficult, simple and easy to use.

With Wang Yulong pointing from the side, Liu Yunong had nothing to intervene in.

Everything in the back kitchen is as usual and orderly.

Liu Yunong happened to have something to explain, so he greeted Wang Yulong and turned to the front hall.

At this time, Zhang Conglin just came down from the second floor.

Zhang Conglin is now the front office manager of the store. He has been a trainee at the main store for two years and has a lot of work experience. When he got the news that the boss was coming, he hurriedly finished the matter at hand and hurried over for a while. Floor, ready to go to the back kitchen to find someone.

The boss is here, okay!

With the boss around, there are enough people in the back kitchen.

He had already heard about the injury of Chef Wang, and he was worried that the back kitchen would not be able to cope with the many customers who came to the door today.

it's good now.

Zhang Conglin suddenly breathed a sigh of relief, and his tense nerves eased a little. As soon as he went downstairs, he saw Liu Yunong coming from the back kitchen.

Zhang Conglin was taken aback, didn't change his clothes?

Why?

The thought just passed by.

Looking at Liu Yunong standing in the front hall, the worry in Zhang Conglin's heart immediately wavered.

With the boss around, why should I worry about it?

Thinking of this, Zhang Conglin quickly took two steps, greeted Liu Yunong, and greeted him: "Boss."

The service staff in the front hall are even more aggressive.

When the boss is in the store, everyone wants to grow two more hands, trying to show their hard work.

Especially Liu Yunong himself is very capable.

People like her are easily respected everywhere.

The Bei'an branch has not been in operation for a long time. Except for the staff brought over from the main store, the rest are directly recruited locally.

But Liu Yunong used her strength to conquer these old and new employees in the store, and created an impression that "the boss comes to the store, everything is not worrying".

Zhang Conglin trusts his young boss very much, but after Liu Yunong talked about the operation of the store for a long time, he didn't intend to change his clothes and go to the kitchen to cook, so he couldn't help asking: "Boss, what is the store's business today?" There are a lot of orders, why don't you change your clothes and go to the back kitchen?"

Liu Yunong smiled slightly: "Oh, Xiaofu is here, I happen to have something to do later, I have to leave early today, so I won't change my clothes."

As soon as these words come out, the meanings are very different in different people's ears, which is intriguing.

Zhang Conglin thought about the meaning of this sentence carefully.

Suddenly I understood why Liu Yunong would suddenly accept Fu Yu as an apprentice, and why he would teach him how to cook Liu's cuisine so meticulously.

Could it be that this chef Fu will come to work in the store in the future?

Probably!

Thinking of this, Zhang Conglin couldn't help but said: "Boss, it turns out that after paying the chef, he officially took orders in the store, so it's no wonder."

Liu Yunong was taken aback: "Fu Yu is the chef of the Maxima Hotel, you don't know about this?"

"However, his cooking skills are really good. Now he can take orders for many dishes here in the store, and his understanding and operation ability of cooking skills are not inferior to Chef Liu. In some fields, he is even better than Chef Liu. sharp!"

As soon as Liu Yunong said this, Zhang Conglin couldn't help but gasp!

He is an old man who followed from the main store, and he knows the situation of the kitchen staff very well.

Liu Zhangpeng is also a very experienced chef at the main store.

This Fu Yu is so awesome!

The culinary ability is actually higher than that of Liu Zhangpeng?

Let your boss praise you repeatedly, and now you can take orders together?

This person has only been a teacher for a short time, right?

How long has it been since I learned how to cook Liujia cuisine!

This... is too exaggerated, right?

Zhang Conglin suddenly felt unrealistic.

Fu Yu then began to cooperate with Liu Zhangpeng to take orders.

Wang Yulong appointed Xiaogong to help Fu Yu, and he himself gave advice from the side.

In this way, it became Fu Yu obeying orders and doing things.

But just listening to others repeat the cooking operation method, you can cook it as it is in the gourd painting.

Looking at it, even the little worker next to him couldn't help nodding slightly, it really was very powerful.

The shredded pork can be cut as thin as a cow's hair, and whether it is the control of the heat or the time, it is as precise as a machine setting.

Amazing!

Soon, from the piled up order list, dishes were cooked one after another, and were brought to the front hall by the waiter.

Fu Yu was preparing to continue cooking with new orders, when suddenly Wang Yulong said: "Xiao Fu, your body is the capital of the revolution, you have worked hard, take a break, and go have a meal first."

Fu Yu, who was about to be polite and say it wasn't hard work, suddenly froze for a moment!

At this moment, Liu Zhangpeng, who was sweating all over his face, agreed with a smile, "Yes, Xiao Fu, you eat first, and then help me."