'Cocktail Potion' by Transworld Transfer Bartenders

A cocktail called [A1] is originally made with a different recipe.

The "Coantro" I used this time is called "White Curaçao".

In contrast, the material designated in [A1] is called "Orange Curaçao".

"Curaçao" is simply an orange fruit peel liqueur.

And there are different kinds depending on the color of the appearance.

"White Curaçao" is transparent and "Orange Curaçao" is orange or brown.

Other blue 'Blue Curaçao'. such as the red 'Red Curaçao'.

But it is a little early to say that the difference is only color.

For example, the liqueur "Grand Marnier", famous among the "Orange Curaçaos", is famous for using "Brandy's New Wine" to extract ingredients from the orange peel.

The extract thus produced is distilled, to which are added 'brandy', 'syrup' and the like as ingredients, and finally aged in 'white oak' barrels.

Brandy flavor and depth due to aging. It has more luscious vibes than 'White Curaçao' with a sweet and glamorous impression.

And, I just said scattered, there is no 'orange curaçao' on this occasion.

As a magic grass, I know it exists, but I can't get my hands on it right now.

So I tried to replace it with "Coantro" - "White Curaçao".

This cocktail looks like [A1] and is never [A1].

But what underlies it is the same idea.

The crisp dryness of "Gin" blends with the sweet, bitter, but crisp atmosphere of "Curaçao".

There is no way that 'cocktails' made of those two combinations are unsavory.

"What do you think?

"I'll have..."

Sui slowly tilted that glass after he looked ready.

─ ─ ─ ─ ─ ─ ─ ─

Sui liked this time.

The moment you create a "potion" or "cocktail" that you've never seen before.

A new flavor I've never experienced.

A drink that always tells me what I don't know.

I couldn't wait to like that.

Plus, I'll keep today's.

Suey, who has never placed an order from herself before, told me.

"Best Cocktail" and.

The total responded to that.

I mean, he took that wish from me.

I can't expect it, there's no way.

"What do you think?

"I'll have..."

Encouraged by the total, Sui holds a good, cold glass in his hand and moves it closer to his mouth.

The scent is similar to [White Lady].

It is a habitual fragrance of 'Gini', amidst gentle sweetness.

It just felt 'darker' than [White Lady].

And include a bite of it.

At that moment, I understood that this was something completely different.

The moment the liquid touched the tip of the tongue.

Two things happened in Sui's understanding.

One, from that moment on, the sharp flavor of 'Gini' ran through to the back of his tongue.

And the other danced with the sweet, sweet flavor of 'Coantro' at the tip of the tongue touching the liquid.

The sharpness of cutting in and the sweetness that springs up.

The moment they got into their mouths, they started making claims.

But they're never falling apart.

Running through "Gini" tows the "Coantro" that follows, spreading the sweetness to every corner of his mouth fluttering like the wind.

And the wind is not disorderly either.

A little bit of lemon acidity pushes the flavor forward precisely and efficiently.

The feeling spread into his mouth in just a moment, and Sui swallowed in trance.

The aftertaste is flatteringly citrusy.

The "Gini" cocktail often has the impression that the aftertaste of "Gini" lingers, but in the case of this cocktail, the earlier impression remains intact.

Dare I say something like 'Coantro' flavoured with 'Gini'.

When its flavor disappears, the activated magic makes the body burn hot, not to mention the mouth, but the throat.

The first feeling of 'thick' seemed to tell me there was no mistake.

But Sui doesn't originally hate 'thick cocktails'.

One more bite of a spicy sweet exquisite drink.

I didn't even see a reason to stop it.

─ ─ ─ ─ ─ ─ ─ ─

I'm relieved to see that Sui's expression broke somewhat inadvertently.

To be honest, this [A1] is quite a cocktail for choosing people.

Because, sweet and spicy, strong.

Both the ingredients' gin 'and' curaçao 'are around 40 degrees of liquor.

Many of the cocktails made with shakes are just strong degrees, but they are punchy cocktails among them.

If someone doesn't like alcohol, they could knock it down in one shot.

Nevertheless, Sui seemed strong for potions, so he was relieved there.

And then, whether you can enjoy the taste of gin running through your mouth.

All this depends to a great extent on personal preferences.

But if you're a person who can enjoy it, [A1] will be a deep and heartfelt drink.

"Sui, can I have a sip, too?

"... Huh? Doh, go ahead."

When I asked, Sui hesitated only a little and offered him a glass after he got lost.

I just thought it would be nice to have a bite like that, but I included it in my mouth, never in my voice.

I see.

It's still different than making it in "Orange Curaçao".

Scent first.

In the original recipe, there is a more luscious image of colour due to aging.

That's what makes this recipe a younger, more glamorous fragrance.

Taste next.

Would the spread of the moment in my mouth be slightly more relaxed than the original recipe?

However, I felt that the gin's irritation, which had escaped the sweetness, was sharper this way.

And finally, aftertaste.

I just said I like it when it comes to this.

I feel that the original recipe has a stronger image of citrus in the gin, one way or another. This is the image of a gin in a citrus.

And if I were to mention the difference, I would have this impression. Which would be preferred, respectively.

I don't call this cocktail [A1], but I never say I won't make it again.

For example, if you have a customer who drinks [A1] well, you may want to try it.

"Total. Time to give it back"

"Oh, bad."

Sui told me to return the glass.

But Sui stops a little in front of the glass just to hurry up and tell him to return it.

Grass edges gently with your fingers.

After some troubling time, I included it in my mouth again with the way I decided to.

"Hey, sui."

"Heh? What?

"No, why are you acting suspicious like that?"

Speaking at that time, Sui showed a panic.

I just feel like I've made some mistakes while waiting for her to settle down.

And put it down for a few seconds and talk again.

"Sui"

"... what?

"I need a favor."

I prefaced and then went on to say that word that was just a little hard to say.

"Tomorrow, if I'm about to get lost in front of the real thing,"

"... what if?

"... do something"

Sue solidified for a moment to the demands I made.

I think so myself. Oh, my God.

I tried to say something cool, but in the end it was the result of nothing.

"Pfft, hehe"

Was it funny in the meantime, Sui was overwhelmed and leaking his voice?

I'll wait for a few seconds with a flashy look.

Sui, who suppressed his laughter, said with a slight smile.

"Okay. Do something."

"... please"

"Instead, if I don't seem to work, do something about it?

"Yes, sir."

I broke my hips with a playful body there.

The review meeting is tomorrow.

I did what I could.

After that, it just becomes.