Food Circle Plug-in Emperor

 Because someone came from the main store, the conversation in the kitchen the next day revolved around the glorious experiences of several old chefs.

When it comes to Du Yingchun and Luo Rong, Li Dongxu's chatterbox is a bit out of control.

 I was busy preparing the dishes in the morning, and when it was time for customers to eat, the orders began to be delivered one after another.

Li Dongxu ignored the small talk, took the order, and hurriedly started cooking.

The kitchen was busy in an orderly manner when suddenly someone from the activity center came to inform that a small business performance would be held at the science and technology exhibition in the afternoon. Guests who came to help out would be invited to dine in the food area. By the way, Accept media interviews.

 This can also be regarded as an additional event promotion for the science and technology exhibition.

· Upholding the principle of fairness and justice, the activity center will directly bring the guests to have a meal. After a simple visit and recording, special dishes will be selected for the guests to taste based on the conditions of each stall in the food area.

 All this will eventually be recorded and posted online.

 After hearing the news, everyone was excited and hurriedly arranged their clothes. The cleaning staff came on duty temporarily and quickly carried out cleaning.

When they were ready, someone came to inform them that the guests had arrived. Since it was the break time at the science and technology exhibition, according to the schedule, they decided to come to the food area for interview and recording first.

I don’t know how prepared the other stalls are, but everything that needs to be cleaned at Fucheng Chun’s stall has been cleaned. All the staff are neatly dressed and everyone is busy performing their duties.

  Anyway, reception is also the job of the front office waiter. Because the back kitchen is made of large transparent glass, you can see what's going on inside when you walk by.

 The peak dining period is coming soon, and the volume of orders is huge. Everyone has already prepared what they need to prepare, and there is no time to worry about anything else.

Li Dongxu had just finished plating a dish. Before he could change the oil in the pot, a lively noise came from the front hall.

 The guests have arrived.

There have been rumors in the activity center before that although this commercial performance was held temporarily, the guest invited to the event was a well-known actor in the circle.

This actor is not only the spokesperson for this science and technology exhibition, but he also knows a lot about science and technology. He is one of the few highly educated intellectual talents in the entertainment industry.

As a result, when a waiter in the front hall found out the news and took the opportunity to serve the food, he excitedly came to the back kitchen to report the news. Only then did everyone realize that the guest present was not the one they had booked before.

 The spokesperson had no schedule due to personal schedule issues and was unable to arrive in time to attend the event today.

So the brokerage company specially sent a junior sister from the same company who happened to be filming in the capital to help with the business performance.

Since he was the one at fault, in order not to delay the promotion of the entire event, the economic company reluctantly sent out an actor who was more famous and had a wider fan base.

In this way, even though the appointment was missed, the activity center was not angry, but happily accepted the arrangement of the economic company.

The news about the food area is a bit behind compared to the event display area, but I have already heard that the person coming is Su Ying, a child actress who is known as the nation's daughter.

　　When it comes to Su Ying, she is really a household name.

Even though she is young, she can count the number of movies and TV series she has participated in on both hands.

Because of his outstanding acting skills and high coordination, he was invited to participate in dramas produced by big directors and big productions, so the more he filmed, the more famous he became.

Although he is not yet an adult now, he is already an experienced actor.

“Su Ying is already here! Oh, there are so many people watching.”

The waiter came to serve the food and stood at the window and couldn't help but gossip: "This is a science and technology exhibition that restricts entry to outsiders, otherwise there would be more people watching! I just saw many people who participated in the exhibition event coming over."

 Hearing that Su Ying had arrived, everyone in the kitchen was very excited.

This is a big star!

Even if you are not usually a star-chasing person, it is quite exciting to have the opportunity to see characters that you usually only see on TV.

Even Li Dongxu couldn't help but run to the food delivery window while the pot was hot, and stretched his head out to watch the excitement.

There were too many people around, and until the team came over, they couldn’t see anything.

 Fu Yu was surprised when he suddenly heard that the celebrity coming was Su Ying!

Ever since the last time he had the opportunity to work for the other party, he has been boasting that he has also seen big stars.

However, compared to other people who had the opportunity to meet Su Ying for the first time, Fu Yu acted very calmly.

