Becoming the Villainess: I Reign Over the Cultivators’ Realm With My Wok!

  Chapter 37 Spicy Crayfish

  She...she actually...is she still human! Can people do it? !

  Is this blatant showing off? It's all about showing off!

   No, it’s not considered showing off anymore, it’s just... Cen Lizhui couldn’t find an adjective anymore.

  Chen Muxue had already ordered the fire to be turned off, and ordered the iron pot to pour the hot pot base ingredients into a large urn.

  Chen Muxue always feels that the hot pot base made today is so... dazzling?

  Cen Lizhui carefully looked at the wine that Chen Muxue had added before, and finally saw clearly, so he became even more silent.

   As expected of the Qiandingmen, no matter how you used to be a master of alchemy, they really have a bit of background, just take out a jar of wine, all of which are top-grade refining materials, everyone still underestimated the Qiandingmen.

  However, such a material is useless if it cannot be refined well. It is estimated that other sects will not use it, so it is not taken seriously.

  But who would have thought that Chen Muxue would actually use the ingredients that everyone thought were used to make elixirs for cooking?

   In this way, the extremely rare Zijing Yurong Paste was directly made...although only a little bit was mixed into the big man's oil, because Chen Muxue only added a spoonful of wine.

   Cen Lizhui doesn't know what hot pot base is, he only knows that Chen Muxue made a big pot of fragrant red oil.

   Such oil must be fragrant when used to mix shoe soles.

  Purple green jade paste, ordinary people eat it to restore energy and nourish their appearance, and women from wealthy families in Kyoto flock to it. Some people who make a living on their appearance have reached a certain age, and even want to get some after going bankrupt. Unfortunately, there is no market for it.

   After all, for those cultivating immortals, this thing is a high-grade elixir for consolidating aura and preparing for breakthrough and promotion! In most sects, those who form alchemy are not worthy of this, and only one point can be allocated if they are promoted to Nascent Soul Realm!

  No way, it is too difficult to refine, and the formula is also a secret, the success rate of those alchemists who have the formula at hand is still frighteningly low.

   And Chen Muxue boiled a hot pot base and casually poured a spoonful of wine to remove the smell of lard, and some of it was inexplicably refined. Are you angry?

  An artifact, really an artifact! Cen Lizhui became even more convinced of the magic of the iron pot.

   It would be great if he could taste it. Whether it tastes good or not is the second priority. The main reason is to taste what it feels like to eat with the purple green jade paste. Cen Li chased to convince himself in his heart.

Finally finished the hot pot base, Chen Muxue started to boil the oil again, this time I used sliced ​​ginger and shredded onion, the oil doesn’t need much, just make a little bit of the bottom of the pot, fry on low heat for two minutes, the onion turns golden When it is yellow, take it out and throw it away.

When the oil temperature is 70% hot, add dried chili and Chinese prickly ash, and then add a spoonful of hot pot bottom material that has just been boiled. In fact, the hot pot bottom material is the most delicious after it has been boiled for 12 hours, but it can be used now , It also saves re-frying, and can directly add wine.

Because there is no beer, the old wine is still used. If it is beer, it is almost enough to add the same amount of water to a can. For this kind of liquor, it is better to put less and add more water. Chen Muxue directly adds hot water, and then pours Dropped the lobster.

  Add salt, pepper and a little sugar, and finally add light soy sauce, and cook on low heat for ten minutes.

  In the store, it is necessary to thicken the sauce, but if Chen Muxue eats it by himself, he prefers more soup. If he only cooks this, it can also be used for hot pot.

  The time is up, open the lid of the pot, the red crayfish in the gurgling soup looks very attractive, and the spicy and delicious taste has been tempting everyone.

  Everyone was looking forward to it, only Dagui who was caught by the crayfish muttered: "Like a big bug, this soup is not good for cooking, cook it!"

  (end of this chapter)