Becoming the Villainess: I Reign Over the Cultivators’ Realm With My Wok!

  Chapter 81 Cheese

  The merchant in the Western Regions sold milk, and they also placed a lot of milk products by the way, such as butter and cheese. A small ice stone solved the storage problem.

  Although not many people bought it, at this price, Chen Muxue was sure that he would not lose money.

  From the beginning, this person's target customers are those who have more spare money and are more particular about people. During the time when Chen Muxue came down, a servant from a wealthy family came to order a large amount of milk.

   I heard that I will buy it back for my mistress to take a bath, um, high class.

   "Is this mozzarella cheese?" Chen Muxue pointed to a piece of cheese.

  The businessman from the Western Regions was a little surprised, and said with a strange accent: "Beautiful girl, you actually know mozzarella! This is made of our local buffalo milk. It is very soft and tastes extremely good!"

   "It doesn't look like much, bring me a few." Chen Muxue smiled.

   "You are so discerning!"

   I bought some milk and unsalted butter, which cost ten taels of silver, which ordinary people definitely couldn't afford.

After asking, I found out that the businessman from the Western Regions had heard that there was going to be an elixir exhibition here. In addition to practitioners participating in this kind of event, rich people would also come to try their luck. After all, people cannot guarantee that they will not Sickness, elixir is rare for ordinary people, and it is considered profitable if you can grab it.

  Chen Muxue sighed enviously, if only she could refine elixir, it would be great! There are indeed many related books in the study of Qiandingmen before, why don't you wait until you go back and learn it?

  Because Cen Lizhui told her that the culinary competition needs to bring ready-made dishes to participate, and also met a businessman from the Western Regions who bought cheese, Chen Muxue planned to make Georgian pizza.

The full name of Georgian pizza is khachapuri cheese cake, which is a traditional Georgian pizza. Unlike the pizza eaten by most Chinese people, this pizza is leaf-shaped, and some people make pizza with a thicker bottom, which can be said It is a kind of bread with toppings, so some people call it Georgian bread.

  However, Chen Muxue likes to make the base slightly thinner, which is similar to regular pizza, so that it will not be regarded as bread.

  In this world, let alone pizza, there is no bread. She believes that this new type of food can not only catch the eye, but also its fresh texture and taste will also make people's eyes shine.

  In fact, no matter what competition you participate in, the most important thing is to stand out.

  Cen Lizhui has been watching at the door of the inn, seeing Chen Muxue came back, he hurriedly stepped forward to help her carry things: "Do you know what to do?"

   "Make something you've never eaten before, pizza!" Chen Muxue was full of fighting spirit.

  Cen Lizhui thought to himself: There are so many things I haven't eaten...

   But what is this pizza?

  He didn't ask much, he didn't know much about these aspects, if it was a common thing, wouldn't it be stupid to ask himself?

Chen Muxue prepares the base of the pizza first. In fact, the proportion of ingredients in western food, especially pasta, is very important. Some western dessert chefs even use electronic scales in order to pursue perfection, but Chen Muxue will not be entangled in the problem of one gram or two grams. , she can estimate the approximate weight.

   "Miss Chen just bought some things with a Western Region businessman downstairs, and then took them to the kitchen." Lin Qing honestly reported to her master.

  Who's master will ask his disciples to monitor if the girl is cooking? Hey!

  Fei Ying frowned slightly: "I have tried the products sold by merchants in the Western Regions before. The taste is indescribable, with a fishy smell. How could Miss Chen choose such ingredients?"

  (end of this chapter)