Yang Zhichao was looking at the situation in the dining area through the glass window with excitement. When he turned around, he saw Fu Yu concentrating on cooking, without any excitement at all.

 He couldn't help but asked curiously: "Fu Chu, do you know Su Ying? A big star!"

 Fu Yu nodded: "I know!"

Yang Zhichao asked: "Then why are you not excited at all?"

 Fu Yu said casually: "Oh, I've seen her before."

Yang Zhichao was immediately surprised and said: "Have you met Su Ying!"

Before Fu Yu could answer, Yang Ming turned around with a look of disbelief: "What? Fu Chu, have you seen Su Ying? Where is she?"

Fu Yu had no choice but to explain: "When we were in Bei'an, Su Ying went there to film a movie, and happened to come over to Chollima to have a meal. I was in charge of the dishes at the time, because they wanted to order an extra staple food, so I went to the box to communicate with them. ”

After hearing this, Yang Ming was filled with envy: "Then you are so lucky. My sister likes Su Ying very much. If we knew each other at that time, you would definitely be able to get an autograph for me."

 Fu Yuxin said that he couldn’t even ask for an autograph, let alone ask for it from others.

Before he could speak, he heard the noisy sounds outside getting closer and closer.

The waiter who was waiting for the food at the window shouted in surprise: "Oh, they are here!"

　　Then he immediately stepped away, and everyone in the kitchen turned to look at the glass window.

 Because of Su Ying's special status, the activity center was specially equipped with security personnel.

As the team moved, the security personnel stood in two lines with a spacious space reserved in the middle. In addition to the camera crew at the front, walking behind were several leaders of the activity center and the famous child actors who were warmly entertained by them. Su Ying.

 As the team moves, there are dedicated people at the activity center who are responsible for introducing the situation of each catering stall.

 Because there are nearly thirty stalls in the food area, they always order as they go.

Su Ying was surrounded in the middle. She was not tall to begin with, and at this time, apart from the signboard at the stall, she couldn't see much.

She didn't seem to care much about this situation. She kept a polite smile on her face as she listened to the staff's introduction. As the main accompanying person, Deputy Director Guan enthusiastically and thoughtfully introduced each food stall.

“In a moment, you can try their specialties. Baishui Sheep Head is very good. The restaurant in front is Fuchengchun Restaurant. They specialize in river fish dishes.”

Su Ying was wearing a professional smile and patiently listening to the introduction. When she heard that the stall in front of her was a special stall of Fucheng Chun Restaurant, her footsteps suddenly stopped.

At first, everyone was following Su Ying forward, but then she suddenly stopped, and others quickly followed suit.

Su Ying looked at the stall sign in front of her, stood up on tiptoes, and stretched her head to look at the large glass window of the kitchen.

From her position, she could only see people walking back and forth in the kitchen, and the glass was somewhat reflective, so she couldn't see anything clearly for a while.

Su Ying quickly retracted her gaze and continued to move forward with the team.

Although it was just a very casual move, she was now the object of everyone's attention, and everyone was paying attention to her every move.

Seeing that Su Ying was behaving normally along the way, she suddenly made a different move when she arrived at the Fucheng Chun stall. This move was immediately caught by many people.

Deputy Director Guan also saw it and asked casually: "What's wrong? Is there something wrong here at the Fucheng Chun stall?"

Hearing this, Su Ying pursed her lips and said with a smile: "Oh, I just heard that a chef I know seems to be working here. I just wanted to see if he was there."

 As soon as Deputy Director Guan heard this, his eyes lit up.

As the leader of the activity center, I am very familiar with publicity matters.

Su Ying’s words may seem casual, but the amount of information revealed in them is too great.

 Not only does she know Fucheng Chun Restaurant, but she also knows a chef here!

Who is this chef?

 As Su Ying is now a household name, she is definitely not an ordinary person.

 This is a hot topic!

Deputy Director Guan glanced at Su Ying's young face, his mind changed, and he followed her voice and asked: "What's so difficult about this? I can show you the kitchen. All the food stalls here are It would be a great coincidence if there is an excellent chef sent from the hotel who is acquainted with you!”

Before Su Ying could say anything, the agent Xu Dandan who was following her hurriedly said: "Director Guan, we have to interview you later, and I'm afraid I won't have enough time."

With Su Ying’s worth, the agency has already lost money through such a formality, and now it has to help promote the hygiene of the stall’s kitchen?

 What are you thinking about?

When the deputy director Guan heard this, he knew that his plan was in vain, so he had to give up the idea in disappointment.

However, after the tour was over and the special delicacies from each stall were served one by one, Su Ying suddenly asked: "I want to eat Fu Cheng Chun noodles, can I order a bowl?"

Deputy Director Guan was stunned when he heard this!

Hurry to explain: "But, as far as I know, the staple food here at Fucheng Chun stall has always been soy sauce fried rice, and then white rice. I have never heard of this kind of noodles."

Xu Dandan, who was sitting nearby, didn't react at first. When he heard this, he immediately understood what Su Ying meant and asked, "Do you want to eat shrimp noodles?"

Su Ying nodded.

 Xu Dandan thought for a moment and explained to Deputy Director Guan: "When we were filming in other places, we happened to eat a bowl of noodles, which tasted very similar to what Yingying's grandma made when she was alive."

“Yingying has a deep relationship with her grandma, which is why she misses people when she sees things.”

“Last month, the movie shot last year was released for promotion. We returned to the old place, and she was thinking about eating another bowl of noodles. But she heard that the chef went to the capital to develop, and it happened to be Fuchengchun Restaurant.”

"She was thinking of ordering another noodle if she could meet him. However, this kind of thing can't be such a coincidence. Since there is no noodle here at Fu Chengchun, let's forget it."

Deputy Director Guan glanced at the several media cameras facing the dining table, and thought of a person.

He hurriedly said: "If you want to eat it, then I'll go and ask for help. If it's the best way to make it, but if you really can't make it, you can try their soy sauce fried rice, which is very unique."

When Xu Dandan heard this, he immediately thanked him profusely.

Deputy Director Guan originally wanted to send someone to help contact him, but after taking a look at the pile of cameras set up in front of the dining table, he immediately changed his mind.

He personally went over to help order food.

Xu Dandan didn't expect Deputy Director Guan to be so enthusiastic. While she was quite fond of her, she deliberately said to Su Ying in front of the camera: "Everyone can understand how you miss grandma. You can have this kind of missing heart, too." It shows that you are a child who values ​​friendship. However, one must always look forward. I have heard of Fucheng Chun Restaurant before, and their fish dishes are particularly famous.”

“If we can’t make noodles later, let’s try the soy sauce fried rice recommended by Director Guan.”

 After speaking, she quietly touched Su Ying's leg under the table to signal her to cooperate.

 This is in front of a large number of media, every move will be magnified and interpreted, and there can be no mistakes.

Although Su Ying is young, she has been in the entertainment industry for so many years and has a very precocious mind.

I just suddenly thought of this and couldn't hold it back for a moment. Now that I was persuaded like this, I immediately calmed down and realized that my approach was a bit too abrupt.

If you really want to eat, you can wait until the event is over and order food in private.

Moreover, rather than saying that she misses this bowl of noodles, what she really misses is the shock when she first eats it.

 A bowl of shrimp noodles is very simple to make. In fact, if you ask the nanny at home to make it, the taste will be almost the same.

 But she could never forget the surprise she felt at that time when she suddenly tasted a taste she had not seen for a long time.

Thinking of this, Su Ying nodded obediently, and the expectation in her heart also dropped.

She actually knew very well that even if she really brought that bowl of shrimp noodles in front of her now, when she ate it again, she would definitely not be as surprised as the first time.

 Is this noodles delicious?

For Su Ying, who has tasted all kinds of delicacies from mountains and seas, and special dishes, it is actually very ordinary.

What she missed was not so much this bowl of noodles, but the taste of what her grandma used to make.

 Xu Dandan breathed a sigh of relief when he saw that Su Ying's mood had calmed down significantly.

What a little ancestor!

 Means that something will happen at some point, but fortunately it is finally settled.

Xu Dandan thought that the manager of the activity center was really good and would reciprocate the favor. When the commercial show was promoted later, he must take Su Ying to cooperate with her work.

Deputy Director Guan, who was totally unaware of this, had already hurried to the back kitchen of Fucheng Chun stall. (End of chapter)